Aranzazu Bocanegra (Aránzazu Bocanegra)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 10

Top Topics

Top Venues

International journal of molecular sciences

Food & function

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Marina Hernández-Martín, Adrián Macho-González, Alba Garcimartín, María Elvira López-Oliva, Aranzazu Bocanegra, Rocío Redondo-Castillejo, Sara Bastida, Juana Benedi-Gonzalez, Francisco J Sánchez-Muniz
Silicon-enriched meat positively improves plasma lipidaemia and lipoproteinaemia, LDLr, and insulin capability and the signalling pathway induced by an atherogenic diet in late-stage type 2 diabetes mellitus rats. Food & function (2024)
Marina Hernández-Martín, Alba Garcimartín, Aranzazu Bocanegra, Rocío Redondo-Castillejo, Claudia Quevedo-Torremocha, Adrián Macho-González, Rosa Ana García Fernández, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz, María Elvira López-Oliva
Silicon as a Functional Meat Ingredient Improves Jejunal and Hepatic Cholesterol Homeostasis in a Late-Stage Type 2 Diabetes Mellitus Rat Model. Foods (Basel, Switzerland) 13 (12) (2024)
Marina Hernández-Martín, Adrián Macho-González, Alba Garcimartín, María Elvira López-Oliva, Aranzazu Bocanegra, Rocío Redondo-Castillejo, Sara Bastida, Juana Benedi-Gonzalez, Francisco J Sánchez-Muniz
Silicon-enriched meat positively improves plasma lipidaemia and lipoproteinaemia, LDLr, and insulin capability and the signalling pathway induced by an atherogenic diet in late-stage type 2 diabetes mellitus rats. Food & function 15 (3) (2024)
Marina Hernández-Martín, Alba Garcimartín, Aranzazu Bocanegra, Rocío Redondo-Castillejo, Claudia Quevedo-Torremocha, Adrián Macho-González, Rosa Ana García Fernández, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz, María Elvira López-Oliva
Silicon as a Functional Meat Ingredient Improves Jejunal and Hepatic Cholesterol Homeostasis in a Late-Stage Type 2 Diabetes Mellitus Rat Model. Foods (Basel, Switzerland) 13 (12) (2024)
Marina Hernández-Martín, Adrián Macho-González, Alba Garcimartín, María Elvira López-Oliva, Aranzazu Bocanegra, Rocío Redondo-Castillejo, Sara Bastida, Juana Benedi-Gonzalez, Francisco J Sánchez-Muniz
Silicon-enriched meat positively improves plasma lipidaemia and lipoproteinaemia, LDLr, and insulin capability and the signalling pathway induced by an atherogenic diet in late-stage type 2 diabetes mellitus rats. Food & function 15 (3) (2024)
Rocío Redondo-Castillejo, Alba Garcimartín, Marina Hernández-Martín, María Elvira López-Oliva, Aranzazu Bocanegra, Adrián Macho-González, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz
Proanthocyanidins: Impact on Gut Microbiota and Intestinal Action Mechanisms in the Prevention and Treatment of Metabolic Syndrome. International journal of molecular sciences 24 (6) (2023)
Rocío Redondo-Castillejo, Alba Garcimartín, Marina Hernández-Martín, María Elvira López-Oliva, Aranzazu Bocanegra, Adrián Macho-González, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz
Proanthocyanidins: Impact on Gut Microbiota and Intestinal Action Mechanisms in the Prevention and Treatment of Metabolic Syndrome. International journal of molecular sciences 24 (6) (2023)
Rocío Redondo-Castillejo, Alba Garcimartín, Marina Hernández-Martín, María Elvira López-Oliva, Aranzazu Bocanegra, Adrián Macho-González, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz
Proanthocyanidins: Impact on Gut Microbiota and Intestinal Action Mechanisms in the Prevention and Treatment of Metabolic Syndrome. International journal of molecular sciences 24 (6) (2023)
Susana Cofrades, Arancha Saiz, Miriam Pérez-Mateos, Alba Garcimartín, Rocío Redondo-Castillejo, Aranzazu Bocanegra, Juana Benedi-Gonzalez, María Dolores Alvarez
The Influence of Cellulose Ethers on the Physico-Chemical Properties, Structure and Lipid Digestibility of Animal Fat Emulsions Stabilized by Soy Protein. Foods (Basel, Switzerland) 11 (5) (2022)
Aranzazu Bocanegra, Adrián Macho-González, Alba Garcimartín, Juana Benedí, Francisco José Sánchez-Muniz
Whole Alga, Algal Extracts, and Compounds as Ingredients of Functional Foods: Composition and Action Mechanism Relationships in the Prevention and Treatment of Type-2 Diabetes Mellitus. International journal of molecular sciences 22 (8) (2021)