Adrián Macho-González

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 13

Top Topics

Top Venues

International journal of molecular sciences

Foods (Basel, Switzerland)

Gels (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Marina Hernández-Martín, Alba Garcimartín, Aranzazu Bocanegra, Rocío Redondo-Castillejo, Claudia Quevedo-Torremocha, Adrián Macho-González, Rosa Ana García Fernández, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz, María Elvira López-Oliva
Silicon as a Functional Meat Ingredient Improves Jejunal and Hepatic Cholesterol Homeostasis in a Late-Stage Type 2 Diabetes Mellitus Rat Model. Foods (Basel, Switzerland) 13 (12) (2024)
Marina Hernández-Martín, Alba Garcimartín, Aranzazu Bocanegra, Rocío Redondo-Castillejo, Claudia Quevedo-Torremocha, Adrián Macho-González, Rosa Ana García Fernández, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz, María Elvira López-Oliva
Silicon as a Functional Meat Ingredient Improves Jejunal and Hepatic Cholesterol Homeostasis in a Late-Stage Type 2 Diabetes Mellitus Rat Model. Foods (Basel, Switzerland) 13 (12) (2024)
Susana Cofrades, Joaquín Gómez-Estaca, María Dolores Alvarez, Alba Garcimartín, Adrián Macho-González, Juana Benedí, Tatiana Pintado
Influence of the Oil Structuring System on Lipid Hydrolysis and Bioaccessibility of Healthy Fatty Acids and Curcumin. Gels (Basel, Switzerland) 10 (1) (2023)
Susana Cofrades, Joaquín Gómez-Estaca, María Dolores Alvarez, Alba Garcimartín, Adrián Macho-González, Juana Benedí, Tatiana Pintado
Influence of the Oil Structuring System on Lipid Hydrolysis and Bioaccessibility of Healthy Fatty Acids and Curcumin. Gels (Basel, Switzerland) 10 (1) (2023)
Rocío Redondo-Castillejo, Alba Garcimartín, Marina Hernández-Martín, María Elvira López-Oliva, Aranzazu Bocanegra, Adrián Macho-González, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz
Proanthocyanidins: Impact on Gut Microbiota and Intestinal Action Mechanisms in the Prevention and Treatment of Metabolic Syndrome. International journal of molecular sciences 24 (6) (2023)
Rocío Redondo-Castillejo, Alba Garcimartín, Marina Hernández-Martín, María Elvira López-Oliva, Aranzazu Bocanegra, Adrián Macho-González, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz
Proanthocyanidins: Impact on Gut Microbiota and Intestinal Action Mechanisms in the Prevention and Treatment of Metabolic Syndrome. International journal of molecular sciences 24 (6) (2023)
Rocío Redondo-Castillejo, Alba Garcimartín, Marina Hernández-Martín, María Elvira López-Oliva, Aranzazu Bocanegra, Adrián Macho-González, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz
Proanthocyanidins: Impact on Gut Microbiota and Intestinal Action Mechanisms in the Prevention and Treatment of Metabolic Syndrome. International journal of molecular sciences 24 (6) (2023)
Susmita Kaushik, Yves R Juste, Kristen L Lindenau, Shuxian Dong, Adrián Macho-González, Olaya Santiago-Fernández, Mericka McCabe, Rajat Singh, Evripidis Gavathiotis, Ana Maria Cuervo
Chaperone-mediated autophagy regulates adipocyte differentiation. Science advances 8 (46) (2022)
Aranzazu Bocanegra, Adrián Macho-González, Alba Garcimartín, Juana Benedí, Francisco José Sánchez-Muniz
Whole Alga, Algal Extracts, and Compounds as Ingredients of Functional Foods: Composition and Action Mechanism Relationships in the Prevention and Treatment of Type-2 Diabetes Mellitus. International journal of molecular sciences 22 (8) (2021)
Susana Cofrades, Alba Garcimartín, Joaquín Gómez-Estaca, Francisco José Sánchez-Muniz, Beatriz Herranz, Adrián Macho-González, Juana Benedi-Gonzalez, María Dolores Alvarez
The Effect of Emulsifying Protein and Addition of Condensed Tannins on n-3 PUFA Enriched Emulsions for Functional Foods. Foods (Basel, Switzerland) 9 (11) (2020)
Adrián Macho-González, Alba Garcimartín, María Elvira López-Oliva, Sara Bastida, Juana Benedí, Gaspar Ros, Gema Nieto Martínez, Francisco José Sánchez-Muniz
Can Meat and Meat-Products Induce Oxidative Stress? Antioxidants (Basel, Switzerland) 9 (7) (2020)
Adrián Macho-González, Alba Garcimartín, María Elvira López-Oliva, Baltasar Ruiz-Roso, Isabel Martín de la Torre, Sara Bastida, Juana Benedi-Gonzalez, Francisco José Sánchez-Muniz
Can Carob-Fruit-Extract-Enriched Meat Improve the Lipoprotein Profile, VLDL-Oxidation, and LDL Receptor Levels Induced by an Atherogenic Diet in STZ-NAD-Diabetic Rats? Nutrients 11 (2) (2019)
Francisco José Sánchez-Muniz, Adrián Macho-González, Alba Garcimartín, Jorge Arturo Santos-López, Juana Benedi-Gonzalez, Sara Bastida, María José González-Muñoz
The Nutritional Components of Beer and Its Relationship with Neurodegeneration and Alzheimer's Disease. Nutrients 11 (7) (2019)