Federica Ianni (F Ianni)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 36

Top Topics

Mass Spectrometry

Simultaneous Determination

Top Venues

Antioxidants (Basel, Switzerland)

Molecules (Basel, Switzerland)

Antibiotics (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Nicola Pinna, Federica Ianni, Carmela Conte, Michela Codini, Raffaella di Vito, Stefania Urbani, Roberto Selvaggini, Lina Cossignani, Francesca Blasi
Carotenoids from Different Pumpkin Varieties Exert a Cytotoxic Effect on Human Neuroblastoma SH-SY5Y Cells. Nutrients 16 (17) (2024)
Federica Ianni, Samir Scandar, Luciano Mangiapelo, Francesca Blasi, Maria Carla Marcotullio, Lina Cossignani
NADES-Assisted Extraction of Polyphenols from Coriander Seeds: A Systematic Optimization Study. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Giancarlo Angeles Flores, Gaia Cusumano, Federica Ianni, Francesca Blasi, Paola Angelini, Lina Cossignani, Roberto Maria Pellegrino, Carla Emiliani, Roberto Venanzoni, Muhammad Imran Tousif, Alessandra Acquaviva, Simonetta Cristina Di Simone, Maria Loreta Libero, null Nilofar, Giustino Orlando, Luigi Menghini, Claudio Ferrante
Fomitopsis officinalis : Spatial (Pileus and Hymenophore) Metabolomic Variations Affect Functional Components and Biological Activities. Antibiotics (Basel, Switzerland) 12 (4) (2023)
Giancarlo Angeles Flores, Gaia Cusumano, Federica Ianni, Francesca Blasi, Paola Angelini, Lina Cossignani, Roberto Maria Pellegrino, Carla Emiliani, Roberto Venanzoni, Muhammad Imran Tousif, Alessandra Acquaviva, Simonetta Cristina Di Simone, Maria Loreta Libero, null Nilofar, Giustino Orlando, Luigi Menghini, Claudio Ferrante
Fomitopsis officinalis : Spatial (Pileus and Hymenophore) Metabolomic Variations Affect Functional Components and Biological Activities. Antibiotics (Basel, Switzerland) 12 (4) (2023)
Lina Cossignani, Federica Ianni, Francesca Blasi, Luna Pollini, Alessandro Di Michele, Cinzia Pagano, Maurizio Ricci, Luana Perioli
Effect of Different Drying Treatments and Sieving on Royal Gala Apple Pomace, a Thickening Agent with Antioxidant Properties. Plants (Basel, Switzerland) 12 (4) (2023)
Francesca Blasi, Federica Ianni, Luciano Mangiapelo, Nicola Pinna, Lina Cossignani
In vitro anti-obesity activity by pancreatic lipase inhibition - Simple HPLC approach using EVOO as natural substrate. Journal of the science of food and agriculture 103 (6) (2023)
Francesca Blasi, Federica Ianni, Luciano Mangiapelo, Nicola Pinna, Lina Cossignani
In vitro anti-obesity activity by pancreatic lipase inhibition - Simple HPLC approach using EVOO as natural substrate. Journal of the science of food and agriculture 103 (6) (2023)
Lina Cossignani, Federica Ianni, Francesca Blasi, Luna Pollini, Alessandro Di Michele, Cinzia Pagano, Maurizio Ricci, Luana Perioli
Effect of Different Drying Treatments and Sieving on Royal Gala Apple Pomace, a Thickening Agent with Antioxidant Properties. Plants (Basel, Switzerland) 12 (4) (2023)
Alessandro La Mantia, Federica Ianni, Aurélie Schoubben, Marco Cespi, Klemen Lisjak, Davide Guarnaccia, Roccardo Sardella, Paolo Blasi
Effect of Cocoa Roasting on Chocolate Polyphenols Evolution. Antioxidants (Basel, Switzerland) 12 (2) (2023)
Nicola Pinna, Federica Ianni, Roberto Selvaggini, Stefania Urbani, Michela Codini, Luca Grispoldi, Beniamino Terzo Cenci-Goga, Lina Cossignani, Francesca Blasi
Valorization of Pumpkin Byproducts: Antioxidant Activity and Carotenoid Characterization of Extracts from Peel and Filaments. Foods (Basel, Switzerland) 12 (21) (2023)
Alessandro La Mantia, Federica Ianni, Aurélie Schoubben, Marco Cespi, Klemen Lisjak, Davide Guarnaccia, Roccardo Sardella, Paolo Blasi
Effect of Cocoa Roasting on Chocolate Polyphenols Evolution. Antioxidants (Basel, Switzerland) 12 (2) (2023)
Luciano Mangiapelo, Francesca Blasi, Federica Ianni, Carolina Barola, Roberta Galarini, Ghaid Wa Abualzulof, Roccardo Sardella, Claudia Volpi, Lina Cossignani
Optimization of Ultrasound-Assisted Extraction of Chlorogenic Acid from Potato Sprout Waste and Enhancement of the In Vitro Total Antioxidant Capacity. Antioxidants (Basel, Switzerland) 12 (2) (2023)
Federica Ianni, Samir Scandar, Luciano Mangiapelo, Francesca Blasi, Maria Carla Marcotullio, Lina Cossignani
NADES-Assisted Extraction of Polyphenols from Coriander Seeds: A Systematic Optimization Study. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Alessandro La Mantia, Federica Ianni, Aurélie Schoubben, Marco Cespi, Klemen Lisjak, Davide Guarnaccia, Roccardo Sardella, Paolo Blasi
Effect of Cocoa Roasting on Chocolate Polyphenols Evolution. Antioxidants (Basel, Switzerland) 12 (2) (2023)
Luciano Mangiapelo, Francesca Blasi, Federica Ianni, Carolina Barola, Roberta Galarini, Ghaid Wa Abualzulof, Roccardo Sardella, Claudia Volpi, Lina Cossignani
Optimization of Ultrasound-Assisted Extraction of Chlorogenic Acid from Potato Sprout Waste and Enhancement of the In Vitro Total Antioxidant Capacity. Antioxidants (Basel, Switzerland) 12 (2) (2023)
Luciano Mangiapelo, Francesca Blasi, Federica Ianni, Carolina Barola, Roberta Galarini, Ghaid Wa Abualzulof, Roccardo Sardella, Claudia Volpi, Lina Cossignani
Optimization of Ultrasound-Assisted Extraction of Chlorogenic Acid from Potato Sprout Waste and Enhancement of the In Vitro Total Antioxidant Capacity. Antioxidants (Basel, Switzerland) 12 (2) (2023)
Lina Cossignani, Federica Ianni, Francesca Blasi, Luna Pollini, Alessandro Di Michele, Cinzia Pagano, Maurizio Ricci, Luana Perioli
Effect of Different Drying Treatments and Sieving on Royal Gala Apple Pomace, a Thickening Agent with Antioxidant Properties. Plants (Basel, Switzerland) 12 (4) (2023)
Ina Varfaj, Andrea Carotti, Luciano Mangiapelo, Lina Cossignani, Agnese Taticchi, Antonio Macchiarulo, Federica Ianni, Roccardo Sardella
Environmentally Sustainable Achiral and Chiral Chromatographic Analysis of Amino Acids in Food Supplements. Molecules (Basel, Switzerland) 27 (22) (2022)
Luna Pollini, Francesca Blasi, Federica Ianni, Luca Grispoldi, Simone Moretti, Alessandra Di Veroli, Lina Cossignani, Beniamino Terzo Cenci-Goga
Ultrasound-Assisted Extraction and Characterization of Polyphenols from Apple Pomace, Functional Ingredients for Beef Burger Fortification. Molecules (Basel, Switzerland) 27 (6) (2022)
Francesca Blasi, Federica Ianni, Luciano Mangiapelo, Nicola Pinna, Lina Cossignani
In vitro anti-obesity activity by pancreatic lipase inhibition - Simple HPLC approach using EVOO as natural substrate. Journal of the science of food and agriculture (2022)
Nicola Pinna, Federica Ianni, Francesca Blasi, Arianna Stefani, Michela Codini, Stefano Sabatini, Aurélie Schoubben, Lina Cossignani
Unconventional Extraction of Total Non-Polar Carotenoids from Pumpkin Pulp and Their Nanoencapsulation. Molecules (Basel, Switzerland) 27 (23) (2022)
Nicola Pinna, Federica Ianni, Francesca Blasi, Arianna Stefani, Michela Codini, Stefano Sabatini, Aurélie Schoubben, Lina Cossignani
Unconventional Extraction of Total Non-Polar Carotenoids from Pumpkin Pulp and Their Nanoencapsulation. Molecules (Basel, Switzerland) 27 (23) (2022)
Nicola Pinna, Federica Ianni, Francesca Blasi, Arianna Stefani, Michela Codini, Stefano Sabatini, Aurélie Schoubben, Lina Cossignani
Unconventional Extraction of Total Non-Polar Carotenoids from Pumpkin Pulp and Their Nanoencapsulation. Molecules (Basel, Switzerland) 27 (23) (2022)
Francesca Blasi, Federica Ianni, Luciano Mangiapelo, Nicola Pinna, Lina Cossignani
In-vitro antiobesity activity by pancreatic lipase inhibition - Simple HPLC approach using EVOO as natural substrate. Journal of the science of food and agriculture (2022)
Luca Grispoldi, Federica Ianni, Francesca Blasi, Luna Pollini, Silvia Crotti, Deborah Cruciani, Beniamino Terzo Cenci-Goga, Lina Cossignani
Apple Pomace as Valuable Food Ingredient for Enhancing Nutritional and Antioxidant Properties of Italian Salami. Antioxidants (Basel, Switzerland) 11 (7) (2022)
Giancarlo Angeles Flores, Carolina Elena Girometta, Gaia Cusumano, Paola Angelini, Bruno Tirillini, Federica Ianni, Francesca Blasi, Lina Cossignani, Roberto Maria Pellegrino, Carla Emiliani, Roberto Venanzoni, Giuseppe Venturella, Pasqualina Colasuonno, Fortunato Cirlincione, Maria Letizia Gargano, Muhammad Imran Tousif, Alessandra Acquaviva, Simonetta Cristina Di Simone, Giustino Orlando, Luigi Menghini, Claudio Ferrante
Untargeted Metabolomics Used to Describe the Chemical Composition, Antioxidant and Antimicrobial Effects of Extracts from Pleurotus spp. Mycelium Grown in Different Culture Media. Antibiotics (Basel, Switzerland) 11 (11) (2022)
Roberto Maria Pellegrino, Francesca Blasi, Paola Angelini, Federica Ianni, Husam B R Alabed, Carla Emiliani, Roberto Venanzoni, Lina Cossignani
LC/MS Q-TOF Metabolomic Investigation of Amino Acids and Dipeptides in Pleurotus ostreatus Grown on Different Substrates. Journal of agricultural and food chemistry 70 (33) (2022)
Nicola Pinna, Federica Ianni, Francesca Blasi, Arianna Stefani, Michela Codini, Stefano Sabatini, Aurélie Schoubben, Lina Cossignani
Unconventional Extraction of Total Non-Polar Carotenoids from Pumpkin Pulp and Their Nanoencapsulation. Molecules (Basel, Switzerland) 27 (23) (2022)
Roccardo Sardella, Styliani Xiroudaki, Laura Mercolini, Samuele Sabbatini, Claudia Monari, Stefano Perito, Federica Ianni, Anna Vecchiarelli, Stefano Giovagnoli
Optimized Extraction of Amikacin from Murine Whole Blood. Molecules (Basel, Switzerland) 26 (3) (2021)
Federica Ianni, Andrea Gagliardi, Agnese Taticchi, Maurizio Servili, Nicola Pinna, Aurélie Schoubben, Roccardo Sardella, Stefano Bruscoli
Exploiting Food-Grade Mesoporous Silica to Preserve the Antioxidant Properties of Fresh Olive Mill Wastewaters Phenolic Extracts. Antioxidants (Basel, Switzerland) 10 (9) (2021)
Paola Angelini, Roberto Maria Pellegrino, Bruno Tirillini, Giancarlo Angeles Flores, Husam B R Alabed, Federica Ianni, Francesca Blasi, Lina Cossignani, Roberto Venanzoni, Giustino Orlando, Luigi Menghini, Claudio Ferrante
Metabolomic Profiling and Biological Activities of Pleurotus columbinus Quél. Cultivated on Different Agri-Food Byproducts. Antibiotics (Basel, Switzerland) 10 (10) (2021)
Matteo Ciardi, Federica Ianni, Roccardo Sardella, Stefano Di Bona, Lina Cossignani, Raimondo Germani, Matteo Tiecco, Catia Clementi
Effective and Selective Extraction of Quercetin from Onion (Allium cepa L.) Skin Waste Using Water Dilutions of Acid-Based Deep Eutectic Solvents. Materials (Basel, Switzerland) 14 (21) (2021)
Lucia Pucciarini, Federica Ianni, Valentina Petesse, Federica Pellati, Virginia Brighenti, Claudia Volpi, Marco Gargaro, Benedetto Natalini, Catia Clementi, Roccardo Sardella
Onion (Allium cepa L.) Skin: A Rich Resource of Biomolecules for the Sustainable Production of Colored Biofunctional Textiles. Molecules (Basel, Switzerland) 24 (3) (2019)
Luca Grispoldi, Musafiri Karama, Federica Ianni, Alessandro La Mantia, L Pucciarini, E Camaioni, Roccardo Sardella, P Sechi, Benedetto Natalini, Beniamino Terzo Cenci-Goga
The Relationship between S. aureus and Branched-Chain Amino Acids Content in Composite Cow Milk. Animals : an open access journal from MDPI 9 (11) (2019)
Federica Ianni, Antonella Lisanti, Maura Marinozzi, Emidio Camaioni, Lucia Pucciarini, Andrea Massoli, Roccardo Sardella, Luciano Concezzi, Benedetto Natalini
Hydrophobic Amino Acid Content in Onions as Potential Fingerprints of Geographical Origin: The Case of Rossa da Inverno sel. Rojo Duro. Molecules (Basel, Switzerland) 23 (6) (2018)
Federica Ianni, Kyriaki Aroni, Alessio Gili, Roccardo Sardella, Mauro Bacci, Massimo Lancia, Benedetto Natalini, Cristiana Gambelunghe
GC-MS/MS detects potential pregabalin abuse in susceptible subjects' hair. Drug testing and analysis 10 (6) (2018)