Gabriele Ballistreri

Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 21

Top Topics

Insulin Resistance

Saccharomyces Cerevisiae

Bacillus Subtilis

Top Venues

Molecules (Basel, Switzerland)

Natural product research

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Consiglia Longobardi, Sara Damiano, Emanuela Vaccaro, Gabriele Ballistreri, Brunella Restucci, Orlando Paciello, Salvatore Florio, Roberto Ciarcia
Protective Effects of a Red Orange and Lemon Extract (RLE) on the Hepatotoxicity Induced by Ochratoxin A in Rats. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Consiglia Longobardi, Sara Damiano, Emanuela Vaccaro, Gabriele Ballistreri, Brunella Restucci, Orlando Paciello, Salvatore Florio, Roberto Ciarcia
Protective Effects of a Red Orange and Lemon Extract (RLE) on the Hepatotoxicity Induced by Ochratoxin A in Rats. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Gabriele Ballistreri, Margherita Amenta, Simona Fabroni, Nicolina Timpanaro, Giusy Maria Platania
Sustainable Extraction Protocols for the Recovery of Bioactive Compounds from By-Products of Pomegranate Fruit Processing. Foods (Basel, Switzerland) 13 (12) (2024)
Gabriele Ballistreri, Margherita Amenta, Simona Fabroni, Nicolina Timpanaro, Giusy Maria Platania
Sustainable Extraction Protocols for the Recovery of Bioactive Compounds from By-Products of Pomegranate Fruit Processing. Foods (Basel, Switzerland) 13 (12) (2024)
Simona Fabroni, Angela Trovato, Gabriele Ballistreri, Susanna Aurora Tortorelli, Paola Foti, Flora Valeria Romeo, Paolo Rapisarda
Almond [ Prunus dulcis (Mill.) DA Webb] Processing Residual Hull as a New Source of Bioactive Compounds: Phytochemical Composition, Radical Scavenging and Antimicrobial Activities of Extracts from Italian Cultivars ('Tuono', 'Pizzuta', 'Romana'). Molecules (Basel, Switzerland) 28 (2) (2023)
Simona Fabroni, Angela Trovato, Gabriele Ballistreri, Susanna Aurora Tortorelli, Paola Foti, Flora Valeria Romeo, Paolo Rapisarda
Almond [ Prunus dulcis (Mill.) DA Webb] Processing Residual Hull as a New Source of Bioactive Compounds: Phytochemical Composition, Radical Scavenging and Antimicrobial Activities of Extracts from Italian Cultivars ('Tuono', 'Pizzuta', 'Romana'). Molecules (Basel, Switzerland) 28 (2) (2023)
Simona Fabroni, Angela Trovato, Gabriele Ballistreri, Susanna Aurora Tortorelli, Paola Foti, Flora Valeria Romeo, Paolo Rapisarda
Almond [ Prunus dulcis (Mill.) DA Webb] Processing Residual Hull as a New Source of Bioactive Compounds: Phytochemical Composition, Radical Scavenging and Antimicrobial Activities of Extracts from Italian Cultivars ('Tuono', 'Pizzuta', 'Romana'). Molecules (Basel, Switzerland) 28 (2) (2023)
Simona Fabroni, Angela Trovato, Gabriele Ballistreri, Susanna Aurora Tortorelli, Paola Foti, Flora Valeria Romeo, Paolo Rapisarda
Almond [ Prunus dulcis (Mill.) DA Webb] Processing Residual Hull as a New Source of Bioactive Compounds: Phytochemical Composition, Radical Scavenging and Antimicrobial Activities of Extracts from Italian Cultivars ('Tuono', 'Pizzuta', 'Romana'). Molecules (Basel, Switzerland) 28 (2) (2023)
Paolo Rapisarda, Margherita Amenta, Gabriele Ballistreri, Simona Fabroni, Nicolina Timpanaro
Distribution, Antioxidant Capacity, Bioavailability and Biological Properties of Anthocyanin Pigments in Blood Oranges and Other Citrus Species. Molecules (Basel, Switzerland) 27 (24) (2022)
Paolo Rapisarda, Margherita Amenta, Gabriele Ballistreri, Simona Fabroni, Nicolina Timpanaro
Distribution, Antioxidant Capacity, Bioavailability and Biological Properties of Anthocyanin Pigments in Blood Oranges and Other Citrus Species. Molecules (Basel, Switzerland) 27 (24) (2022)
Paolo Rapisarda, Margherita Amenta, Gabriele Ballistreri, Simona Fabroni, Nicolina Timpanaro
Distribution, Antioxidant Capacity, Bioavailability and Biological Properties of Anthocyanin Pigments in Blood Oranges and Other Citrus Species. Molecules (Basel, Switzerland) 27 (24) (2022)
Paolo Rapisarda, Margherita Amenta, Gabriele Ballistreri, Simona Fabroni, Nicolina Timpanaro
Distribution, Antioxidant Capacity, Bioavailability and Biological Properties of Anthocyanin Pigments in Blood Oranges and Other Citrus Species. Molecules (Basel, Switzerland) 27 (24) (2022)
Paolo Rapisarda, Margherita Amenta, Gabriele Ballistreri, Simona Fabroni, Nicolina Timpanaro
Distribution, Antioxidant Capacity, Bioavailability and Biological Properties of Anthocyanin Pigments in Blood Oranges and Other Citrus Species. Molecules (Basel, Switzerland) 27 (24) (2022)
Flora Valeria Romeo, Gina Granuzzo, Paola Foti, Gabriele Ballistreri, Cinzia Caggia, Paolo Rapisarda
Microbial Application to Improve Olive Mill Wastewater Phenolic Extracts. Molecules (Basel, Switzerland) 26 (7) (2021)
Angela Salzano, Sara Damiano, Livia D'Angelo, Gabriele Ballistreri, Salvatore Claps, Domenico Rufrano, Aristide Maggiolino, Gianluca Neglia, Pasquale De Palo, Roberto Ciarcia
Productive Performance and Meat Characteristics of Kids Fed a Red Orange and Lemon Extract. Animals : an open access journal from MDPI 11 (3) (2021)
Sorrenti Valeria, Valeria Consoli, Salvo Grosso, Marco Raffaele, Margherita Amenta, Gabriele Ballistreri, Simona Fabroni, Paolo Rapisarda, Luca Vanella
Bioactive Compounds from Lemon (Citrus limon) Extract Overcome TNF-α-Induced Insulin Resistance in Cultured Adipocytes. Molecules (Basel, Switzerland) 26 (15) (2021)
Santina Chiechio, Magda Zammataro, Massimo Barresi, Margherita Amenta, Gabriele Ballistreri, Simona Fabroni, Paolo Rapisarda
A Standardized Extract Prepared from Red Orange and Lemon Wastes Blocks High-Fat Diet-Induced Hyperglycemia and Hyperlipidemia in Mice. Molecules (Basel, Switzerland) 26 (14) (2021)
Paola Foti, Gabriele Ballistreri, Nicolina Timpanaro, Paolo Rapisarda, Flora Valeria Romeo
Prebiotic effects of citrus pectic oligosaccharides. Natural product research (2021)
Gabriele Ballistreri, Margherita Amenta, Simona Fabroni, Valeria Consoli, Salvo Grosso, Luca Vanella, Valeria Sorrenti, Paolo Rapisarda
Evaluation of lipid and cholesterol-lowering effect of bioflavonoids from bergamot extract. Natural product research 35 (23) (2020)
Massimo Caruso, Simona Fabroni, Rosalia Emma, Gabriele Ballistreri, Margherita Amenta, Walter Currenti, Calogero Rinzivillo, Paolo Rapisarda
A new standardized phytoextract from red orange and lemon wastes (red orange and lemon extract) reduces basophil degranulation and activation. Natural product research 35 (23) (2020)
Imen Belgacem, Sonia Pangallo, Ahmed Abdelfattah, Flora Valeria Romeo, Santa Olga Cacciola, Maria G Li Destri Nicosia, Gabriele Ballistreri, Leonardo Schena
Transcriptomic Analysis of Orange Fruit Treated with Pomegranate Peel Extract (PGE). Plants (Basel, Switzerland) 8 (4) (2019)