Gong-Jian Fan (Gongjian Fan, Fan Gongjian)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 8

Top Venues

Journal of agricultural and food chemistry

Comprehensive reviews in food science and food safety

Journal of food science

Food science and biotechnology

Nanjing Agricultural University (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

Nanjing Agricultural University Sep 01 2005 - Jun 30 2009

China

PHD :: College of Food Science and Technology

Publications

Shi Jieying, Li Tingting, Cai-E Wu, Zhou Dandan, Gong-Jian Fan, Li Xiaojing
Paper-based material with hydrophobic and antimicrobial properties: Advanced packaging materials for food applications. Comprehensive reviews in food science and food safety 23 (3) (2024)
Shi Jieying, Li Tingting, Cai-E Wu, Zhou Dandan, Gong-Jian Fan, Li Xiaojing
Paper-based material with hydrophobic and antimicrobial properties: Advanced packaging materials for food applications. Comprehensive reviews in food science and food safety 23 (3) (2024)
Xin Cheng, Jinpeng Zhu, Zhijie Chen, Zhihao Wu, Fuqiang Zhang, Caie Wu, Gong-Jian Fan
Color stability and degradation kinetics of anthocyanins in mulberry stirred yoghurt fermented by different starter cultures. Food science and biotechnology 32 (10) (2023)
Jin-Peng Zhu, Jinfeng Dou, Cai-E Wu, Gong-Jian Fan, Tingting Li, Dongbei Shen
Intestinal Barrier Protective Study of Jujube Peel Polyphenols/Zein Complexes by a Combined Caco-2 Cell and Caenorhabditis elegans Model: A Perspective of Proteomics. Journal of agricultural and food chemistry (2023)
Gong-Jian Fan, Yi He, Xiao-Hong Kou, Jinfeng Dou, Tingting Li, Cai-E Wu, Jin-Peng Zhu
Proteomic analysis reveals the mechanism of green regulation in garlic puree induced by purple light stress. Journal of food science 87 (10) (2022)
Jin-Peng Zhu, Hao Gong, Cai-E Wu, Gong-Jian Fan, Ting-Ting Li, Jia-Hong Wang
4'-O-methylpyridoxine: Preparation from Ginkgo biloba Seeds and Cytotoxicity in GES-1 Cells. Toxins 13 (2) (2021)
Hanbo Wang, Xiaohong Kou, Cai-E Wu, Gong-Jian Fan, Tingting Li
Nitric Oxide and Hydrogen Peroxide Are Involved in Methyl Jasmonate-Regulated Response against Botrytis cinerea in Postharvest Blueberries. Journal of agricultural and food chemistry 68 (47) (2020)
Dongbei Shen, Hongjun Shi, Cai-E Wu, Gong-Jian Fan, Tingting Li
Evaluation of proximate composition, flavonoids, and antioxidant capacity of ginkgo seeds fermented with different rice wine starters. Journal of food science 85 (12) (2020)

Gong-Jian Fan.css-eqlu8i{font-size:small;padding-left:4px;} (Gongjian Fan, Fan Gongjian)

Publication Activity (10 Years)

Top Topics

Top Venues

Gong-Jian Fan (Gongjian Fan, Fan Gongjian)