Chin-Lin Hsu

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 13

Top Topics

Body Composition

Skeletal Muscle

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

Food & function

This page only lists publications with an associated author ORCID identifier.

Publications

Shang-Chun Tsou, Chen-Ju Chuang, Inga Wang, Tzu-Chun Chen, Jui-Hsuan Yeh, Chin-Lin Hsu, Yu-Chien Hung, Ming-Chung Lee, Yuan-Yen Chang, Hui-Wen Lin
Lemon Peel Water Extract: A Novel Material for Retinal Health, Protecting Retinal Pigment Epithelial Cells against Dynamin-Related Protein 1-Mediated Mitochondrial Fission by Blocking ROS-Stimulated Mitogen-Activated Protein Kinase/Extracellular Signal-Regulated Kinase Pathway. Antioxidants (Basel, Switzerland) 13 (5) (2024)
Shang-Chun Tsou, Chen-Ju Chuang, Inga Wang, Tzu-Chun Chen, Jui-Hsuan Yeh, Chin-Lin Hsu, Yu-Chien Hung, Ming-Chung Lee, Yuan-Yen Chang, Hui-Wen Lin
Lemon Peel Water Extract: A Novel Material for Retinal Health, Protecting Retinal Pigment Epithelial Cells against Dynamin-Related Protein 1-Mediated Mitochondrial Fission by Blocking ROS-Stimulated Mitogen-Activated Protein Kinase/Extracellular Signal-Regulated Kinase Pathway. Antioxidants (Basel, Switzerland) 13 (5) (2024)
Hsin-Lin Cheng, Wei-Tang Chang, Jiun-Ling Lin, Ming-Ching Cheng, Shih-Chien Huang, Shiuan-Chih Chen, Yue-Ching Wong, Chin-Lin Hsu
An Innovative Mei-Gin Formula Exerts Anti-Adipogenic and Anti-Obesity Effects in 3T3-L1 Adipocyte and High-Fat Diet-Induced Obese Rats. Foods (Basel, Switzerland) 12 (5) (2023)
Hsin-Lin Cheng, Wei-Tang Chang, Jiun-Ling Lin, Chun-Tse Tsai, Ming-Ching Cheng, Shih-Chien Huang, Yue-Ching Wong, Chin-Lin Hsu
Mei-Gin Formula Ameliorates Obesity through Lipolysis, Fatty Oxidation, and Thermogenesis in High-Fat Diet-Induced Obese Rats. Foods (Basel, Switzerland) 12 (19) (2023)
Hsin-Lin Cheng, Wei-Tang Chang, Jiun-Ling Lin, Ming-Ching Cheng, Shih-Chien Huang, Shiuan-Chih Chen, Yue-Ching Wong, Chin-Lin Hsu
An Innovative Mei-Gin Formula Exerts Anti-Adipogenic and Anti-Obesity Effects in 3T3-L1 Adipocyte and High-Fat Diet-Induced Obese Rats. Foods (Basel, Switzerland) 12 (5) (2023)
Yi-Jing Wu, Yi-Ching Lu, Yu-Hsiang Wu, Yan-Han Lin, Chin-Lin Hsu, Chung-Yi Wang
Effects of high-pressure processing on the physicochemical properties and glycemic index of fruit puree in a hyperglycemia mouse model. Journal of the science of food and agriculture 102 (13) (2022)
Chih-Yu Chien, Yu-Jou Chien, Yung-Hao Lin, Yung-Hsiang Lin, Shu-Ting Chan, Wei-Chun Hu, Han-Fang Wu, Chi-Fu Chiang, Chin-Lin Hsu
Supplementation of Lactobacillus plantarum (TCI227) Prevented Potassium-Oxonate-Induced Hyperuricemia in Rats. Nutrients 14 (22) (2022)
Yu-Jou Chien, Gow-Chin Yen, Shih-Chien Huang, Shiuan-Chih Chen, Chin-Lin Hsu
Anti-fatigue effects of enzyme-hydrolyzed okara in C2C12 myotubes and Sprague-Dawley rats. Food & function (2022)
Wei-Tang Chang, Shih-Chien Huang, Hsin-Lin Cheng, Shiuan-Chih Chen, Chin-Lin Hsu
Rutin and Gallic Acid Regulates Mitochondrial Functions via the SIRT1 Pathway in C2C12 Myotubes. Antioxidants (Basel, Switzerland) 10 (2) (2021)
Chun-Ching Huang, Chia-Chen Liu, Jung-Piao Tsao, Chin-Lin Hsu, I-Shiung Cheng
Effects of Oral Resveratrol Supplementation on Glycogen Replenishment and Mitochondria Biogenesis in Exercised Human Skeletal Muscle. Nutrients 12 (12) (2020)
Mei-Chih Tsai, Shih-Chien Huang, Wei-Tang Chang, Shiuan-Chih Chen, Chin-Lin Hsu
Effect of Astaxanthin on the Inhibition of Lipid Accumulation in 3T3-L1 Adipocytes via Modulation of Lipogenesis and Fatty Acid Transport Pathways. Molecules (Basel, Switzerland) 25 (16) (2020)
Wei-Tang Chang, Tsung-Yueh Lu, Ming-Ching Cheng, Hsun-Chi Lu, Mei-Fang Wu, Chin-Lin Hsu
Deep Sea Water Improves Abnormalities in Lipid Metabolism through Lipolysis and Fatty Acid Oxidation in High-Fat Diet-Induced Obese Rats. Marine drugs 15 (12) (2017)
Yuwen Ting, Wei-Tang Chang, Duen-Kai Shiau, Pei-Hsuan Chou, Mei-Fang Wu, Chin-Lin Hsu
Antiobesity Efficacy of Quercetin-Rich Supplement on Diet-Induced Obese Rats: Effects on Body Composition, Serum Lipid Profile, and Gene Expression. Journal of agricultural and food chemistry 66 (1) (2017)