Jacob Kwaku Agbenorhevi (Jacob K Agbenorhevi)

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 8

Top Topics

Liquid Chromatography

Molecularly Imprinted

Top Venues

Foods (Basel, Switzerland)

Food science & nutrition

International journal of food science

TheScientificWorldJournal

This page only lists publications with an associated author ORCID identifier.

Publications

Josephine Akuba Timtey, Francis Alemawor, William Otoo Ellis, Jacob Kwaku Agbenorhevi, Nana Baah Pepra-Ameyaw
Evaluation of Yield and Physicochemical Quality of Pentadesma butyracea Butter Obtained by Different Traditional Extraction Methods in Ghana. International journal of food science 2024 (2024)
Josephine Akuba Timtey, Francis Alemawor, William Otoo Ellis, Jacob Kwaku Agbenorhevi, Nana Baah Pepra-Ameyaw
Evaluation of Yield and Physicochemical Quality of Pentadesma butyracea Butter Obtained by Different Traditional Extraction Methods in Ghana. International journal of food science 2024 (2024)
Liticia Effah-Manu, Faustina Dufie Wireko-Manu, Jacob Kwaku Agbenorhevi, Busie Maziya-Dixon, Ibok N Oduro
Gender-Disaggregated Consumer Testing and Descriptive Sensory Analysis of Local and New Yam Varieties. Foods (Basel, Switzerland) 12 (3) (2023)
Liticia Effah-Manu, Faustina Dufie Wireko-Manu, Jacob Kwaku Agbenorhevi, Busie Maziya-Dixon, Ibok N Oduro
Gender-Disaggregated Consumer Testing and Descriptive Sensory Analysis of Local and New Yam Varieties. Foods (Basel, Switzerland) 12 (3) (2023)
Liticia Effah-Manu, Faustina Dufie Wireko-Manu, Jacob Kwaku Agbenorhevi, Bussie Maziya-Dixon, Ibok N Oduro, Theresa Y Baah-Ennum
The effect of gender on end-user preferences for yam quality descriptors. Food science & nutrition 10 (11) (2022)
Frederick William Akuffo Owusu, Mariam E L Boakye-Gyasi, Jacob Kwaku Agbenorhevi, Marcel Tunkungmen Bayor, Kwabena Ofori-Kwakye
Potential and Comparative Tablet Disintegrant Properties of Pectin Obtained from Five Okra Genotypes in Ghana. Scientifica 2021 (2021)
Mariam E L Boakye-Gyasi, Frederick William Akuffo Owusu, Philomena Entsie, Jacob Kwaku Agbenorhevi, Ben Kwaku Branoh Banful, Marcel Tunkungmen Bayor
Pectin from Okra (Abelmoschus esculentus L.) Has Potential as a Drug Release Modifier in Matrix Tablets. TheScientificWorldJournal 2021 (2021)
Deborah Ampofo, Jacob Kwaku Agbenorhevi, Caleb K Firempong, Evelyn Adu-Kwarteng
Glycemic index of different varieties of yam as influenced by boiling, frying and roasting. Food science & nutrition 9 (2) (2020)