Faustina Dufie Wireko-Manu (Faustina D Wireko-Manu)

ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 7

Top Venues

Food science & nutrition

Foods (Basel, Switzerland)

International journal of food science

Kwame Nkrumah University of Science and Technology

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Kwame Nkrumah University of Science and Technology Dec 01 2009

Ghana

Senior Lecturer :: Food Science and Technology

Publications

Liticia Effah-Manu, Faustina Dufie Wireko-Manu, Jacob Kwaku Agbenorhevi, Busie Maziya-Dixon, Ibok N Oduro
Gender-Disaggregated Consumer Testing and Descriptive Sensory Analysis of Local and New Yam Varieties. Foods (Basel, Switzerland) 12 (3) (2023)
Liticia Effah-Manu, Faustina Dufie Wireko-Manu, Jacob Kwaku Agbenorhevi, Busie Maziya-Dixon, Ibok N Oduro
Gender-Disaggregated Consumer Testing and Descriptive Sensory Analysis of Local and New Yam Varieties. Foods (Basel, Switzerland) 12 (3) (2023)
Liticia Effah-Manu, Faustina Dufie Wireko-Manu, Jacob Kwaku Agbenorhevi, Bussie Maziya-Dixon, Ibok N Oduro, Theresa Y Baah-Ennum
The effect of gender on end-user preferences for yam quality descriptors. Food science & nutrition 10 (11) (2022)
Yaw Gyau Akyereko, Faustina Dufie Wireko-Manu, Francis Alemawor, Mary Adzanyo
Cashew Apples in Ghana: Stakeholders' Knowledge, Perception, and Utilization. International journal of food science 2022 (2022)
Roseline Esi Amoah, Faustina Dufie Wireko-Manu, Ibok Oduro, Firibu Kwesi Saalia, William Otoo Ellis
Effect of pretreatment on physicochemical, microbiological, and aflatoxin quality of solar sliced dried ginger (Zingiber officinale Roscoe) rhizome. Food science & nutrition 8 (11) (2020)
Roseline Esi Amoah, Sureshkumar Kalakandan, Faustina Dufie Wireko-Manu, Ibok Oduro, Firibu Kwesi Saalia, Ebenezer Owusu
The effect of vinegar and drying (Solar and Open Sun) on the microbiological quality of ginger (ZINGIBER OFFICINALE ROSCOE) rhizomes. Food science & nutrition 8 (11) (2020)
Abena A Boakye, Faustina Dufie Wireko-Manu, Ibok Oduro, William O Ellis, María Gudjónsdóttir, Ioannis S Chronakis
Utilizing cocoyam (Xanthosoma sagittifolium) for food and nutrition security: A review. Food science & nutrition 6 (4) (2018)

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Publication Activity (10 Years)

Top Topics

Top Venues

Faustina Dufie Wireko-Manu (Faustina D Wireko-Manu)