Jenifer I Fenton

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 32

Top Topics

Depressive Symptoms

Top Venues

Foods (Basel, Switzerland)

International journal of environmental research and public health

International journal of food sciences and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Tyler B Becker, Vanessa N Cardino, James Lucas, Jenifer I Fenton
Teaching critical thinking in nutritional sciences: a model course and assignments. Advances in physiology education 48 (2) (2024)
Tyler B Becker, Vanessa N Cardino, James Lucas, Jenifer I Fenton
Teaching critical thinking in nutritional sciences: a model course and assignments. Advances in physiology education 48 (2) (2024)
Vanessa N Cardino, Travis Goeden, William Yakah, Amara E Ezeamama, Jenifer I Fenton
New Perspectives on the Associations between Blood Fatty Acids, Growth Parameters, and Cognitive Development in Global Child Populations. Nutrients 15 (8) (2023)
Mary Amoako, Felicity Amoah-Agyei, Chen Du, Jenifer I Fenton, Robin M Tucker
Emotional Eating among Ghanaian University Students: Associations with Physical and Mental Health Measures. Nutrients 15 (6) (2023)
Vanessa N Cardino, Travis Goeden, William Yakah, Amara E Ezeamama, Jenifer I Fenton
New Perspectives on the Associations between Blood Fatty Acids, Growth Parameters, and Cognitive Development in Global Child Populations. Nutrients 15 (8) (2023)
Jinjie Ling, John G Keilp, Hanga C Galfalvy, Vanessa N Cardino, Alyina Ahmed, Ainsley K Burke, Jenifer I Fenton, Robyn S Klein, M Elizabeth Sublette
Plasma Phospholipid Polyunsaturated Fatty Acid Associations with Neurocognition. Nutrients 15 (21) (2023)
Vanessa N Cardino, Travis Goeden, William Yakah, Amara E Ezeamama, Jenifer I Fenton
New Perspectives on the Associations between Blood Fatty Acids, Growth Parameters, and Cognitive Development in Global Child Populations. Nutrients 15 (8) (2023)
Lucas Krusinski, Isabella C F Maciel, Stephan van Vliet, Muhammad Ahsin, Guanqi Lu, Jason E Rowntree, Jenifer I Fenton
Measuring the Phytochemical Richness of Meat: Effects of Grass/Grain Finishing Systems and Grapeseed Extract Supplementation on the Fatty Acid and Phytochemical Content of Beef. Foods (Basel, Switzerland) 12 (19) (2023)
Mary Amoako, Felicity Amoah-Agyei, Chen Du, Jenifer I Fenton, Robin M Tucker
Emotional Eating among Ghanaian University Students: Associations with Physical and Mental Health Measures. Nutrients 15 (6) (2023)
Jorem Emmillian Awadu, Bruno Giordani, Alla Sikorskii, Catherine Abbo, Jenifer I Fenton, Sarah Zalwango, Amara Esther Ezeamama
Vitamin D and Probability of Developmental Disorders among Perinatally HIV-Affected and Unaffected Ugandan Children. Nutrients 15 (9) (2023)
Mary Amoako, Felicity Amoah-Agyei, Chen Du, Jenifer I Fenton, Robin M Tucker
Emotional Eating among Ghanaian University Students: Associations with Physical and Mental Health Measures. Nutrients 15 (6) (2023)
Vanessa N Cardino, Travis Goeden, William Yakah, Amara E Ezeamama, Jenifer I Fenton
New Perspectives on the Associations between Blood Fatty Acids, Growth Parameters, and Cognitive Development in Global Child Populations. Nutrients 15 (8) (2023)
Lucas Krusinski, Isabella C F Maciel, Selin Sergin, Travis Goeden, Jeannine P Schweihofer, Sukhdeep Singh, Jason E Rowntree, Jenifer I Fenton
Fatty Acid and Micronutrient Profile of Longissimus Lumborum from Red Angus and Red Angus x Akaushi Cattle Finished on Grass or Grain. Foods (Basel, Switzerland) 11 (21) (2022)
Lucas Krusinski, Isabella C F Maciel, Selin Sergin, Vijayashree Jambunathan, Esha Garg, Andrea J Garmyn, Sukhdeep Singh, Chad A Bitler, Jason E Rowntree, Jenifer I Fenton
Effects of Hay, Baleage, and Soybean Hulls Waste Used as Supplemental Feeds on the Nutritional Profile of Grass-Finished Beef. Foods (Basel, Switzerland) 11 (23) (2022)
Lucas Krusinski, Isabella C F Maciel, Selin Sergin, Vijayashree Jambunathan, Esha Garg, Andrea J Garmyn, Sukhdeep Singh, Chad A Bitler, Jason E Rowntree, Jenifer I Fenton
Effects of Hay, Baleage, and Soybean Hulls Waste Used as Supplemental Feeds on the Nutritional Profile of Grass-Finished Beef. Foods (Basel, Switzerland) 11 (23) (2022)
Mary Amoako, Felicity Amoah-Agyei, Gideon Okyere Mensah, Chen Du, Selin Sergin, Jenifer I Fenton, Robin M Tucker
Effects of the COVID-19 Pandemic on Health Behaviors of Higher Education Students in Ghana: A Cross-Sectional Study. International journal of environmental research and public health 19 (24) (2022)
Selin Sergin, Vijayashree Jambunathan, Esha Garg, Jason E Rowntree, Jenifer I Fenton
Fatty Acid and Antioxidant Profile of Eggs from Pasture-Raised Hens Fed a Corn- and Soy-Free Diet and Supplemented with Grass-Fed Beef Suet and Liver. Foods (Basel, Switzerland) 11 (21) (2022)
Chen Du, Mary Amoako, Megan Chong Hueh Zan, Min Jung Cho, Jenifer I Fenton, Pao Ying Hsiao, Laura Keaver, Heesoon Lee, Mary-Jon Ludy, Wan Shen, Winnie Siew Swee Chee, Jyothi Thrivikraman, Felicity Amoah-Agyei, Emilie de Kanter, Wenyan Wang, Robin M Tucker
Gender Differences in the Relationships between Perceived Stress, Eating Behaviors, Sleep, Dietary Risk, and Body Mass Index. Nutrients 14 (5) (2022)
Mary Amoako, Felicity Amoah-Agyei, Gideon Okyere Mensah, Chen Du, Selin Sergin, Jenifer I Fenton, Robin M Tucker
Effects of the COVID-19 Pandemic on Health Behaviors of Higher Education Students in Ghana: A Cross-Sectional Study. International journal of environmental research and public health 19 (24) (2022)
Lucas Krusinski, Isabella C F Maciel, Selin Sergin, Vijayashree Jambunathan, Esha Garg, Andrea J Garmyn, Sukhdeep Singh, Chad A Bitler, Jason E Rowntree, Jenifer I Fenton
Effects of Hay, Baleage, and Soybean Hulls Waste Used as Supplemental Feeds on the Nutritional Profile of Grass-Finished Beef. Foods (Basel, Switzerland) 11 (23) (2022)
Mary Amoako, Felicity Amoah-Agyei, Gideon Okyere Mensah, Chen Du, Selin Sergin, Jenifer I Fenton, Robin M Tucker
Effects of the COVID-19 Pandemic on Health Behaviors of Higher Education Students in Ghana: A Cross-Sectional Study. International journal of environmental research and public health 19 (24) (2022)
Mary Amoako, Felicity Amoah-Agyei, Gideon Okyere Mensah, Chen Du, Selin Sergin, Jenifer I Fenton, Robin M Tucker
Effects of the COVID-19 Pandemic on Health Behaviors of Higher Education Students in Ghana: A Cross-Sectional Study. International journal of environmental research and public health 19 (24) (2022)
Lucas Krusinski, Isabella C F Maciel, Selin Sergin, Vijayashree Jambunathan, Esha Garg, Andrea J Garmyn, Sukhdeep Singh, Chad A Bitler, Jason E Rowntree, Jenifer I Fenton
Effects of Hay, Baleage, and Soybean Hulls Waste Used as Supplemental Feeds on the Nutritional Profile of Grass-Finished Beef. Foods (Basel, Switzerland) 11 (23) (2022)
Chen Du, Mary Amoako, Megan Chong Hueh Zan, Min Jung Cho, Jenifer I Fenton, Pao Ying Hsiao, Laura Keaver, Heesoon Lee, Mary-Jon Ludy, Wan Shen, Winnie Siew Swee Chee, Jyothi Thrivikraman, Felicity Amoah-Agyei, Emilie de Kanter, Wenyan Wang, Robin M Tucker
Reply to Kuo et al. Comment on "Du et al. Gender Differences in the Relationships between Perceived Stress, Eating Behaviors, Sleep, Dietary Risk, and Body Mass Index. Nutrients 2022, 14 , 1045". Nutrients 14 (19) (2022)
Chen Du, Megan Chong Hueh Zan, Min Jung Cho, Jenifer I Fenton, Pao Ying Hsiao, Richard Hsiao, Laura Keaver, Chang-Chi Lai, HeeSoon Lee, Mary-Jon Ludy, Wan Shen, Winnie Chee Siew Swee, Jyothi Thrivikraman, Kuo-Wei Tseng, Wei-Chin Tseng, Stephen Doak, Sara Yi Ling Folk, Robin M Tucker
The Effects of Sleep Quality and Resilience on Perceived Stress, Dietary Behaviors, and Alcohol Misuse: A Mediation-Moderation Analysis of Higher Education Students from Asia, Europe, and North America during the COVID-19 Pandemic. Nutrients 13 (2) (2021)
Chen Du, Megan Chong Hueh Zan, Min Jung Cho, Jenifer I Fenton, Pao Ying Hsiao, Richard Hsiao, Laura Keaver, Chang-Chi Lai, HeeSoon Lee, Mary-Jon Ludy, Wan Shen, Winnie Chee Siew Swee, Jyothi Thrivikraman, Kuo-Wei Tseng, Wei-Chin Tseng, Juman Almotwa, Clare E Feldpausch, Sara Yi Ling Folk, Suzannah Gadd, Linyutong Wang, Wenyan Wang, Xinyi Zhang, Robin M Tucker
Health Behaviors of Higher Education Students from 7 Countries: Poorer Sleep Quality during the COVID-19 Pandemic Predicts Higher Dietary Risk. Clocks & sleep 3 (1) (2021)
Raghav Jain, Sara M Bronkema, William Yakah, Jason E Rowntree, Chad A Bitler, Jenifer I Fenton
Seasonal differences exist in the polyunsaturated fatty acid, mineral and antioxidant content of U.S. grass-finished beef. PloS one 15 (2) (2020)
Chen Du, Megan Chong Hueh Zan, Min Jung Cho, Jenifer I Fenton, Pao Ying Hsiao, Richard Hsiao, Laura Keaver, Chang-Chi Lai, HeeSoon Lee, Mary-Jon Ludy, Wan Shen, Winnie Siew Swee Chee, Jyothi Thrivikraman, Kuo-Wei Tseng, Wei-Chin Tseng, Robin M Tucker
Increased Resilience Weakens the Relationship between Perceived Stress and Anxiety on Sleep Quality: A Moderated Mediation Analysis of Higher Education Students from 7 Countries. Clocks & sleep 2 (3) (2020)
Mary Adjepong, C Austin Pickens, Raghav Jain, William S Harris, Reginald A Annan, Jenifer I Fenton
Association of whole blood n-6 fatty acids with stunting in 2-to-6-year-old Northern Ghanaian children: A cross-sectional study. PloS one 13 (3) (2018)
Mary Adjepong, Raghav Jain, C Austin Pickens, William Appaw, Jenifer I Fenton
Quantification of fatty acid and mineral levels of selected seeds, nuts, and oils in Northern Ghana. Journal of food science and technology 55 (11) (2018)
Emily A Davidson, C Austin Pickens, Jenifer I Fenton
Increasing dietary EPA and DHA influence estimated fatty acid desaturase activity in systemic organs which is reflected in the red blood cell in mice. International journal of food sciences and nutrition 69 (2) (2017)
Kelly J Valentini, Charles Austin Pickens, Jason A Wiesinger, Jenifer I Fenton
The effect of fish oil supplementation on brain DHA and EPA content and fatty acid profile in mice. International journal of food sciences and nutrition 69 (6) (2017)