Jianfeng Lu

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 6

Top Topics

Magnetic Resonance Imaging

High Efficiency

Top Venues

Gels (Basel, Switzerland)

Foods (Basel, Switzerland)

Journal of food biochemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Muhammad Safeer Abbas, Lizhi Xia, Qiang Li, Yufeng Lu, Songkun Liu, Lin Lin, Jianfeng Lu
Enhancing the Quality of Low-Salt Silver Carp ( Hypophthalmichthys molitrix ) Surimi Gel Using Psyllium Husk Powder: An Orthogonal Experimental Approach. Gels (Basel, Switzerland) 10 (4) (2024)
Muhammad Safeer Abbas, Lizhi Xia, Qiang Li, Yufeng Lu, Songkun Liu, Lin Lin, Jianfeng Lu
Enhancing the Quality of Low-Salt Silver Carp ( Hypophthalmichthys molitrix ) Surimi Gel Using Psyllium Husk Powder: An Orthogonal Experimental Approach. Gels (Basel, Switzerland) 10 (4) (2024)
Muhammad Safeer Abbas, Lizhi Xia, Qiang Li, Yufeng Lu, Songkun Liu, Lin Lin, Jianfeng Lu
Enhancing the Quality of Low-Salt Silver Carp ( Hypophthalmichthys molitrix ) Surimi Gel Using Psyllium Husk Powder: An Orthogonal Experimental Approach. Gels (Basel, Switzerland) 10 (4) (2024)
Tao Ye, Xing Chen, Yajun Zhu, Zhina Chen, Yun Wang, Lin Lin, Zhi Zheng, Jianfeng Lu
Freeze-Thawing Treatment as a Simple Way to Tune the Gel Property and Digestibility of Minced Meat from Red Swamp Crayfish ( Procambarus clarkiix ). Foods (Basel, Switzerland) 11 (6) (2022)
Qian Wu, Qi Chen, Chao Yan, Jianguo Xu, Zhaoran Chen, Li Yao, Jianfeng Lu, Bangben Yao, Wei Chen
Accurate and Rapid Genetic Tracing the Authenticity of Floral Originated Honey with the Molecular Lateral Flow Strip. Biosensors 12 (11) (2022)
Hao Xu, Shun Lv, Shaotong Jiang, Jianfeng Lu, Lin Lin
Radical scavenging activities of peptide from Asian clam (Corbicula fluminea) and its protective effects on oxidative damage induced by hydrogen peroxide in HepG2 cells. Journal of food biochemistry 44 (3) (2020)