Jing Cao

Publication Activity (10 Years)

Years Active: 2018-2021
Publications (10 Years): 2

Top Topics

Sensitive Detection

Ultra High Performance Liquid Chromatography

Top Venues

Korean journal for food science of animal resources

Food science of animal resources

This page only lists publications with an associated author ORCID identifier.

Publications

Keguang Han, Jin Hua, Qi Zhang, Yuanhui Gao, Xiaolin Liu, Jing Cao, Nairui Huo
Multi-Residue Analysis of Fipronil and Its Metabolites in Eggs by SinChERS-Based UHPLC-MS/MS. Food science of animal resources 41 (1) (2021)
Keguang Han, Jing Cao, Jinghui Wang, Jing Chen, Kai Yuan, Fengping Pang, Shaopeng Gu, Nairui Huo
Effects of Lactobacillus helveticus Fermentation on the Ca2+ Release and Antioxidative Properties of Sheep Bone Hydrolysate. Korean journal for food science of animal resources 38 (6) (2018)