José I Méndez-Romero

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 1

Top Topics

Recombinant Human

Cross Sectional

Saccharomyces Cerevisiae

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Ángel Eduardo Rubio-Castillo, José I Méndez-Romero, Ricardo Reyes-Díaz, Lourdes Santiago-López, Belinda Vallejo-Cordoba, Adrián Hernández-Mendoza, Sonia Guadalupe Sáyago-Ayerdi, Aarón Fernando González-Córdova
Tejuino, a Traditional Fermented Beverage: Composition, Safety Quality, and Microbial Identification. Foods (Basel, Switzerland) 10 (10) (2021)