Kristina Pigsborg

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 5

Top Topics

Roux En Y Gastric Bypass

Cardiovascular Disease

Placebo Controlled

Top Venues

Current nutrition reports

Critical reviews in food science and nutrition

European journal of nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Kristina Pigsborg, Anastasia Z Kalea, Stefano De Dominicis, Faidon Magkos
Behavioral and Psychological Factors Affecting Weight Loss Success. Current obesity reports (2023)
Jaap Keijer, Xavier Escoté, Sebastiá Galmés, Andreu Palou-March, Francisca Serra, Mona Adnan Aldubayan, Kristina Pigsborg, Faidon Magkos, Ella J Baker, Philip C Calder, Joanna Góralska, Urszula Raźny, Malgorzata Malczewska-Malec, David Suñol, Mar Galofré, Miguel Ángel Rodríguez Gómez, Nuria Canela, Radu G Malcic, Montserrat Bosch, Claudia Favari, Pedro Mena, Daniele Del Rio, Antoni Caimari, Biotza Gutierrez, Josep Maria Del Bas, null null
Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies. Critical reviews in food science and nutrition (2023)
Mona Adnan Aldubayan, Kristina Pigsborg, Sophia M O Gormsen, Francisca Serra, Mariona Palou, Pedro Mena, Mart Wetzels, Alberto Calleja, Antoni Caimari, Josep Del Bas, Biotza Gutierrez, Faidon Magkos, Mads Fiil Hjorth
Empowering consumers to PREVENT diet-related diseases through OMICS sciences (PREVENTOMICS): protocol for a parallel double-blinded randomised intervention trial to investigate biomarker-based nutrition plans for weight loss. BMJ open 12 (3) (2022)
Kristina Pigsborg, Gözde Gürdeniz, Oscar Daniel Rangel-Huerta, Kirsten B Holven, Lars Ove Dragsted, Stine M Ulven
Effects of changing from a diet with saturated fat to a diet with n-6 polyunsaturated fat on the serum metabolome in relation to cardiovascular disease risk factors. European journal of nutrition 61 (4) (2022)
Kristina Pigsborg, Faidon Magkos
Metabotyping for Precision Nutrition and Weight Management: Hype or Hope? Current nutrition reports 11 (2) (2022)