Lianzhou Jiang (Qiaozhi Zhang)

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 7

Top Topics

Randomized Controlled Trial

Oxidative Stress

Top Venues

Food & function

Food science & nutrition

Comprehensive reviews in food science and food safety

This page only lists publications with an associated author ORCID identifier.

Publications

Yuhao Jiang, Shunyu Wang, Jiangbing Shuai, Xiaofeng Zhang, Shuifeng Zhang, Hua Huang, Lianzhou Jiang, Linglin Fu
Dietary dicarbonyl compounds exacerbated immune dysfunction and hepatic oxidative stress under high-fat diets in vivo . Food & function 15 (16) (2024)
Yuhao Jiang, Shunyu Wang, Jiangbing Shuai, Xiaofeng Zhang, Shuifeng Zhang, Hua Huang, Lianzhou Jiang, Linglin Fu
Dietary dicarbonyl compounds exacerbated immune dysfunction and hepatic oxidative stress under high-fat diets in vivo . Food & function (2024)
Yuhao Jiang, Shunyu Wang, Jiangbing Shuai, Xiaofeng Zhang, Shuifeng Zhang, Hua Huang, Lianzhou Jiang, Linglin Fu
Dietary dicarbonyl compounds exacerbated immune dysfunction and hepatic oxidative stress under high-fat diets in vivo . Food & function 15 (16) (2024)
Lianzhou Jiang, Chi Zhang, Yong Zhang, Yinghua Liu, Jin Wang, Zhongshan Gao, Jinlyu Sun, Qianqian Li, Jiachen Sun, Xin Cui, Yanbo Wang, Linglin Fu
Early-life risk factors for food allergy: Dietary and environmental factors revisited. Comprehensive reviews in food science and food safety (2023)
Lianzhou Jiang, Yuhao Jiang, Huatao Li, Zhong Shan Gao, Gang Yu, Hujun Xie, Yanbo Wang, Linglin Fu
Parallel generation of extra advanced glycation end-products during co-digestion of whey proteins and α-dicarbonyls in a simulated gastrointestinal model. Food & function (2023)
Lianzhou Jiang, Zhouzhou Cheng, Ruyan Chen, Yanbo Wang, Song Miao, Zhenxing Li, Shunyu Wang, Linglin Fu
Covalent and non-covalent interactions of cyanidin-3-O-glucoside with milk proteins revealed modifications in protein conformational structures, digestibility, and allergenic characteristics. Food & function 12 (20) (2021)
Qiaozhi Zhang, Yang Li, Zhongjiang Wang, Baokun Qi, Xiaonan Sui, Lianzhou Jiang
Recovery of high value-added protein from enzyme-assisted aqueous extraction (EAE) of soybeans by dead-end ultrafiltration. Food science & nutrition 7 (2) (2019)