Yanbo Wang

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 11

Top Topics

Allergic Rhinitis

Top Venues

Journal of agricultural and food chemistry

Molecular nutrition & food research

Applied microbiology and biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Dong Han, Jian Chen, Wei Chen, Yanbo Wang
Bongkrekic Acid and Burkholderia gladioli pathovar cocovenenans : Formidable Foe and Ascending Threat to Food Safety. Foods (Basel, Switzerland) 12 (21) (2023)
Lianzhou Jiang, Chi Zhang, Yong Zhang, Yinghua Liu, Jin Wang, Zhongshan Gao, Jinlyu Sun, Qianqian Li, Jiachen Sun, Xin Cui, Yanbo Wang, Linglin Fu
Early-life risk factors for food allergy: Dietary and environmental factors revisited. Comprehensive reviews in food science and food safety (2023)
Qiaozhi Zhang, Zhijie Huang, Huatao Li, Congnan Cen, Ruixing Zheng, Cao Lili, Shufen Zhang, Yanbo Wang, Linglin Fu
Deciphering Changes in the Structure and IgE-Binding Ability of Ovalbumin Glycated by α-Dicarbonyl Compounds under Simulated Heating. Journal of agricultural and food chemistry 70 (6) (2022)
Yanbo Wang, Qiaozhi Zhang, Chong Wang, Jianshe Chen, Zhouzhou Cheng, Lichun Luo, Jinlyu Sun, Linglin Fu
Variations in oral microbiota and salivary proteomics reveal distinct patterns in polysensitized individuals. Allergy 77 (6) (2022)
Yanbo Wang, Jinru Zhou, Hai Peng, Junjie Ma, Huan Li, Lun Li, Tiantian Li, Zhiwei Fang, Aijin Ma, Linglin Fu
High-Throughput Identification of Allergens in a Food System via Hybridization Probe Cluster-Targeted Next-Generation Sequencing. Journal of agricultural and food chemistry 69 (40) (2021)
Huan Li, Jiesi Feng, Yanbo Wang, Guang-Ming Liu, Xiaojing Chen, Linglin Fu
Instant and Multiple DNA Extraction Method by Microneedle Patch for Rapid and on-Site Detection of Food Allergen-Encoding Genes. Journal of agricultural and food chemistry 69 (24) (2021)
Chong Wang, Wanglei Lin, Yanbo Wang, Linglin Fu
Suppression of Hippo Pathway by Food Allergen Exacerbates Intestinal Epithelia Instability and Facilitates Hypersensitivity. Molecular nutrition & food research 65 (3) (2020)
Feifei Wang, Yongzheng Wang, Congnan Cen, Linglin Fu, Yanbo Wang
A tandem GGDEF-EAL domain protein-regulated c-di-GMP signal contributes to spoilage-related activities of Shewanella baltica OS155. Applied microbiology and biotechnology 104 (5) (2020)
Chong Wang, Qiang Xie, Yanbo Wang, Linglin Fu
Effect of Ultrasound Treatment on Allergenicity Reduction of Milk Casein via Colloid Formation. Journal of agricultural and food chemistry 68 (16) (2020)
Linglin Fu, Menghua Xie, Chong Wang, Yi Qian, Jianjian Huang, Zhihong Sun, Heping Zhang, Yanbo Wang
Lactobacillus Casei Zhang Alleviates Shrimp Tropomyosin-Induced Food Allergy by Switching Antibody Isotypes through the NF-κB-Dependent Immune Tolerance. Molecular nutrition & food research 64 (10) (2020)
Linglin Fu, Jinbao Wang, Saiqiao Ni, Chong Wang, Yanbo Wang
Identification of Allergenic Epitopes and Critical Amino Acids of Major Allergens in Chinese Shrimp ( Penaeus chinensis) by Immunoinformatics Coupled with Competitive-Binding Strategy. Journal of agricultural and food chemistry 66 (11) (2018)