Lígia L Pimentel (Lígia Pimentel)

ResearcherID Scopus Author ID Loop profile Ciência ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 15

Top Venues

Foods (Basel, Switzerland)

International journal of molecular sciences

Molecules (Basel, Switzerland)

Scientific reports

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Portugal

Invited Teaching Assistant for the undergraduate courses of Biochemistry I (2nd year of B.Sc. degrees in Microbiology, Bioengineering and Nutrition) and Clinical Microbiology (M.Sc. degree in Applied Microbiology)

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Portugal

Invited Teaching Assistant for the undergraduate courses of General Microbiology I (2nd year of B.Sc. degree in Nutrition) and Clinical Microbiology (M.Sc. degree in Biotechnology)

Escola de Tecnologia e Gestão Industrial (ETGI)

Portugal

Pedagogical trainer on Dairy Products (Technology of Food Processing)/Lab Technician

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Portugal

Invited Teaching Assistant for the undergraduate courses of General Microbiology I (2nd year of B.Sc. degree in Nutrition) and Advanced Clinical Microbiology (M.Sc. degree in Biotechnology)

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Portugal

Invited Teaching Assistant for the undergraduate courses of General Microbiology I (2nd year of B.Sc. degrees in Biosciences, Bioengineering and Nutrition) and Advanced Clinical Microbiology

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Portugal

Invited Teaching Assistant for the undergraduate courses of General Microbiology I (2nd year of B.Sc. degrees in Biosciences, Bioengineering and Health Technologies and 3rd year of B.Sc. degree in Bioinformatics), General Microbiology II (2nd year of B.Sc. degree in Biosciences) and Clinical Microbiology II (M.Sc. degree in Biotechnology)

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Portugal

Invited Teaching Assistant for the undergraduate courses of General Microbiology I (2nd year of B.Sc. degrees in Biosciences and Health Technologies and 3rd year of B.Sc. degree in Bioinformatics), General Microbiology II (2nd year of B.Sc. degree in Biosciences) and Clinical Microbiology (4th year of B.Sc. degree in Microbiology)

Escola de Tecnologia e Gestão Industrial (ETGI)

Portugal

Pedagogical trainer on Organic Chemistry/Microbiology lab technician

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Portugal

Invited Teaching Assistant for the undergraduate courses of General Microbiology (2nd year of B.Sc. degrees in Food Engineering and Environmental Engineering), Clinical Microbiology (4th year of B.Sc. degree in Microbiology) and Microbiology & Health (2nd year of B.Sc. degree in Nursing and 3rd year of B.Sc. degree in Microbiology)

Escola de Tecnologia e Gestão Industrial (ETGI)

Portugal

Pedagogical trainer on Organic Chemistry/Lab Technician of Microbiology; Chemical Analysis

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Portugal

Invited Teaching Assistant for the undergraduate courses of General Microbiology (2nd year of B.Sc. degrees in Food Engineering and Environmental Engineering) and Clinical Microbiology

Escola de Tecnologia e Gestão Industrial (ETGI)

Portugal

Pedagogical trainer on Organic Chemistry/Lab Technician of Microbiology

Publications

Nieves Fernández-Gallego, Raquel Castillo-González, Lucía Moreno-Serna, Antonio J García-Cívico, Elisa Sánchez-Martínez, Celia López-Sanz, Ana Luiza Fontes, Lígia L Pimentel, Ana Gradillas, David Obeso, René Neuhaus, Marta Ramírez-Huesca, Ignacio Ruiz-Fernández, Emilio Nuñez-Borque, Yolanda R Carrasco, Francesco Lavarra, Pilar Martin, Carlos Blanco, Coral Barbas, Domingo Barber, Luis Miguel Rodríguez-Alcalá, Alma Villaseñor, Vanesa Esteban, Francisco Sánchez-Madrid, Rodrigo Jiménez-Saiz
Allergic inflammation triggers dyslipidemia via IgG signalling. Allergy (2024)
Ana Luiza Fontes, Lígia L Pimentel, Maria João P Monteiro, Maria do Rosário M Domingues, Luis Miguel Rodríguez-Alcalá, Ana Maria Pereira Gomes
Microbial Conjugated Linolenic Acid-Enriched Fermented Milk Using Lipase-Hydrolyzed Flaxseed Oil: Biochemical, Organoleptic and Storage Traits. Foods (Basel, Switzerland) 13 (1) (2023)
Ana Luiza Fontes, Lígia L Pimentel, Maria João P Monteiro, Maria do Rosário M Domingues, Luis Miguel Rodríguez-Alcalá, Ana Maria Pereira Gomes
Microbial Conjugated Linolenic Acid-Enriched Fermented Milk Using Lipase-Hydrolyzed Flaxseed Oil: Biochemical, Organoleptic and Storage Traits. Foods (Basel, Switzerland) 13 (1) (2023)
Francisca S Teixeira, Paula T Costa, Susana S Vidigal, Manuela Pintado, Lígia L Pimentel, Luis Miguel Rodríguez-Alcalá
Toward Sustainable Wax Extraction from the Saccharum officinarum L. Filter Cake Byproduct: Process Optimization, Physicochemical Characterization, and Antioxidant Performance. ACS sustainable chemistry & engineering 11 (36) (2023)
Francisca S Teixeira, Lígia L Pimentel, Susana S M P Vidigal, João Azevedo-Silva, Maria Manuela Estevez Pintado, Luis Miguel Rodríguez-Alcalá
Differential Lipid Accumulation on HepG2 Cells Triggered by Palmitic and Linoleic Fatty Acids Exposure. Molecules (Basel, Switzerland) 28 (5) (2023)
Mariana Luz-Veiga, Manuela Amorim, Inês Pinto-Ribeiro, Ana L S Oliveira, Sara Silva, Lígia L Pimentel, Luis Miguel Rodríguez-Alcalá, Raquel Madureira, Manuela Pintado, João Azevedo-Silva, João Fernandes
Cannabidiol and Cannabigerol Exert Antimicrobial Activity without Compromising Skin Microbiota. International journal of molecular sciences 24 (3) (2023)
Mariana Luz-Veiga, Manuela Amorim, Inês Pinto-Ribeiro, Ana L S Oliveira, Sara Silva, Lígia L Pimentel, Luis Miguel Rodríguez-Alcalá, Raquel Madureira, Manuela Pintado, João Azevedo-Silva, João Fernandes
Cannabidiol and Cannabigerol Exert Antimicrobial Activity without Compromising Skin Microbiota. International journal of molecular sciences 24 (3) (2023)
Francisca S Teixeira, Lígia L Pimentel, Susana S M P Vidigal, João Azevedo-Silva, Maria Manuela Estevez Pintado, Luis Miguel Rodríguez-Alcalá
Differential Lipid Accumulation on HepG2 Cells Triggered by Palmitic and Linoleic Fatty Acids Exposure. Molecules (Basel, Switzerland) 28 (5) (2023)
Mariana Luz-Veiga, Manuela Amorim, Inês Pinto-Ribeiro, Ana L S Oliveira, Sara Silva, Lígia L Pimentel, Luis Miguel Rodríguez-Alcalá, Raquel Madureira, Manuela Pintado, João Azevedo-Silva, João Fernandes
Cannabidiol and Cannabigerol Exert Antimicrobial Activity without Compromising Skin Microbiota. International journal of molecular sciences 24 (3) (2023)
Francisca S Teixeira, Lígia L Pimentel, Susana S M P Vidigal, João Azevedo-Silva, Maria Manuela Estevez Pintado, Luis Miguel Rodríguez-Alcalá
Differential Lipid Accumulation on HepG2 Cells Triggered by Palmitic and Linoleic Fatty Acids Exposure. Molecules (Basel, Switzerland) 28 (5) (2023)
Francisca S Teixeira, Paula T Costa, Ana M S Soares, Ana Luiza Fontes, Maria Manuela Estevez Pintado, Susana S M P Vidigal, Lígia L Pimentel, Luis Miguel Rodríguez-Alcalá
Novel Lipids to Regulate Obesity and Brain Function: Comparing Available Evidence and Insights from QSAR In Silico Models. Foods (Basel, Switzerland) 12 (13) (2023)
Francisca S Teixeira, Susana S M P Vidigal, Lígia L Pimentel, Paula T Costa, Diana Valente, João Azevedo-Silva, Manuela E Pintado, João C Fernandes, Luis Miguel Rodríguez-Alcalá
Phytosterols and Novel Triterpenes Recovered from Industrial Fermentation Coproducts Exert In Vitro Anti-Inflammatory Activity in Macrophages. Pharmaceuticals (Basel, Switzerland) 14 (6) (2021)
Francisca S Teixeira, Susana S M P Vidigal, Lígia L Pimentel, Paula T Costa, Manuela E Pintado, Luis Miguel Rodríguez-Alcalá
Bioactive Sugarcane Lipids in a Circular Economy Context. Foods (Basel, Switzerland) 10 (5) (2021)
Ana Luiza Fontes, Lígia L Pimentel, Luis Miguel Rodríguez-Alcalá, Ana Gomes
Publisher Correction: Effect of Pufa Substrates on Fatty Acid Profile of Bifidobacterium breve Ncimb 702258 and CLA/CLNA Production in Commercial Semi-Skimmed Milk. Scientific reports 9 (1) (2019)
Ana Luiza Fontes, Lígia L Pimentel, Luis Miguel Rodríguez-Alcalá, Ana Gomes
Effect of Pufa Substrates on Fatty Acid Profile of Bifidobacterium breve Ncimb 702258 and CLA/CLNA Production in Commercial Semi-Skimmed Milk. Scientific reports 8 (1) (2018)

Lígia L Pimentel.css-eqlu8i{font-size:small;padding-left:4px;} (Lígia Pimentel)

Publication Activity (10 Years)

Top Topics

Top Venues

Lígia L Pimentel (Lígia Pimentel)