Luís Manuel Lopes Rodrigues da Silva (Luís R Silva)

ResearcherID Scopus Author ID Ciência ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 38

Top Venues

Foods (Basel, Switzerland)

Pharmaceuticals (Basel, Switzerland)

Nutrients

International journal of molecular sciences

Universidade da Beira Interior Faculdade de Ciências da Saúde

Universidade do Porto Faculdade de Farmácia (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidade da Beira Interior Faculdade de Ciências da Saúde Jan 01 2015 - Dec 31 2017

Portugal

Researcher :: Biotechnology and Biomolecular Sciences

Instituto Politécnico de Castelo Branco Escola Superior de Saúde Dr Lopes Dias Sep 17 2010 - Jul 19 2015

Portugal

Professor :: Clinical Analysis and Public Health

Universidade do Porto Faculdade de Farmácia Jul 01 2009 - Jun 30 2014

Portugal

Researcher :: Pharmacognosy

Instituto Politécnico de Coimbra Escola Superior Agrária de Coimbra Mar 01 2008 - Jul 31 2008

Portugal

Professor :: Food Science

Instituto Politécnico de Viseu Escola Superior Agrária de Viseu Oct 10 2000 - Feb 28 2008

Portugal

Professor :: Food Science

Education History

Universidade do Porto Faculdade de Farmácia Sep 16 2000 - May 20 2005

Portugal

PHD :: Pharmaceutical Sciences

Publications

Filomena Carvalho, Radhia Aitfella Lahlou, Luís Manuel Lopes Rodrigues da Silva
Phenolic Compounds from Cherries and Berries for Chronic Disease Management and Cardiovascular Risk Reduction. Nutrients 16 (11) (2024)
Ikbel Benalaya, Gilberto Alves, João Almeida Lopes, Luís Manuel Lopes Rodrigues da Silva
A Review of Natural Polysaccharides: Sources, Characteristics, Properties, Food, and Pharmaceutical Applications. International journal of molecular sciences 25 (2) (2024)
Isabela Frazão da Silva, Wesley Rossi Bragante, Renato Cesar Moretti Junior, Lucas Fornari Laurindo, Elen Landgraf Guiguer, Adriano Cressoni Araújo, Adriana M R Fiorini, Claudia C T Nicolau, Marie Oshiiwa, Enzo Pereira de Lima, Sandra Maria Barbalho, Luís Manuel Lopes Rodrigues da Silva
Effects of Smallanthus sonchifolius Flour on Metabolic Parameters: A Systematic Review. Pharmaceuticals (Basel, Switzerland) 17 (5) (2024)
Ana Carolina Gonçalves, Sofia Rodrigues, Rafael Fonseca, Luís Manuel Lopes Rodrigues da Silva
Potential Role of Dietary Phenolic Compounds in the Prevention and Treatment of Rheumatoid Arthritis: Current Reports. Pharmaceuticals (Basel, Switzerland) 17 (5) (2024)
Ana Carolina Gonçalves, Sofia Rodrigues, Rafael Fonseca, Luís Manuel Lopes Rodrigues da Silva
Potential Role of Dietary Phenolic Compounds in the Prevention and Treatment of Rheumatoid Arthritis: Current Reports. Pharmaceuticals (Basel, Switzerland) 17 (5) (2024)
Radhia Aitfella Lahlou, Filomena Carvalho, Maria João Pereira, João Almeida Lopes, Luís Manuel Lopes Rodrigues da Silva
Overview of Ethnobotanical-Pharmacological Studies Carried Out on Medicinal Plants from the Serra da Estrela Natural Park: Focus on Their Antidiabetic Potential. Pharmaceutics 16 (4) (2024)
Mariana S Martins, Márcio Rodrigues, Jose David Flores-Félix, Cristina García-Viguera, Diego A Moreno, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva, Ana Carolina Gonçalves
The Effect of Phenolic-Rich Extracts of Rubus fruticosus , R. ulmifolius and Morus nigra on Oxidative Stress and Caco-2 Inhibition Growth. Nutrients 16 (9) (2024)
Filomena Carvalho, Radhia Aitfella Lahlou, Luís Manuel Lopes Rodrigues da Silva
Phenolic Compounds from Cherries and Berries for Chronic Disease Management and Cardiovascular Risk Reduction. Nutrients 16 (11) (2024)
Filomena Carvalho, Radhia Aitfella Lahlou, Luís Manuel Lopes Rodrigues da Silva
Phenolic Compounds from Cherries and Berries for Chronic Disease Management and Cardiovascular Risk Reduction. Nutrients 16 (11) (2024)
Radhia Aitfella Lahlou, Filomena Carvalho, Maria João Pereira, João Almeida Lopes, Luís Manuel Lopes Rodrigues da Silva
Overview of Ethnobotanical-Pharmacological Studies Carried Out on Medicinal Plants from the Serra da Estrela Natural Park: Focus on Their Antidiabetic Potential. Pharmaceutics 16 (4) (2024)
Mariana S Martins, Márcio Rodrigues, Jose David Flores-Félix, Cristina García-Viguera, Diego A Moreno, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva, Ana Carolina Gonçalves
The Effect of Phenolic-Rich Extracts of Rubus fruticosus , R. ulmifolius and Morus nigra on Oxidative Stress and Caco-2 Inhibition Growth. Nutrients 16 (9) (2024)
Isabela Frazão da Silva, Wesley Rossi Bragante, Renato Cesar Moretti Junior, Lucas Fornari Laurindo, Elen Landgraf Guiguer, Adriano Cressoni Araújo, Adriana M R Fiorini, Claudia C T Nicolau, Marie Oshiiwa, Enzo Pereira de Lima, Sandra Maria Barbalho, Luís Manuel Lopes Rodrigues da Silva
Effects of Smallanthus sonchifolius Flour on Metabolic Parameters: A Systematic Review. Pharmaceuticals (Basel, Switzerland) 17 (5) (2024)
Ikbel Benalaya, Gilberto Alves, João Almeida Lopes, Luís Manuel Lopes Rodrigues da Silva
A Review of Natural Polysaccharides: Sources, Characteristics, Properties, Food, and Pharmaceutical Applications. International journal of molecular sciences 25 (2) (2024)
Sofia M Saraiva, Telma A Jacinto, Ana Carolina Gonçalves, Dário Gaspar, Luís Manuel Lopes Rodrigues da Silva
Overview of Caffeine Effects on Human Health and Emerging Delivery Strategies. Pharmaceuticals (Basel, Switzerland) 16 (8) (2023)
Mariana S Martins, Ana Carolina Gonçalves, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Blackberries and Mulberries: Berries with Significant Health-Promoting Properties. International journal of molecular sciences 24 (15) (2023)
Ana Carolina Gonçalves, Amílcar Falcão, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva, Jose David Flores-Félix
Diversity of Culture Microorganisms from Portuguese Sweet Cherries. Life (Basel, Switzerland) 13 (12) (2023)
Ana R Nunes, Elisabete C Costa, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Nanoformulations for the Delivery of Dietary Anthocyanins for the Prevention and Treatment of Diabetes Mellitus and Its Complications. Pharmaceuticals (Basel, Switzerland) 16 (5) (2023)
Filomena Carvalho, Radhia Aitfella Lahlou, Paula Pires, Manuel Salgado, Luís Manuel Lopes Rodrigues da Silva
Natural Functional Beverages as an Approach to Manage Diabetes. International journal of molecular sciences 24 (23) (2023)
Ana Carolina Gonçalves, Amílcar Falcão, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva, Jose David Flores-Félix
Diversity of Culture Microorganisms from Portuguese Sweet Cherries. Life (Basel, Switzerland) 13 (12) (2023)
Luís Manuel Lopes Rodrigues da Silva, Telma A Jacinto, Paula Coutinho
Bioactive Compounds from Cardoon as Health Promoters in Metabolic Disorders. Foods (Basel, Switzerland) 11 (3) (2022)
Radhia Aitfella Lahlou, Nsevolo Samba, Pedro F Soeiro, Gilberto Alves, Ana Carolina Gonçalves, Luís Manuel Lopes Rodrigues da Silva, Samuel M Silvestre, Jesus Miguel López Rodilla, Maria Isabel Ismael
Thymus hirtus Willd. ssp. algeriensis Boiss. and Reut: A Comprehensive Review on Phytochemistry, Bioactivities, and Health-Enhancing Effects. Foods (Basel, Switzerland) 11 (20) (2022)
Ana Carolina Gonçalves, Amílcar Falcão, Gilberto Alves, João A Lopes, Luís Manuel Lopes Rodrigues da Silva
Employ of Anthocyanins in Nanocarriers for Nano Delivery: In Vitro and In Vivo Experimental Approaches for Chronic Diseases. Pharmaceutics 14 (11) (2022)
Ana Carolina Gonçalves, Jose David Flores-Félix, Paula Coutinho, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Zimbro ( Juniperus communis L.) as a Promising Source of Bioactive Compounds and Biomedical Activities: A Review on Recent Trends. International journal of molecular sciences 23 (6) (2022)
Ana Carolina Gonçalves, Ana R Nunes, Jose David Flores-Félix, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Cherries and Blueberries-Based Beverages: Functional Foods with Antidiabetic and Immune Booster Properties. Molecules (Basel, Switzerland) 27 (10) (2022)
Monalisa de Alencar Lucena, Igor Frederico da Silveira Ramos, Maurycyo Silva Geronço, Ricardo de Araújo, Francisco Lopes da Silva Filho, Luís Manuel Lopes Rodrigues da Silva, Rayran Walter Ramos de Sousa, Paulo Michel Pinheiro Ferreira, Josy Anteveli Osajima, Edson Cavalcanti da Silva-Filho, Marcia Dos Santos Rizzo, Alessandra Braga Ribeiro, Marcília Pinheiro da Costa
Biopolymer from Water Kefir as a Potential Clean-Label Ingredient for Health Applications: Evaluation of New Properties. Molecules (Basel, Switzerland) 27 (12) (2022)
Ana Carolina Gonçalves, Fernando Sánchez-Juanes, Sara Meirinho, Luís Manuel Lopes Rodrigues da Silva, Gilberto Alves, Jose David Flores-Félix
Insight into the Taxonomic and Functional Diversity of Bacterial Communities Inhabiting Blueberries in Portugal. Microorganisms 10 (11) (2022)
Ana Carolina Gonçalves, Ana Raquel Costa, Jose David Flores-Félix, Amílcar Falcão, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Anti-Inflammatory and Antiproliferative Properties of Sweet Cherry Phenolic-Rich Extracts. Molecules (Basel, Switzerland) 27 (1) (2022)
Ana R Nunes, Jose David Flores-Félix, Ana Carolina Gonçalves, Amílcar Falcão, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Anti-Inflammatory and Antimicrobial Activities of Portuguese Prunus avium L. (Sweet Cherry) By-Products Extracts. Nutrients 14 (21) (2022)
Ana Carolina Gonçalves, Dário Gaspar, Jose David Flores-Félix, Amílcar Falcão, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Effects of Functional Phenolics Dietary Supplementation on Athletes' Performance and Recovery: A Review. International journal of molecular sciences 23 (9) (2022)
Ana R Nunes, Ana Carolina Gonçalves, Edgar Pinto, Filipa Amaro, Jose David Flores-Félix, Agostinho A Almeida, Paula Guedes de Pinho, Amílcar Falcão, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Mineral Content and Volatile Profiling of Prunus avium L. (Sweet Cherry) By-Products from Fundão Region (Portugal). Foods (Basel, Switzerland) 11 (5) (2022)
Ana Carolina Gonçalves, Márcio Rodrigues, Jose David Flores-Félix, Gonçalo Campos, Ana R Nunes, Alessandra Braga Ribeiro, Luís Manuel Lopes Rodrigues da Silva, Gilberto Alves
Sweet cherry phenolics revealed to be promising agents in inhibiting P-glycoprotein activity and increasing cellular viability under oxidative stress conditions: in vitro and in silico study. Journal of food science 87 (1) (2021)
Ana R Nunes, Ana Carolina Gonçalves, Gilberto Alves, Amílcar Falcão, Cristina García-Viguera, Diego A Moreno, Luís Manuel Lopes Rodrigues da Silva
Valorisation of Prunus avium L. By-Products: Phenolic Composition and Effect on Caco-2 Cells Viability. Foods (Basel, Switzerland) 10 (6) (2021)
Ana Carolina Gonçalves, Radhia Aitfella Lahlou, Gilberto Alves, Cristina García-Viguera, Diego A Moreno, Luís Manuel Lopes Rodrigues da Silva
Potential Activity of Abrantes Pollen Extract: Biochemical and Cellular Model Studies. Foods (Basel, Switzerland) 10 (11) (2021)
Jose David Flores-Félix, Ana Carolina Gonçalves, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Consumption of Phenolic-Rich Food and Dietary Supplements as a Key Tool in SARS-CoV-19 Infection. Foods (Basel, Switzerland) 10 (9) (2021)
Ana Carolina Gonçalves, Jose David Flores-Félix, Ana Raquel Costa, Amílcar Falcão, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Hepatoprotective Effects of Sweet Cherry Extracts (cv. Saco). Foods (Basel, Switzerland) 10 (11) (2021)
Ana Carolina Gonçalves, Ana R Nunes, Amílcar Falcão, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Dietary Effects of Anthocyanins in Human Health: A Comprehensive Review. Pharmaceuticals (Basel, Switzerland) 14 (7) (2021)
Ana Carolina Gonçalves, Catarina Bento, Ana R Nunes, Mariana Sousa, Gilberto Alves, Luís Manuel Lopes Rodrigues da Silva
Multitarget protection of Pterospartum tridentatum phenolic-rich extracts against a wide range of free radical species, antidiabetic activity and effects on human colon carcinoma (Caco-2) cells. Journal of food science 85 (12) (2020)
Luís Manuel Lopes Rodrigues da Silva, Ana Carolina Gonçalves, Ana R Nunes, Gilberto Alves
Authentication of honeys from Caramulo region (Portugal): Pollen spectrum, physicochemical characteristics, mineral content, and phenolic profile. Journal of food science 85 (2) (2020)

Luís Manuel Lopes Rodrigues da Silva.css-eqlu8i{font-size:small;padding-left:4px;} (Luís R Silva)

Publication Activity (10 Years)

Top Topics

Top Venues

Luís Manuel Lopes Rodrigues da Silva (Luís R Silva)