Magdalena Chadzynska (Magdalena Trusinska)

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 4

Top Topics

Top Venues

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Agnieszka Ciurzynska, Magdalena Chadzynska, Katarzyna Rybak, Artur Wiktor, Malgorzata Nowacka
The Influence of Pulsed Electric Field and Air Temperature on the Course of Hot-Air Drying and the Bioactive Compounds of Apple Tissue. Molecules (Basel, Switzerland) 28 (7) (2023)
Magdalena Chadzynska, Federico Drudi, Katarzyna Rybak, Urszula Tylewicz, Malgorzata Nowacka
Effect of the Pulsed Electric Field Treatment on Physical, Chemical and Structural Changes of Vacuum Impregnated Apple Tissue in Aloe Vera Juices. Foods (Basel, Switzerland) 12 (21) (2023)
Malgorzata Nowacka, Magdalena Chadzynska, Paulina Chraniuk, Federico Drudi, Jakub Lukasiewicz, Nam Phuong Nguyen, Adrianna Przybyszewska, Katarzyna Pobiega, Silvia Tappi, Urszula Tylewicz, Katarzyna Rybak, Artur Wiktor
Developments in Plant Proteins Production for Meat and Fish Analogues. Molecules (Basel, Switzerland) 28 (7) (2023)
Artur Wiktor, Magdalena Chadzynska, Katarzyna Rybak, Magdalena Dadan, Dorota Witrowa-Rajchert, Malgorzata Nowacka
The Influence of Polyols on the Process Kinetics and Bioactive Substance Content in Osmotic Dehydrated Organic Strawberries. Molecules (Basel, Switzerland) 27 (4) (2022)