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Mahmut Kilicli
ORCID
Publication Activity (10 Years)
Years Active: 2021-2022
Publications (10 Years): 2
Top Topics
Anaerobic Digestion
Municipal Solid Waste
Plant Growth
Protein Protein
Top Venues
Critical reviews in food science and nutrition
Journal of the science of food and agriculture
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This page only lists publications with an associated author ORCID identifier.
Publications
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Mahmut Kilicli
,
Kubra Feyza Erol
,
Omer Said Toker
,
Fatih Tornuk
Production of tomato powder from tomato puree with foam-mat drying using green pea aquafaba: drying parameters and bioaccessibility of bioactive compounds.
Journal of the science of food and agriculture
(2022)
Erenay Erem
,
Necattin Cihat Icyer
,
Nevruz Berna Tatlisu
,
Mahmut Kilicli
,
Gizem Hulaga Kaderoglu
,
Omer Said Toker
A new trend among plant-based food ingredients in food processing technology: Aquafaba.
Critical reviews in food science and nutrition
(2021)