Marija Petrović

Publication Activity (10 Years)

Years Active: 2019-2020
Publications (10 Years): 3

Top Topics

Anti Inflammatory

Bacillus Subtilis

Top Venues

Journal of food science and technology

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Marija Petrović, Ferenc Pastor, Saša Đurović, Sonja Veljović, Stanislava Gorjanović, Milica Sredojević, Predrag Vukosavljević
Evaluation of novel green walnut liqueur as a source of antioxidants: Multi-method approach. Journal of food science and technology 58 (6) (2020)
Marina Jovanović, Marija Petrović, Jelena Miocinovic, Snežana Zlatanović, Jovanka Laličić Petronijević, Dragana Mitić-Ćulafić, Stanislava Gorjanović
Bioactivity and Sensory Properties of Probiotic Yogurt Fortified with Apple Pomace Flour. Foods (Basel, Switzerland) 9 (6) (2020)
Marija Petrović, Predrag Vukosavljević, Saša Đurović, Mališa Antić, Stanislava Gorjanović
New herbal bitter liqueur with high antioxidant activity and lower sugar content: innovative approach to liqueurs formulations. Journal of food science and technology 56 (10) (2019)