Nieves Núñez-Sánchez

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 7

Top Topics

Gas Chromatography

Health Risk Assessment

Top Venues

Foods (Basel, Switzerland)

Animals : an open access journal from MDPI

Environmental science and pollution research international

This page only lists publications with an associated author ORCID identifier.

Publications

Pablo Rodríguez-Hernández, Vicente Rodríguez-Estévez, Cristina Burguillo-Martín, Nieves Núñez-Sánchez
Regression Models for In Vivo Discrimination of the Iberian Pig Feeding Regime after Near Infrared Spectroscopy Analysis of Faeces. Animals : an open access journal from MDPI 14 (11) (2024)
Pablo Rodríguez-Hernández, Vicente Rodríguez-Estévez, Cristina Burguillo-Martín, Nieves Núñez-Sánchez
Regression Models for In Vivo Discrimination of the Iberian Pig Feeding Regime after Near Infrared Spectroscopy Analysis of Faeces. Animals : an open access journal from MDPI 14 (11) (2024)
Pablo Rodríguez-Hernández, Cipriano Díaz-Gaona, Carolina Reyes-Palomo, Santos Sanz-Fernández, Manuel Sánchez-Rodríguez, Vicente Rodríguez-Estévez, Nieves Núñez-Sánchez
Preliminary Feasibility of Near-Infrared Spectroscopy to Authenticate Grazing in Dairy Goats through Milk and Faeces Analysis. Animals : an open access journal from MDPI 13 (15) (2023)
Carmen Avilés Ramírez, Montserrat Vioque-Amor, Oliva Polvillo Polo, Alberto Horcada, Pilar Gómez-Cortés, Miguel Ángel de la Fuente, Nieves Núñez-Sánchez, Andrés Luís Martínez-Marín
Influence of Dietary Algae Meal on Lipid Oxidation and Volatile Profile of Meat from Lambs with Competent Reticular Groove Reflex. Foods (Basel, Switzerland) 11 (15) (2022)
Nieves Núñez-Sánchez, Carmen Avilés Ramírez, Francisco Peña Blanco, Pilar Gómez-Cortés, Miguel Ángel de la Fuente, Montserrat Vioque Amor, Alberto Horcada, Andrés Luís Martínez-Marín
Effects of Algae Meal Supplementation in Feedlot Lambs with Competent Reticular Groove Reflex on Growth Performance, Carcass Traits and Meat Characteristics. Foods (Basel, Switzerland) 10 (4) (2021)
Pilar Gómez-Cortés, Miguel Angel de la Fuente, Francisco Peña Blanco, Nieves Núñez-Sánchez, Francisco Requena, Andrés Luís Martínez-Marín
Feeding Algae Meal to Feedlot Lambs with Competent Reticular Groove Reflex Increases Omega-3 Fatty Acids in Meat. Foods (Basel, Switzerland) 10 (2) (2021)
Ali Jamshidparvar, Faramin Javandel, Alireza Seidavi, Francisco Peña Blanco, Andrés L Martínez Marín, Carmen Avilés Ramírez, Estrella Agüera Buendía, Nieves Núñez-Sánchez
Effects of golpar (Heracleum persicum Desf.) and probiotics in drinking water on performance, carcass characteristics, organ weights, blood plasma constituents, and immunity of broilers. Environmental science and pollution research international 24 (30) (2017)