Andrés Luís Martínez-Marín (Andrés Luis Martínez Marín, Andrés L Martínez Marín)

Publication Activity (10 Years)

Years Active: 2018-2022
Publications (10 Years): 14

Top Topics

Gas Chromatography Mass Spectrometry

Top Venues

Animals : an open access journal from MDPI

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Ana González-Martínez, Andrés Luís Martínez-Marín, Rubén Lucena, Miriam González-Serrano, Miguel Ángel de la Fuente, Pilar Gómez-Cortés, Evangelina Rodero
Effects of Extending Milk Replacer Feeding during the Fattening Period on the Behaviour and Welfare of Lambs: A Preliminary Study. Animals : an open access journal from MDPI 13 (1) (2022)
Carmen Avilés Ramírez, Montserrat Vioque-Amor, Oliva Polvillo Polo, Alberto Horcada, Pilar Gómez-Cortés, Miguel Ángel de la Fuente, Nieves Núñez-Sánchez, Andrés Luís Martínez-Marín
Influence of Dietary Algae Meal on Lipid Oxidation and Volatile Profile of Meat from Lambs with Competent Reticular Groove Reflex. Foods (Basel, Switzerland) 11 (15) (2022)
Ana González-Martínez, Andrés Luís Martínez-Marín, Rubén Lucena, Miriam González-Serrano, Miguel Ángel de la Fuente, Pilar Gómez-Cortés, Evangelina Rodero
Effects of Extending Milk Replacer Feeding during the Fattening Period on the Behaviour and Welfare of Lambs: A Preliminary Study. Animals : an open access journal from MDPI 13 (1) (2022)
Ana González-Martínez, Andrés Luís Martínez-Marín, Rubén Lucena, Miriam González-Serrano, Miguel Ángel de la Fuente, Pilar Gómez-Cortés, Evangelina Rodero
Effects of Extending Milk Replacer Feeding during the Fattening Period on the Behaviour and Welfare of Lambs: A Preliminary Study. Animals : an open access journal from MDPI 13 (1) (2022)
Ana González-Martínez, Andrés Luís Martínez-Marín, Rubén Lucena, Miriam González-Serrano, Miguel Ángel de la Fuente, Pilar Gómez-Cortés, Evangelina Rodero
Effects of Extending Milk Replacer Feeding during the Fattening Period on the Behaviour and Welfare of Lambs: A Preliminary Study. Animals : an open access journal from MDPI 13 (1) (2022)
Andrés Luís Martínez-Marín, Emanuela Valle, Domenico Bergero, Francisco Requena, Claudio Forte, Achille Schiavone
Evaluation of Two Equations for Prediction of Digestible Energy in Mixed Feeds and Diets for Horses. Animals : an open access journal from MDPI 12 (13) (2022)
Francisco Requena, María Joana A P M Campos, Andrés Luís Martínez-Marín, Rocío Camacho, Rosa M Giráldez-Pérez, Estrella I Agüera
Assessment of Age Effects on Ovarian Hemodynamics Using Doppler Ultrasound and Progesterone Concentrations in Cycling Spanish Purebred Mares. Animals : an open access journal from MDPI 11 (8) (2021)
Nieves Núñez-Sánchez, Carmen Avilés Ramírez, Francisco Peña Blanco, Pilar Gómez-Cortés, Miguel Ángel de la Fuente, Montserrat Vioque Amor, Alberto Horcada, Andrés Luís Martínez-Marín
Effects of Algae Meal Supplementation in Feedlot Lambs with Competent Reticular Groove Reflex on Growth Performance, Carcass Traits and Meat Characteristics. Foods (Basel, Switzerland) 10 (4) (2021)
Francisco Requena, Pilar Gómez-Cortés, Silvia Martínez, Miguel Ángel de la Fuente, Fuensanta Hernández, Andrés Luís Martínez-Marín
Intramuscular Fatty Acids in Meat Could Predict Enteric Methane Production by Fattening Lambs. Animals : an open access journal from MDPI 11 (7) (2021)
Elena Angón, Francisco Requena, Javier Caballero-Villalobos, Miguel Ángel Cantarero-Aparicio, Andrés Luís Martínez-Marín, José Manuel Perea-Muñoz
Beef from Calves Finished with a Diet Based on Concentrate Rich in Agro-Industrial By-Products: Acceptability and Quality Label Preferences in Spanish Meat Consumers. Animals : an open access journal from MDPI 12 (1) (2021)
Pilar Gómez-Cortés, Miguel Angel de la Fuente, Francisco Peña Blanco, Nieves Núñez-Sánchez, Francisco Requena, Andrés Luís Martínez-Marín
Feeding Algae Meal to Feedlot Lambs with Competent Reticular Groove Reflex Increases Omega-3 Fatty Acids in Meat. Foods (Basel, Switzerland) 10 (2) (2021)
Pilar Gómez-Cortés, Francisco Requena Domenech, Marta Correro Rueda, Miguel Ángel de la Fuente, Achille Schiavone, Andrés Luís Martínez-Marín
Odd- and Branched-Chain Fatty Acids in Lamb Meat as Potential Indicators of Fattening Diet Characteristics. Foods (Basel, Switzerland) 10 (1) (2021)
María José Moreno Díaz, Valeriano Domenech García, Carmen Avilés Ramírez, Francisco Peña Blanco, Francisco Requena Domenech, Andrés Luís Martínez-Marín
Effects of A Concentrate Rich in Agro-Industrial By-Products on Productivity Results, Carcass Characteristics and Meat Quality Traits of Finishing Heifers. Animals : an open access journal from MDPI 10 (8) (2020)
Pilar Gómez-Cortés, Alfonso Cívico, Miguel Angel de la Fuente, Nieves Núñez Sánchez, Manuela Juárez, Francisco Peña Blanco, Andrés Luís Martínez-Marín
Quick changes of milk fatty acids after inclusion or suppression of linseed oil in the diet of goats. Journal of the science of food and agriculture 98 (14) (2018)