Paweł Sroka

Years Active: 2020-2023
Publications (10 Years): 7

University of Agriculture in Krakow

University of Agriculture in Krakow (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Agriculture in Krakow Oct 10 1997

Poland

assistant professor :: Department of Fermentation Technology and Microbiology

Education History

University of Agriculture in Krakow - Dec 22 2004

Poland

PHD :: Department of Fermentation Technology and Technical Microbiology

Uniwersytet Jagiellonski w Krakowie Oct 01 1992 - Jun 17 1997

Poland

MSC :: Chemistry

Publications

Paweł Sroka, Tomasz Tarko, Aleksandra Duda-Chodak
The Impact of Furfural on the Quality of Meads. Molecules (Basel, Switzerland) 29 (1) (2023)
Paweł Sroka, Tomasz Tarko, Aleksandra Duda-Chodak
The Impact of Furfural on the Quality of Meads. Molecules (Basel, Switzerland) 29 (1) (2023)
Paweł Sroka, Erik Ström, Tommy Svensson, Adrian Kliks
Autonomous Controller-Aware Scheduling of Intra-Platoon V2V Communications. Sensors (Basel, Switzerland) 23 (1) (2022)
Katarzyna Petka, Paweł Sroka, Tomasz Tarko, Aleksandra Duda-Chodak
The Acrylamide Degradation by Probiotic Strain Lactobacillus acidophilus LA-5. Foods (Basel, Switzerland) 11 (3) (2022)
Paweł Sroka, Erik Ström, Tommy Svensson, Adrian Kliks
Autonomous Controller-Aware Scheduling of Intra-Platoon V2V Communications. Sensors (Basel, Switzerland) 23 (1) (2022)
Paweł Sroka, Erik Ström, Tommy Svensson, Adrian Kliks
Autonomous Controller-Aware Scheduling of Intra-Platoon V2V Communications. Sensors (Basel, Switzerland) 23 (1) (2022)
Tomasz Tarko, Aleksandra Duda-Chodak, Paweł Sroka, Małgorzata Siuta
The Impact of Oxygen at Various Stages of Vinification on the Chemical Composition and the Antioxidant and Sensory Properties of White and Red Wines. International journal of food science 2020 (2020)

Paweł Sroka.css-eqlu8i{font-size:small;padding-left:4px;}