Pedro Paulo Lordelo Guimarães Tavares (Pedro Paulo L G Tavares)

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 7

Top Topics

Risk Assessment

Saccharomyces Cerevisiae

Bacillus Subtilis

Top Venues

Foods (Basel, Switzerland)

Anais da Academia Brasileira de Ciencias

Biotech (Basel (Switzerland))

This page only lists publications with an associated author ORCID identifier.

Publications

Talita Andrade da Anunciação, Juan Diego Silva Guedes, Pedro Paulo Lordelo Guimarães Tavares, Fernando Elias de Melo Borges, Danton Diego Ferreira, Jorge Alberto Vieira Costa, Marcelo Andres Umsza Guez, Karina Teixeira Magalhães-Guedes
Biological Significance of Probiotic Microorganisms from Kefir and Kombucha: A Review. Microorganisms 12 (6) (2024)
Janaína de Carvalho Alves, Carolina Oliveira de Souza, Livia de Matos Santos, Suelen Neris Almeida Viana, Denilson de Jesus Assis, Pedro Paulo Lordelo Guimarães Tavares, Elis Dos Reis Requião, Jéssica Maria Rio Branco Dos Santos Ferro, Mariana Nougalli Roselino
Licuri Kernel ( Syagrus coronata (Martius) Beccari ): A Promising Matrix for the Development of Fermented Plant-Based Kefir Beverages. Foods (Basel, Switzerland) 13 (13) (2024)
Janaína de Carvalho Alves, Carolina Oliveira de Souza, Livia de Matos Santos, Suelen Neris Almeida Viana, Denilson de Jesus Assis, Pedro Paulo Lordelo Guimarães Tavares, Elis Dos Reis Requião, Jéssica Maria Rio Branco Dos Santos Ferro, Mariana Nougalli Roselino
Licuri Kernel ( Syagrus coronata (Martius) Beccari ): A Promising Matrix for the Development of Fermented Plant-Based Kefir Beverages. Foods (Basel, Switzerland) 13 (13) (2024)
Talita Andrade da Anunciação, Juan Diego Silva Guedes, Pedro Paulo Lordelo Guimarães Tavares, Fernando Elias de Melo Borges, Danton Diego Ferreira, Jorge Alberto Vieira Costa, Marcelo Andres Umsza Guez, Karina Teixeira Magalhães-Guedes
Biological Significance of Probiotic Microorganisms from Kefir and Kombucha: A Review. Microorganisms 12 (6) (2024)
Natália Santana Carvalho, Luiggi Cavalcanti Pessôa, Kricelle Mosquera Deamici, Jania Betânia Alves da Silva, Fernanda Aleluia de Souza Parga, Carolina Oliveira de Souza, Pedro Paulo Lordelo Guimarães Tavares, Denilson de Jesus Assis
Analysis and Modeling of Innovations in the Global Microalgae Lipids Market. Biotech (Basel (Switzerland)) 11 (3) (2022)
Cinara S P Cafieiro, Pedro Paulo Lordelo Guimarães Tavares, Carolina Oliveira de Souza, Larissa F S Cruz, Maria Eugênia O Mamede
Elaboration of wild passion fruit (Passiflora cincinnata Mast.) liqueur: a sensory and physicochemical study. Anais da Academia Brasileira de Ciencias 94 (suppl 3) (2022)
Renata Quartieri Nascimento, Cláudio Vaz De Mambro Ribeiro, Nelson Barros Colauto, Larissa da Silva, Paulo Vitor França Lemos, Ederlan de Souza Ferreira, Giani Andrea Linde, Bruna Aparecida Souza Machado, Pedro Paulo Lordelo Guimarães Tavares, Aline Camarão Telles Biasoto, Marcelo Andres Umsza Guez, Natália Santana Carvalho, Denilson de Jesus Assis, Jania Betânia Alves da Silva, Carolina Oliveira de Souza
Utilization of Agro-Industrial Residues in the Rearing and Nutritional Enrichment of Zophobas atratus Larvae: New Food Raw Materials. Molecules (Basel, Switzerland) 27 (20) (2022)