Susana C Fonseca

ResearcherID Scopus Author ID Ciência ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2019
Publications (10 Years): 1

Top Topics

Listeria Monocytogenes

Quality Improvement

Top Venues

Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Universidade do Porto Faculdade de Ciências

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidade do Porto Faculdade de Ciências

Portugal

Professora Auxiliar Convidada :: Departamento de Geociências, Ambiente e Ordenamento do Território

Publications

Rocío Casquete, Susana C Fonseca, Ricardo Pereira Pinto, Sónia M Castro, Svetoslav Todorov, Paula Teixeira, Manuela Vaz-Velho
Evaluation of the microbiological safety and sensory quality of a sliced cured-smoked pork product with protective cultures addition and modified atmosphere packaging. Food science and technology international = Ciencia y tecnologia de los alimentos internacional 25 (4) (2019)