William L Kerr

ORCID

Publication Activity (10 Years)

Years Active: 2017-2022
Publications (10 Years): 7

Top Venues

Journal of food science

Journal of texture studies

Journal of the science of food and agriculture

University of Georgia

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Georgia

United States

Profesor :: Food Science & Technology

Publications

Himanshu Prabhakar, William L Kerr, Clive H Bock, Fanbin Kong
Effect of relative humidity, storage days, and packaging on pecan kernel texture: Analyses and modeling. Journal of texture studies (2022)
Wenqian Fu, William L Kerr
Characterization of pecan shells and their effect on the physical properties and acceptability of smoked chicken breast. Journal of food science 85 (10) (2020)
Ah-Na Kim, Kyo-Yeon Lee, Hyun-Jin Kim, Jiyeon Chun, William L Kerr, Sung-Gil Choi
The Effects of Added Water and Grinding Temperature on Stability and Degradation Kinetics of Antioxidant Activity, Phenolic Compounds, and Ascorbic Acid in Ground Apples. Journal of food science 83 (12) (2018)
M Shafiur Rahman, Khalid Gul, Han-Sul Yang, Jiyeon Chun, William L Kerr, Sung-Gil Choi
Thermal and functional characteristics of defatted bovine heart using supercritical CO2 and organic solvent. Journal of the science of food and agriculture 99 (2) (2018)
Juzhong Tan, William L Kerr
Determining degree of roasting in cocoa beans by artificial neural network (ANN)-based electronic nose system and gas chromatography/mass spectrometry (GC/MS). Journal of the science of food and agriculture 98 (10) (2018)
Ah-Na Kim, Kyo-Yeon Lee, Hyun-Jin Kim, Jiyeon Chun, William L Kerr, Sung-Gil Choi
Effect of Grinding at Modified Atmosphere or Vacuum on Browning, Antioxidant Capacities, and Oxidative Enzyme Activities of Apple. Journal of food science 83 (1) (2017)
Emily A Wagener, William L Kerr
Effects of oil content on the sensory, textural, and physical properties of pecan butter (Carya illinoinensis). Journal of texture studies 49 (3) (2017)

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Publication Activity (10 Years)

Top Topics

Top Venues

William L Kerr