Xu-Cong Lv (Xucong Lv)

Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 14

Top Topics

Microbial Community

Top Venues

Foods (Basel, Switzerland)

Food & function

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Yingyin Yan, Zihua Liang, Yujia Huo, Qi Wu, Li Ni, Xu-Cong Lv
A Comparative Study of Microbial Communities, Biogenic Amines, and Volatile Profiles in the Brewing Process of Rice Wines with Hongqu and Xiaoqu as Fermentation Starters. Foods (Basel, Switzerland) 13 (15) (2024)
Yingjia Cao, Yuheng Yang, Zihua Liang, Weiling Guo, Xu-Cong Lv, Li Ni, Youting Chen
Synthesis of Ganoderic Acids Loaded Zein-Chitosan Nanoparticles and Evaluation of Their Hepatoprotective Effect on Mice Given Excessive Alcohol. Foods (Basel, Switzerland) 13 (17) (2024)
Yingyin Yan, Zihua Liang, Yujia Huo, Qi Wu, Li Ni, Xu-Cong Lv
A Comparative Study of Microbial Communities, Biogenic Amines, and Volatile Profiles in the Brewing Process of Rice Wines with Hongqu and Xiaoqu as Fermentation Starters. Foods (Basel, Switzerland) 13 (15) (2024)
Ziyi Yang, Wenlong Li, Yujie Yuan, Zihua Liang, Yingyin Yan, Ying Chen, Li Ni, Xu-Cong Lv
Metagenomic Insights into the Regulatory Effects of Microbial Community on the Formation of Biogenic Amines and Volatile Flavor Components during the Brewing of Hongqu Rice Wine. Foods (Basel, Switzerland) 12 (16) (2023)
Zi-Rui Huang, Li-Yuan Zhao, Fu-Rong Zhu, Yun Liu, Jian-Yong Xiao, Zhi-Chao Chen, Xu-Cong Lv, Ying Huang, Bin Liu
Anti-Diabetic Effects of Ethanol Extract from Sanghuangporous vaninii in High-Fat/Sucrose Diet and Streptozotocin-Induced Diabetic Mice by Modulating Gut Microbiota. Foods (Basel, Switzerland) 11 (7) (2022)
Ying-Jia Cao, Zi-Rui Huang, Shi-Ze You, Wei-Ling Guo, Fang Zhang, Bin Liu, Xu-Cong Lv, Zhan-Xi Lin, Peng-Hu Liu
The Protective Effects of Ganoderic Acids from Ganoderma lucidum Fruiting Body on Alcoholic Liver Injury and Intestinal Microflora Disturbance in Mice with Excessive Alcohol Intake. Foods (Basel, Switzerland) 11 (7) (2022)
Xu-Cong Lv, Qi Wu, Ying-Jia Cao, Yi-Chen Lin, Wei-Ling Guo, Ping-Fan Rao, Yan-Yan Zhang, You-Ting Chen, Lian-Zhong Ai, Li Ni
Ganoderic acid A from Ganoderma lucidum protects against alcoholic liver injury through ameliorating the lipid metabolism and modulating the intestinal microbial composition. Food & function 13 (10) (2022)
Wen Zhang, Ying Yu, Huihui He, Xu-Cong Lv, Zhibin Liu, Li Ni
The Adhesion and Spoilage of Shewanella putrefaciens in Tilapia. Foods (Basel, Switzerland) 11 (13) (2022)
Li Wu, Kangxi Zhou, Ziyi Yang, Jiayi Li, Guimei Chen, Qi Wu, Xu-Cong Lv, Wenlin Hu, Pingfan Rao, Lianzhong Ai, Li Ni
Monascuspiloin from Monascus -Fermented Red Mold Rice Alleviates Alcoholic Liver Injury and Modulates Intestinal Microbiota. Foods (Basel, Switzerland) 11 (19) (2022)
Wen-Long Li, Jia-Li Hong, Jin-Qiang Lu, Shan-Gong Tong, Li Ni, Bin Liu, Xu-Cong Lv
Comparative Transcriptomic and Metabolomic Analyses Reveal the Regulatory Effect and Mechanism of Tea Extracts on the Biosynthesis of Monascus Pigments. Foods (Basel, Switzerland) 11 (20) (2022)
Min Chen, Wei-Ling Guo, Qiu-Yi Li, Jia-Xin Xu, Ying-Jia Cao, Bin Liu, Xiao-Dan Yu, Ping-Fan Rao, Li Ni, Xu-Cong Lv
The protective mechanism of Lactobacillus plantarum FZU3013 against non-alcoholic fatty liver associated with hyperlipidemia in mice fed a high-fat diet. Food & function 11 (4) (2021)
Qing Zhang, Xiao-Yun Fan, Wei-Ling Guo, Ying-Jia Cao, Yi-Chen Lin, Wen-Jian Cheng, Li-Jiao Chen, Ping-Fan Rao, Li Ni, Xu-Cong Lv
The protective mechanisms of macroalgae Laminaria japonica consumption against lipid metabolism disorders in high-fat diet-induced hyperlipidemic rats. Food & function 11 (4) (2021)
Zi-Rui Huang, Jia-Cong Deng, Qiu-Yi Li, Ying-Jia Cao, Yi-Chen Lin, Wei-Dong Bai, Bin Liu, Ping-Fan Rao, Li Ni, Xu-Cong Lv
Protective Mechanism of Common Buckwheat (Fagopyrum esculentum Moench.) against Nonalcoholic Fatty Liver Disease Associated with Dyslipidemia in Mice Fed a High-Fat and High-Cholesterol Diet. Journal of agricultural and food chemistry 68 (24) (2020)
Jia-Li Hong, Li Wu, Jin-Qiang Lu, Wen-Bin Zhou, Ying-Jia Cao, Wen-Long Lv, Bin Liu, Ping-Fan Rao, Li Ni, Xu-Cong Lv
Comparative transcriptomic analysis reveals the regulatory effects of inorganic nitrogen on the biosynthesis of Monascus pigments and citrinin. RSC advances 10 (9) (2020)