Bin Liu

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 22

Top Topics

Epithelial Mesenchymal Transition

Oxidative Stress

Top Venues

Food & function

International journal of molecular sciences

Journal of food science

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Wenyu Xiong, Xiaoqin Jiang, Junqiang He, Yue Zhong, Xiaodong Ge, Bin Liu, Feng Zeng
Isolation and identification of active components from Grifola frondosa and its anti-EV71 virus effect. Journal of the science of food and agriculture 104 (7) (2024)
Wenyu Xiong, Xiaoqin Jiang, Junqiang He, Yue Zhong, Xiaodong Ge, Bin Liu, Feng Zeng
Isolation and identification of active components from Grifola frondosa and its anti-EV71 virus effect. Journal of the science of food and agriculture 104 (7) (2024)
Yu Xiong, Jing-Ru Li, Pei-Zhi Peng, Bin Liu, Li-Na Zhao
Positive effect of peptide-calcium chelates from Grifola frondosa on a mouse model of senile osteoporosis. Journal of food science 89 (6) (2024)
Yu Xiong, Jing-Ru Li, Pei-Zhi Peng, Bin Liu, Li-Na Zhao
Positive effect of peptide-calcium chelates from Grifola frondosa on a mouse model of senile osteoporosis. Journal of food science (2024)
Wenyu Xiong, Xiaoqin Jiang, Junqiang He, Yue Zhong, Xiaodong Ge, Bin Liu, Feng Zeng
Isolation and identification of active components from Grifola frondosa and its anti-EV71 virus effect. Journal of the science of food and agriculture (2024)
Yu Xiong, Jing-Ru Li, Pei-Zhi Peng, Bin Liu, Li-Na Zhao
Positive effect of peptide-calcium chelates from Grifola frondosa on a mouse model of senile osteoporosis. Journal of food science 89 (6) (2024)
Xiao-Yu He, Yu-Xian Zhu, Xiao-Qin Jiang, Fu-Rong Zhu, Yi-Juan Luo, Yu-Yang Qiu, Zi-Rui Huang, Bin Liu, Feng Zeng
Probiotics-Fermented Grifola frondosa Total Active Components: Better Antioxidation and Microflora Regulation for Alleviating Alcoholic Liver Damage in Mice. International journal of molecular sciences 24 (2) (2023)
Xiao-Yu He, Yu-Xian Zhu, Xiao-Qin Jiang, Fu-Rong Zhu, Yi-Juan Luo, Yu-Yang Qiu, Zi-Rui Huang, Bin Liu, Feng Zeng
Probiotics-Fermented Grifola frondosa Total Active Components: Better Antioxidation and Microflora Regulation for Alleviating Alcoholic Liver Damage in Mice. International journal of molecular sciences 24 (2) (2023)
Xiao-Yu He, Yu-Xian Zhu, Xiao-Qin Jiang, Fu-Rong Zhu, Yi-Juan Luo, Yu-Yang Qiu, Zi-Rui Huang, Bin Liu, Feng Zeng
Probiotics-Fermented Grifola frondosa Total Active Components: Better Antioxidation and Microflora Regulation for Alleviating Alcoholic Liver Damage in Mice. International journal of molecular sciences 24 (2) (2023)
Wenyu Xiong, Xiaoqin Jiang, Junqiang He, Xiaoyan Liu, Yuxian Zhu, Bin Liu, Ying Huang
Probiotic Fermentation of Kelp Enzymatic Hydrolysate Promoted its Anti-Aging Activity in D-Galactose-Induced Aging Mice by Modulating Gut Microbiota. Molecular nutrition & food research (2023)
Zifeng Huang, Chang'e Wang, Jie Chen, Xiaoyu He, Kewen Chen, Xiaoqin Jiang, Chao Zhao, Bin Liu
Ameliorating Effect on Glycolipid Metabolism of Spirulina Functional Formulation Combination from Traditional Chinese Medicine. Oxidative medicine and cellular longevity 2022 (2022)
Linxiu Wu, Xiaoyan Liu, Rongkang Hu, Yixuan Chen, Meifang Xiao, Bin Liu, Feng Zeng
Prebiotic Agrocybe cylindracea crude polysaccharides combined with Lactobacillus rhamnosus GG postpone aging-related oxidative stress in mice. Food & function 13 (3) (2022)
Na Li, Xiaoxiang Gao, Yuyang Pan, Bin Liu, Jie Pang, Chao Zhao, Feng Zeng
Effects of alkaloid-rich extracts obtained from Grifola frondosa on gut microbiota and glucose homeostasis in rats. Food & function 13 (5) (2022)
Zi-Rui Huang, Yun Liu, Xiaoyan Liu, Kewen Chen, Wenyu Xiong, Yuyang Qiu, Xiaoyu He, Bin Liu, Feng Zeng
Sanghuangporus vaninii mixture ameliorated type 2 diabetes mellitus and altered intestinal microbiota in mice. Food & function 13 (22) (2022)
Xiaodong Ge, Xiaoyu He, Zhenshan Lin, Yuxian Zhu, Xiaoqin Jiang, Liyuan Zhao, Feng Zeng, Ligen Chen, Wei Xu, Tingting Liu, Zhigang Chen, Chao Zhao, Ying Huang, Bin Liu
6,8-(1,3-Diaminoguanidine) luteolin and its Cr complex show hypoglycemic activities and alter intestinal microbiota composition in type 2 diabetes mice. Food & function 13 (6) (2022)
Yu Xiong, Zi-Hong Chen, Feng-Li Zhang, Zhi-Ying Yu, Bin Liu, Chong Zhang, Li-Na Zhao
A specific selenium-chelating peptide isolated from the protein hydrolysate of Grifola frondosa . RSC advances 11 (17) (2021)
Min Chen, Wei-Ling Guo, Qiu-Yi Li, Jia-Xin Xu, Ying-Jia Cao, Bin Liu, Xiao-Dan Yu, Ping-Fan Rao, Li Ni, Xu-Cong Lv
The protective mechanism of Lactobacillus plantarum FZU3013 against non-alcoholic fatty liver associated with hyperlipidemia in mice fed a high-fat diet. Food & function 11 (4) (2021)
Meifang Xiao, Luan Lin, Hongpei Chen, Xiaodong Ge, Ying Huang, Zongping Zheng, Shiming Li, Yuyang Pan, Bin Liu, Feng Zeng
Anti-fatigue property of the oyster polypeptide fraction and its effect on gut microbiota in mice. Food & function 11 (10) (2021)
Jia-Li Hong, Li Wu, Jin-Qiang Lu, Wen-Bin Zhou, Ying-Jia Cao, Wen-Long Lv, Bin Liu, Ping-Fan Rao, Li Ni, Xu-Cong Lv
Comparative transcriptomic analysis reveals the regulatory effects of inorganic nitrogen on the biosynthesis of Monascus pigments and citrinin. RSC advances 10 (9) (2020)
Jie Chen, Shiyu Gong, Xuzhi Wan, Xiaoxiang Gao, Change Wang, Feng Zeng, Chao Zhao, Bin Liu, Ying Huang
Hypolipidemic properties of Chlorella pyrenoidosa organic acids via AMPK/HMGCR/SREBP-1c pathway in vivo. Food science & nutrition 9 (1) (2020)
Xu-Zhi Wan, Chao Ai, Yi-Han Chen, Xiao-Xiang Gao, Ru-Ting Zhong, Bin Liu, Xin-Hua Chen, Chao Zhao
Physicochemical Characterization of a Polysaccharide from Green Microalga Chlorella pyrenoidosa and Its Hypolipidemic Activity via Gut Microbiota Regulation in Rats. Journal of agricultural and food chemistry 68 (5) (2020)
Zheng Xiao, Manhong Lin, Jinlin Fan, Yixuan Chen, Chao Zhao, Bin Liu
Anaerobic digestion of spent mushroom substrate under thermophilic conditions: performance and microbial community analysis. Applied microbiology and biotechnology 102 (1) (2017)