Yulia A Smyatskaya (Yulia Smyatskaya)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 9

Top Topics

Top Venues

Foods (Basel, Switzerland)

International journal of molecular sciences

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Saša Đurović, Ivan Kojić, Danka Radić, Yulia A Smyatskaya, Julia G Bazarnova, Snežana Filip, Tomislav B Tosti
Chemical Constituents of Stinging Nettle ( Urtica dioica L.): A Comprehensive Review on Phenolic and Polyphenolic Compounds and Their Bioactivity. International journal of molecular sciences 25 (6) (2024)
Saša Đurović, Ivan Kojić, Danka Radić, Yulia A Smyatskaya, Julia G Bazarnova, Snežana Filip, Tomislav B Tosti
Chemical Constituents of Stinging Nettle ( Urtica dioica L.): A Comprehensive Review on Phenolic and Polyphenolic Compounds and Their Bioactivity. International journal of molecular sciences 25 (6) (2024)
Saša Đurović, Ivan Kojić, Danka Radić, Yulia A Smyatskaya, Julia G Bazarnova, Snežana Filip, Tomislav B Tosti
Chemical Constituents of Stinging Nettle ( Urtica dioica L.): A Comprehensive Review on Phenolic and Polyphenolic Compounds and Their Bioactivity. International journal of molecular sciences 25 (6) (2024)
Saša Đurović, Darko Micić, Saša Šorgić, Saša Popov, Uroš M Gašić, Tomislav B Tosti, Marija Kostić, Yulia A Smyatskaya, Stevan Blagojević, Zoran Zeković
Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts. Molecules (Basel, Switzerland) 28 (5) (2023)
Saša Đurović, Darko Micić, Saša Šorgić, Saša Popov, Uroš M Gašić, Tomislav B Tosti, Marija Kostić, Yulia A Smyatskaya, Stevan Blagojević, Zoran Zeković
Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts. Molecules (Basel, Switzerland) 28 (5) (2023)
Saša Đurović, Darko Micić, Saša Šorgić, Saša Popov, Uroš M Gašić, Tomislav B Tosti, Marija Kostić, Yulia A Smyatskaya, Stevan Blagojević, Zoran Zeković
Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts. Molecules (Basel, Switzerland) 28 (5) (2023)
Saša Đurović, Lato L Pezo, Uroš M Gašić, Stanislava Gorjanović, Ferenc Pastor, Julia G Bazarnova, Yulia A Smyatskaya, Zoran Zeković
Recovery of Biologically Active Compounds from Stinging Nettle Leaves Part II: Processing of Exhausted Plant Material after Supercritical Fluid Extraction. Foods (Basel, Switzerland) 12 (4) (2023)
Saša Đurović, Lato L Pezo, Uroš M Gašić, Stanislava Gorjanović, Ferenc Pastor, Julia G Bazarnova, Yulia A Smyatskaya, Zoran Zeković
Recovery of Biologically Active Compounds from Stinging Nettle Leaves Part II: Processing of Exhausted Plant Material after Supercritical Fluid Extraction. Foods (Basel, Switzerland) 12 (4) (2023)
Julia Bazarnova, Liudmila Nilova, Elena Trukhina, Maya Bernavskaya, Yulia A Smyatskaya, Tugba Aktar
Use of Microalgae Biomass for Fortification of Food Products from Grain. Foods (Basel, Switzerland) 10 (12) (2021)