Inhibition of enzymes associated with metabolic and neurological disorder by dried pomegranate sheets as a function of pomegranate cultivar and fruit puree.
Marina Cano LamadridKarolina TkaczIgor P TurkiewiczPaulina NowickaFrancisca Hernández-GarcíaKrzystof LechAngel Antonio Carbonell-BarrachinaAneta WojdyłoPublished in: Journal of the science of food and agriculture (2020)
DS can be an innovative supplement to a diet as a snack used in the prevention of neurological changes and disorders of carbohydrate and lipid metabolism. © 2020 Society of Chemical Industry.