Alina Stelick

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 5

Top Topics

Depressive Symptoms

Arabidopsis Thaliana

Top Venues

Journal of food science

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Jiaqi Xia, Neil Mattson, Alina Stelick, Robin Dando
Sensory Evaluation of Common Ice Plant ( Mesembryanthemum crystallinum L.) in Response to Sodium Chloride Concentration in Hydroponic Nutrient Solution. Foods (Basel, Switzerland) 11 (18) (2022)
Amanda Jonsson, Kent Andersson, Alina Stelick, Robin Dando
An evaluation of alternative biodegradable and reusable drinking straws as alternatives to single-use plastic. Journal of food science 86 (7) (2021)
Menghan Shi, Alina Stelick, Susan Licker, Robin Dando
On the validity of longitudinal comparisons of central location consumer testing results prior to COVID-19 versus home use testing data during the pandemic. Journal of food science 86 (10) (2021)
Alina Stelick, Giovanni Sogari, Margherita Rodolfi, Robin Dando, Maria Paciulli
Impact of sustainability and nutritional messaging on Italian consumers' purchase intent of cereal bars made with brewery spent grains. Journal of food science 86 (2) (2021)
Siyi Rossie Luo, Timothy A DeMarsh, Dana L deRiancho, Alina Stelick, Samuel D Alcaine
Characterization of the Fermentation and Sensory Profiles of Novel Yeast-Fermented Acid Whey Beverages. Foods (Basel, Switzerland) 10 (6) (2021)