Ana C A Veloso

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 11

Top Topics

Anterior Cruciate Ligament Reconstruction

Methicillin Resistant Staphylococcus Aureus

Top Venues

Sensors (Basel, Switzerland)

Foods (Basel, Switzerland)

International journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Teresa Dias, Vítor S Santos, Tarek Zorgani, Nuno Ferreiro, Ana I Rodrigues, Khalil Zaghdoudi, Ana C A Veloso, António M Peres
A Lab-Made E-Nose-MOS Device for Assessing the Bacterial Growth in a Solid Culture Medium. Biosensors 13 (1) (2022)
Teresa Dias, Vítor S Santos, Tarek Zorgani, Nuno Ferreiro, Ana I Rodrigues, Khalil Zaghdoudi, Ana C A Veloso, António M Peres
A Lab-Made E-Nose-MOS Device for Assessing the Bacterial Growth in a Solid Culture Medium. Biosensors 13 (1) (2022)
Viviana P Ribeiro, João B Costa, Sofia M Carneiro, Sandra Pina, Ana C A Veloso, Rui L Reis, Joaquim Miguel Oliveira
Bioinspired Silk Fibroin-Based Composite Grafts as Bone Tunnel Fillers for Anterior Cruciate Ligament Reconstruction. Pharmaceutics 14 (4) (2022)
Nuno Rodrigues, Nuno Ferreiro, Ana C A Veloso, Jose Alberto Pereira, António M Peres
An Electronic Nose as a Non-Destructive Analytical Tool to Identify the Geographical Origin of Portuguese Olive Oils from Two Adjacent Regions. Sensors (Basel, Switzerland) 22 (24) (2022)
Nuno Rodrigues, Nuno Ferreiro, Ana C A Veloso, Jose Alberto Pereira, António M Peres
An Electronic Nose as a Non-Destructive Analytical Tool to Identify the Geographical Origin of Portuguese Olive Oils from Two Adjacent Regions. Sensors (Basel, Switzerland) 22 (24) (2022)
Nuno Rodrigues, Nuno Ferreiro, Ana C A Veloso, Jose Alberto Pereira, António M Peres
An Electronic Nose as a Non-Destructive Analytical Tool to Identify the Geographical Origin of Portuguese Olive Oils from Two Adjacent Regions. Sensors (Basel, Switzerland) 22 (24) (2022)
Lara Campos, Luana Seixas, Susana Dias, António M Peres, Ana C A Veloso, Marta Fernandes Henriques
Effect of Extraction Method on the Bioactive Composition, Antimicrobial Activity and Phytotoxicity of Pomegranate By-Products. Foods (Basel, Switzerland) 11 (7) (2022)
Teresa Dias, Vítor S Santos, Tarek Zorgani, Nuno Ferreiro, Ana I Rodrigues, Khalil Zaghdoudi, Ana C A Veloso, António M Peres
A Lab-Made E-Nose-MOS Device for Assessing the Bacterial Growth in a Solid Culture Medium. Biosensors 13 (1) (2022)
Lara Campos, Luana Seixas, Marta Fernandes Henriques, António M Peres, Ana C A Veloso
Pomegranate Peels and Seeds as a Source of Phenolic Compounds: Effect of Cultivar, By-Product, and Extraction Solvent. International journal of food science 2022 (2022)
Nuno Rodrigues, Nuno Ferreiro, Ana C A Veloso, Jose Alberto Pereira, António M Peres
An Electronic Nose as a Non-Destructive Analytical Tool to Identify the Geographical Origin of Portuguese Olive Oils from Two Adjacent Regions. Sensors (Basel, Switzerland) 22 (24) (2022)
Nuno Rodrigues, Nuno Ferreiro, Ana C A Veloso, Jose Alberto Pereira, António M Peres
An Electronic Nose as a Non-Destructive Analytical Tool to Identify the Geographical Origin of Portuguese Olive Oils from Two Adjacent Regions. Sensors (Basel, Switzerland) 22 (24) (2022)