Betül Yesiltas

Technical University of Denmark CWIS Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 13

Top Venues

Marine drugs

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

Journal of agricultural and food chemistry

Technical University of Denmark

Istanbul Teknik Üniversitesi (MSC)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Technical University of Denmark Dec 01 2015

Denmark

PhD Student :: National Food Institute

Education History

Istanbul Teknik Üniversitesi

Turkey

MSC :: Food Engineering Department

Publications

Mads Bjørlie, Julie Christina Hartmann, Line Hyrup Rasmussen, Betül Yesiltas, Ann-Dorit Moltke Sørensen, Simon Gregersen Echers, Charlotte Jacobsen
Screening for Metal-Chelating Activity in Potato Protein Hydrolysates Using Surface Plasmon Resonance and Peptidomics. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Mads Bjørlie, Julie Christina Hartmann, Line Hyrup Rasmussen, Betül Yesiltas, Ann-Dorit Moltke Sørensen, Simon Gregersen Echers, Charlotte Jacobsen
Screening for Metal-Chelating Activity in Potato Protein Hydrolysates Using Surface Plasmon Resonance and Peptidomics. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Mads Bjørlie, Julie Christina Hartmann, Line Hyrup Rasmussen, Betül Yesiltas, Ann-Dorit Moltke Sørensen, Simon Gregersen Echers, Charlotte Jacobsen
Screening for Metal-Chelating Activity in Potato Protein Hydrolysates Using Surface Plasmon Resonance and Peptidomics. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Betül Yesiltas, Pedro J García-Moreno, Rasmus K Mikkelsen, Simon Gregersen Echers, Dennis K Hansen, Mathias Greve-Poulsen, Grethe Hyldig, Egon Bech Hansen, Charlotte Jacobsen
Physical and Oxidative Stability of Emulsions Stabilized with Fractionated Potato Protein Hydrolysates Obtained from Starch Production Side Stream. Antioxidants (Basel, Switzerland) 12 (8) (2023)
Betül Yesiltas, Chloé Robert, Heidi Olander Petersen, Flemming Jessen, Fatemeh Ajalloueian, Mohammad Amin Mohammadifar, Charlotte Jacobsen, Jens J Sloth, Greta Jakobsen, Federico Casanova
Gelatin from Saithe ( Pollachius virens) Skin: Biochemical Characterization and Oxidative Stability in O/W Emulsions. Marine drugs 20 (12) (2022)
Betül Yesiltas, Chloé Robert, Heidi Olander Petersen, Flemming Jessen, Fatemeh Ajalloueian, Mohammad Amin Mohammadifar, Charlotte Jacobsen, Jens J Sloth, Greta Jakobsen, Federico Casanova
Gelatin from Saithe ( Pollachius virens) Skin: Biochemical Characterization and Oxidative Stability in O/W Emulsions. Marine drugs 20 (12) (2022)
Betül Yesiltas, Chloé Robert, Heidi Olander Petersen, Flemming Jessen, Fatemeh Ajalloueian, Mohammad Amin Mohammadifar, Charlotte Jacobsen, Jens J Sloth, Greta Jakobsen, Federico Casanova
Gelatin from Saithe ( Pollachius virens) Skin: Biochemical Characterization and Oxidative Stability in O/W Emulsions. Marine drugs 20 (12) (2022)
Betül Yesiltas, Chloé Robert, Heidi Olander Petersen, Flemming Jessen, Fatemeh Ajalloueian, Mohammad Amin Mohammadifar, Charlotte Jacobsen, Jens J Sloth, Greta Jakobsen, Federico Casanova
Gelatin from Saithe ( Pollachius virens) Skin: Biochemical Characterization and Oxidative Stability in O/W Emulsions. Marine drugs 20 (12) (2022)
Betül Yesiltas, Chloé Robert, Heidi Olander Petersen, Flemming Jessen, Fatemeh Ajalloueian, Mohammad Amin Mohammadifar, Charlotte Jacobsen, Jens J Sloth, Greta Jakobsen, Federico Casanova
Gelatin from Saithe ( Pollachius virens) Skin: Biochemical Characterization and Oxidative Stability in O/W Emulsions. Marine drugs 20 (12) (2022)
Betül Yesiltas, Chloé Robert, Heidi Olander Petersen, Flemming Jessen, Fatemeh Ajalloueian, Mohammad Amin Mohammadifar, Charlotte Jacobsen, Jens J Sloth, Greta Jakobsen, Federico Casanova
Gelatin from Saithe ( Pollachius virens) Skin: Biochemical Characterization and Oxidative Stability in O/W Emulsions. Marine drugs 20 (12) (2022)
Lucas Sales Queiroz, Federico Casanova, Aberham Hailu Feyissa, Flemming Jessen, Fatemeh Ajalloueian, Italo Tuler Perrone, Antonio Fernandes de Carvalho, Mohammad Amin Mohammadifar, Charlotte Jacobsen, Betül Yesiltas
Physical and Oxidative Stability of Low-Fat Fish Oil-in-Water Emulsions Stabilized with Black Soldier Fly ( Hermetia illucens ) Larvae Protein Concentrate. Foods (Basel, Switzerland) 10 (12) (2021)
Betül Yesiltas, Mika Torkkeli, László Almásy, Zoltán Dudás, Pedro J García-Moreno, Ann-Dorit M Sørensen, Charlotte Jacobsen, Matti Knaapila
Small-Angle Neutron Scattering Study of High Fat Fish Oil-In-Water Emulsion Stabilized with Sodium Caseinate and Phosphatidylcholine. Langmuir : the ACS journal of surfaces and colloids 36 (9) (2020)
Betül Yesiltas, Pedro J García-Moreno, Ann-Dorit M Sørensen, Sampson Anankanbil, Zheng Guo, Charlotte Jacobsen
Effects of Modified DATEMs with Different Alkyl Chain Lengths on Improving Oxidative and Physical Stability of 70% Fish Oil-in-Water Emulsions. Journal of agricultural and food chemistry 66 (47) (2018)

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Publication Activity (10 Years)

Top Topics

Top Venues

Betül Yesiltas