Carlos Bengoechea

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 26

Top Topics

Liquid Chromatography

Tissue Engineering

Mass Spectrometry

Top Venues

Gels (Basel, Switzerland)

Foods (Basel, Switzerland)

Environmental science and pollution research international

This page only lists publications with an associated author ORCID identifier.

Publications

Ismael Santana, Manuel Felix, Carlos Bengoechea
Properties of biopolymer blends based on Rugulopteryx okamurae and hydrophobic polycaprolactone (PCL) and hydrophilic acylated soy protein isolated (SPIa). Environmental science and pollution research international 31 (25) (2024)
Ismael Santana, Manuel Félix, Carlos Bengoechea
Seaweed as Basis of Eco-Sustainable Plastic Materials: Focus on Alginate. Polymers 16 (12) (2024)
Ismael Santana, Manuel Félix, Carlos Bengoechea
Feasibility of Invasive Brown Seaweed Rugulopteryx okamurae as Source of Alginate: Characterization of Products and Evaluation of Derived Gels. Polymers 16 (5) (2024)
Teresa Carranza, Aitor Tejo-Otero, Carlos Bengoechea, Pedro Guerrero, Koro de la Caba
Optimization of Ink Composition and 3D Printing Process to Develop Soy Protein-Based Scaffolds. Gels (Basel, Switzerland) 10 (4) (2024)
Ismael Santana, Manuel Félix, Carlos Bengoechea
Feasibility of Invasive Brown Seaweed Rugulopteryx okamurae as Source of Alginate: Characterization of Products and Evaluation of Derived Gels. Polymers 16 (5) (2024)
Carlos Mauricio Otálora González, Manuel Félix, Carlos Bengoechea, Silvia Flores, Lía Noemí Gerschenson
Development and Characterization of Edible Films Based on Cassava Starch Modified by Corona Treatment. Foods (Basel, Switzerland) 13 (3) (2024)
Sónia Oliveira, Isabel Maria Nunes de Sousa, Anabela Raymundo, Carlos Bengoechea
Three-Dimensional Printing of Red Algae Biopolymers: Effect of Locust Bean Gum on Rheology and Processability. Gels (Basel, Switzerland) 10 (3) (2024)
Ismael Santana, Manuel Felix, Carlos Bengoechea
Properties of biopolymer blends based on Rugulopteryx okamurae and hydrophobic polycaprolactone (PCL) and hydrophilic acylated soy protein isolated (SPIa). Environmental science and pollution research international 31 (25) (2024)
Ismael Santana, Manuel Félix, Carlos Bengoechea
Seaweed as Basis of Eco-Sustainable Plastic Materials: Focus on Alginate. Polymers 16 (12) (2024)
Sónia Oliveira, Isabel Maria Nunes de Sousa, Anabela Raymundo, Carlos Bengoechea
Three-Dimensional Printing of Red Algae Biopolymers: Effect of Locust Bean Gum on Rheology and Processability. Gels (Basel, Switzerland) 10 (3) (2024)
Ismael Santana, Manuel Felix, Carlos Bengoechea
Properties of biopolymer blends based on Rugulopteryx okamurae and hydrophobic polycaprolactone (PCL) and hydrophilic acylated soy protein isolated (SPIa). Environmental science and pollution research international (2024)
Ismael Santana, Manuel Félix, Carlos Bengoechea
Feasibility of Invasive Brown Seaweed Rugulopteryx okamurae as Source of Alginate: Characterization of Products and Evaluation of Derived Gels. Polymers 16 (5) (2024)
Teresa Carranza, Aitor Tejo-Otero, Carlos Bengoechea, Pedro Guerrero, Koro de la Caba
Optimization of Ink Composition and 3D Printing Process to Develop Soy Protein-Based Scaffolds. Gels (Basel, Switzerland) 10 (4) (2024)
Sónia Oliveira, Isabel Maria Nunes de Sousa, Anabela Raymundo, Carlos Bengoechea
Three-Dimensional Printing of Red Algae Biopolymers: Effect of Locust Bean Gum on Rheology and Processability. Gels (Basel, Switzerland) 10 (3) (2024)
Carlos Mauricio Otálora González, Manuel Félix, Carlos Bengoechea, Silvia Flores, Lía Noemí Gerschenson
Development and Characterization of Edible Films Based on Cassava Starch Modified by Corona Treatment. Foods (Basel, Switzerland) 13 (3) (2024)
Teresa Carranza, Aitor Tejo-Otero, Carlos Bengoechea, Pedro Guerrero, Koro de la Caba
Optimization of Ink Composition and 3D Printing Process to Develop Soy Protein-Based Scaffolds. Gels (Basel, Switzerland) 10 (4) (2024)
Víctor Manuel Perez-Puyana, Antonio J Capezza, William R Newson, Carlos Bengoechea, Eva Johansson, Antonio Guerrero, Mikael S Hedenqvist
Functionalization Routes for Keratin from Poultry Industry Side-Streams-Towards Bio-Based Absorbent Polymers. Polymers 15 (2) (2023)
Víctor Manuel Perez-Puyana, Antonio J Capezza, William R Newson, Carlos Bengoechea, Eva Johansson, Antonio Guerrero, Mikael S Hedenqvist
Functionalization Routes for Keratin from Poultry Industry Side-Streams-Towards Bio-Based Absorbent Polymers. Polymers 15 (2) (2023)
Víctor Manuel Perez-Puyana, Antonio J Capezza, William R Newson, Carlos Bengoechea, Eva Johansson, Antonio Guerrero, Mikael S Hedenqvist
Functionalization Routes for Keratin from Poultry Industry Side-Streams-Towards Bio-Based Absorbent Polymers. Polymers 15 (2) (2023)
Fahimeh Alsadat-Seyedbokaei, Manuel Félix, Carlos Bengoechea
Zein as a Basis of Recyclable Injection Moulded Materials: Effect of Formulation and Processing Conditions. Polymers 15 (18) (2023)
Víctor Manuel Perez-Puyana, Antonio J Capezza, William R Newson, Carlos Bengoechea, Eva Johansson, Antonio Guerrero, Mikael S Hedenqvist
Functionalization Routes for Keratin from Poultry Industry Side-Streams-Towards Bio-Based Absorbent Polymers. Polymers 15 (2) (2023)
Ismael Santana, Manuel Félix, Antonio Guerrero, Carlos Bengoechea
Processing and Characterization of Bioplastics from the Invasive Seaweed Rugulopteryx okamurae . Polymers 14 (2) (2022)
María Luisa López-Castejón, María Luisa Reviriego, Estefanía Álvarez-Castillo, José Manuel Aguilar, Carlos Bengoechea
Eco-Composites from Silkworm Meal and Polycaprolactone: Effect of Formulation and Processing Conditions. Polymers 14 (12) (2022)
Iratxe Zarandona, Carlos Bengoechea, Estefanía Álvarez-Castillo, Koro de la Caba, Antonio Guerrero, Pedro Guerrero
3D Printed Chitosan-Pectin Hydrogels: From Rheological Characterization to Scaffold Development and Assessment. Gels (Basel, Switzerland) 7 (4) (2021)
Estefanía Álvarez-Castillo, Manuel Félix, Carlos Bengoechea, Antonio Guerrero
Proteins from Agri-Food Industrial Biowastes or Co-Products and Their Applications as Green Materials. Foods (Basel, Switzerland) 10 (5) (2021)
Estefanía Álvarez-Castillo, José Manuel Aguilar, Carlos Bengoechea, María Luisa López-Castejón, Antonio Guerrero
Rheology and Water Absorption Properties of Alginate-Soy Protein Composites. Polymers 13 (11) (2021)