Elisa García Doyagüez (Elisa G Doyagüez)

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 4

Top Topics

Silver Nanoparticles

Polycyclic Aromatic Hydrocarbons

Top Venues

Journal of agricultural and food chemistry

Magnetic resonance in chemistry : MRC

This page only lists publications with an associated author ORCID identifier.

Publications

Oswaldo Hernandez-Hernandez, Lesbia Cristina Julio-Gonzalez, Elisa García Doyagüez, Tomy J Gutiérrez
Potentially Health-Promoting Spaghetti-Type Pastas Based on Doubly Modified Corn Starch: Starch Oxidation via Wet Chemistry Followed by Organocatalytic Butyrylation Using Reactive Extrusion. Polymers 15 (7) (2023)
Ibon Alkorta, María Teresa Benito, José Elguero, Elisa García Doyagüez, Monika R Patterson, María Luisa Jimeno, H V Rasika Dias, Felipe Reviriego
The use of DOSY experiments to determine the solution structures of coinage metal pyrazolates: The case of {[3,5-(CF 3 ) 2 Pz]Ag} 3 . Magnetic resonance in chemistry : MRC 60 (4) (2022)
Pablo Gallego-Lobillo, Elisa García Doyagüez, María Luisa Jimeno, Mar Villamiel, Oswaldo Hernandez-Hernandez
Enzymatic Synthesis and Structural Characterization of Novel Trehalose-Based Oligosaccharides. Journal of agricultural and food chemistry 69 (42) (2021)
Paloma Delgado-Fernandez, Blanca de Las Rivas, Rosario Muñoz, María Luisa Jimeno, Elisa García Doyagüez, Nieves Corzo, Francisco Javier Moreno
Biosynthesis of Nondigestible Galactose-Containing Hetero-oligosaccharides by Lactobacillus plantarum WCFS1 MelA α-Galactosidase. Journal of agricultural and food chemistry 69 (3) (2021)