Esra Avcı (Esra Avci)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 6

Top Topics

Computed Tomography

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Muhammed Ozgolet, Muhammed Zahid Kasapoglu, Esra Avcı, Salih Karasu
Enhancing Gluten-Free Muffins with Milk Thistle Seed Proteins: Evaluation of Physicochemical, Rheological, Textural, and Sensory Characteristics. Foods (Basel, Switzerland) 13 (16) (2024)
Muhammed Ozgolet, Muhammed Zahid Kasapoglu, Esra Avcı, Salih Karasu
Enhancing Gluten-Free Muffins with Milk Thistle Seed Proteins: Evaluation of Physicochemical, Rheological, Textural, and Sensory Characteristics. Foods (Basel, Switzerland) 13 (16) (2024)
Esra Avcı, Zeynep Hazal Tekin-Çakmak, Muhammed Ozgolet, Salih Karasu, Muhammed Zahid Kasapoglu, Mohamed Fawzy Ramadan, Osman Sagdic
Capsaicin Rich Low-Fat Salad Dressing: Improvement of Rheological and Sensory Properties and Emulsion and Oxidative Stability. Foods (Basel, Switzerland) 12 (7) (2023)
Muhammed Zahid Kasapoglu, Osman Sagdic, Esra Avcı, Zeynep Hazal Tekin-Çakmak, Salih Karasu, Rabia Sena Turker
The Potential Use of Cold-Pressed Coconut Oil By-Product as an Alternative Source in the Production of Plant-Based Drink and Plant-Based Low-Fat Ice Cream: The Rheological, Thermal, and Sensory Properties of Plant-Based Ice Cream. Foods (Basel, Switzerland) 12 (3) (2023)
Muhammed Zahid Kasapoglu, Osman Sagdic, Esra Avcı, Zeynep Hazal Tekin-Çakmak, Salih Karasu, Rabia Sena Turker
The Potential Use of Cold-Pressed Coconut Oil By-Product as an Alternative Source in the Production of Plant-Based Drink and Plant-Based Low-Fat Ice Cream: The Rheological, Thermal, and Sensory Properties of Plant-Based Ice Cream. Foods (Basel, Switzerland) 12 (3) (2023)
Ilker Atik, Zeynep Hazal Tekin-Çakmak, Esra Avcı, Salih Karasu
The Effect of Cold Press Chia Seed Oil By-Products on the Rheological, Microstructural, Thermal, and Sensory Properties of Low-Fat Ice Cream. Foods (Basel, Switzerland) 10 (10) (2021)