Olayemi Philemon Aro (Ganiyu Oboh, G Oboh)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2014-2024
Publications (10 Years): 35

Top Topics

Oxidative Stress

Drosophila Melanogaster

Top Venues

Journal of food biochemistry

Drug and chemical toxicology

Nutritional neuroscience

Biomarkers : biochemical indicators of exposure, response, and susceptibility to chemicals

This page only lists publications with an associated author ORCID identifier.

Publications

Olubukola H Oyeniran, Famusiwa D Courage, Adedayo Oluwaseun Ademiluyi, Olayemi Philemon Aro
Sweet basil ( Ocimum basilicum ) leaf and seed extracts alleviate neuronal dysfunction in aluminum chloride-induced neurotoxicity in Drosophila melanogaster Meigen model. Drug and chemical toxicology (2024)
Opeyemi Babatunde Ogunsuyi, Tosin Abiola Olasehinde, Olayemi Philemon Aro
Neuroprotective properties of solanum leaves in transgenic Drosophila melanogaster model of Alzheimer's disease. Biomarkers : biochemical indicators of exposure, response, and susceptibility to chemicals 27 (6) (2022)
Gbenga P Akerele, Bukola Christiana Adedayo, Olayemi Philemon Aro, Ayokunle Olubode Ademosun, Sunday Idowu Oyeleye
Glycemic indices and effect of bitter leaf (Vernonia amygdalina) flavored non-alcoholic wheat beer (NAWB) on key carbohydrate metabolizing enzymes in high fat diet fed (HFD)/STZ-induced diabetic Wistar rats. Journal of food biochemistry (2022)
Ayokunle Olubode Ademosun, Olayemi Philemon Aro, Adeniyi Abiodun Adebayo, Tosin Abiola Olasehinde, Olamide Wilson Fasakin
Grapefruit peel extract mitigates paroxetine-induced erectile dysfunction in rats through stimulation of erectile response, antioxidant status, and inhibition of key enzymes related with impaired penile erection. Journal of food biochemistry 46 (11) (2022)
Opeyemi Babatunde Ogunsuyi, Folorunsho Bright Omage, Olawande Chinedu Olagoke, Olayemi Philemon Aro, João Batista Teixeira da Rocha
Phytochemicals from African eggplants ( Solanum macrocarpon L) and Black nightshade ( Solanum nigrum L) leaves as acetylcholinesterase inhibitors: an in-silico study. Journal of biomolecular structure & dynamics (2022)
Sunday Idowu Oyeleye, Adedayo O Ademiluyi, Ojo O Raymond, Olayemi Philemon Aro
Synergistic cardioprotective ability of co-administration of Moringa supplemented diets and acarbose in diabetic cardiomyopathy involves attenuation of cholinergic, purinergic, monoaminergic, renin-angiotensin system, and antioxidant pathways. Journal of food biochemistry 46 (11) (2022)
Opeyemi Babatunde Ogunsuyi, Folorunsho Bright Omage, Omamuyovwi Meashack Ijomone, Olayemi Philemon Aro, João Batista Teixeira da Rocha
Effect of chlorogenic acid plus donepezil on critical neurocortical enzyme activities, inflammatory markers, and synaptophysin immunoreactivity in scopolamine-assaulted rats, supported by multiple ligand simultaneous docking. Journal of food biochemistry 46 (11) (2022)
Adeniyi Abiodun Adebayo, Leye Jonathan Babatola, Christianah B Fasanya, Olayemi Philemon Aro
Persea americana seed extract restores defective sperm quality and biochemical parameters relevant to reproduction in male wistar rats treated with cyclosporine A. Journal of food biochemistry 46 (11) (2022)
Stephen Adeniyi Adefegha, Olayemi Philemon Aro, Abraham Olanrewaju Adedipe
Aqueous extract of Massularia acuminata exerts erectogenic effect by modulating critical enzymes and hormones in streptozotocin-induced erectile dysfunction in rats. Andrologia 54 (11) (2022)
Olayemi Philemon Aro, Odunayo O Oluokun, Sunday Idowu Oyeleye, Opeyemi Babatunde Ogunsuyi
Moringa seed-supplemented diets modulate ACE activity but not its gene expression in L-NAME-induced hypertensive rats. Biomarkers : biochemical indicators of exposure, response, and susceptibility to chemicals 27 (7) (2022)
Ayokunle Olubode Ademosun, Temitope V Popoola, Olayemi Philemon Aro, Olamide Wilson Fasakin
Parquetina nigrescens and Spondias mombin protects against neurochemical alterations in the scopolamine model of cognitive dysfunction. Journal of food biochemistry 46 (11) (2022)
Opeyemi Babatunde Ogunsuyi, Olayemi Philemon Aro, Olayemi Philemon Aro, Olawande Chinedu Olagoke
Curcumin improves the ability of donepezil to ameliorate memory impairment in Drosophila melanogaster : involvement of cholinergic and cnc/Nrf2-redox systems. Drug and chemical toxicology (2022)
Adeniyi Abiodun Adebayo, Olayemi Philemon Aro, Ayokunle Olubode Ademosun
Almond and date fruits enhance antioxidant status and have erectogenic effect: Evidence from in vitro and in vivo studies. Journal of food biochemistry 46 (11) (2022)
Adedayo Oluwaseun Ademiluyi, Opeyemi Babatunde Ogunsuyi, Josephine Oluwaseun Akinduro, Olayemi Philemon Aro, Ganiyu Oboh
Evaluating Water bitter leaf ( Struchium sparganophora ) and Scent Leaf ( Ocimum gratissimum) extracts as sources of nutraceuticals against manganese-induced toxicity in fruit fly model. Drug and chemical toxicology (2022)
Opeyemi Oluwafemi Ojueromi, Olayemi Philemon Aro, Ayokunle Olubode Ademosun
Effect of black seeds (Nigella sativa) on inflammatory and immunomodulatory markers in Plasmodium berghei-infected mice. Journal of food biochemistry 46 (11) (2022)
Funmilayo J Gbenga-Fabusiwa, E P Oladele, Olayemi Philemon Aro, Stephen Adeniyi Adefegha, O F Fabusiwa, P O Osho
Modulatory effect of pigeon pea-wheat biscuits on lipid profile, lipid peroxidation level, α-glucosidase, and butyrylcholinesterase activities in type-2 diabetic patients. Journal of food biochemistry 45 (4) (2021)
Olayemi Philemon Aro, Damilola M Olatunde, Ayokunle Olubode Ademosun, Opeyemi Babatunde Ogunsuyi
Effect of citrus peels-supplemented diet on longevity, memory index, redox status, cholinergic and monoaminergic enzymes in Drosophila melanogaster model. Journal of food biochemistry 45 (2) (2021)
Opeyemi Babatunde Ogunsuyi, Olawande Chinedu Olagoke, Blessing A Afolabi, Olayemi Philemon Aro, Omamuyovwi Meashack Ijomone, Nilda Vargas Barbosa, João Batista Teixeira da Rocha
Dietary inclusions of Solanum vegetables mitigate aluminum-induced redox and inflammation-related neurotoxicity in Drosophila melanogaster model. Nutritional neuroscience (2021)
Ayodeji Augustine Olabiyi, Vera Maria Morsch, Olayemi Philemon Aro, Maria Rosa Chitolina Schetinger
Cyperus esculentus L. and Tetracarpidium conophorum Müll. Arg. Supplemented Diet Improved Testosterone Levels, Modulated Ectonucleotidases and Adenosine Deaminase Activities in Platelets from L-NAME-Stressed Rats. Nutrients 13 (10) (2021)
Olayemi Philemon Aro
Phytomedicine and functional foods: Keys to sustainable healthcare delivery. Journal of food biochemistry 45 (3) (2021)
Mopelola Ajoke Sodipo, Sunday Idowu Oyeleye, Olayemi Philemon Aro, Johnson Oluwasola Agbede, Matthew Olusola Oluwamukomi
Hypoglycemic effect of biscuits produced from flour blends of three medicinal foods on high-fat diet-streptozotocin-induced diabetic rats. Journal of food biochemistry 45 (3) (2020)
Olayemi Philemon Aro, Mariam Damilola Ogunbadejo, Opeyemi Babatunde Ogunsuyi, Sunday Idowu Oyeleye
Can gallic acid potentiate the antihyperglycemic effect of acarbose and metformin? Evidence from streptozotocin-induced diabetic rat model. Archives of physiology and biochemistry (2020)
Stephen Adeniyi Adefegha, Bathlomew Maduka Okeke, Olayemi Philemon Aro
Antioxidant properties of eugenol, butylated hydroxylanisole, and butylated hydroxyl toluene with key biomolecules relevant to Alzheimer's diseases-In vitro. Journal of food biochemistry 45 (3) (2020)
Ayokunle Olubode Ademosun, Adeniyi Abiodun Adebayo, Temitope V Popoola, Olayemi Philemon Aro
Shaddock (Citrus maxima) peels extract restores cognitive function, cholinergic and purinergic enzyme systems in scopolamine-induced amnesic rats. Drug and chemical toxicology (2020)
Opeyemi Babatunde Ogunsuyi, Olayemi Philemon Aro, Gulmira Özek, Fatih Göger
Solanum vegetable-based diets improve impairments in memory, redox imbalance, and altered critical enzyme activities in Drosophila melanogaster model of neurodegeneration. Journal of food biochemistry 45 (3) (2020)
Bukola Christiana Adedayo, Opeyemi Babatunde Ogunsuyi, Stephanie Tolulope Akinniyi, Olayemi Philemon Aro
Effect of Andrographis paniculata and Phyllanthus amarus leaf extracts on selected biochemical indices in Drosophila melanogaster model of neurotoxicity. Drug and chemical toxicology (2020)
Sunday Idowu Oyeleye, Opeyemi Babatunde Ogunsuyi, Victor Adedeji, Damilola Olatunde, Olayemi Philemon Aro
Citrus spp. essential oils improve behavioral pattern, repressed cholinesterases and monoamine oxidase activities, and production of reactive species in fruit fly (Drosophila melanogaster) model of Alzheimer's Disease. Journal of food biochemistry 45 (3) (2020)
Bukola Christiana Adedayo, Oluwapelumi S Jesubowale, Adeniyi Abiodun Adebayo, Olayemi Philemon Aro
Effect of Andrographis paniculata leaves extract on neurobehavioral and biochemical indices in scopolamine-induced amnesic rats. Journal of food biochemistry 45 (3) (2020)
Olayemi Philemon Aro, Bukola Christiana Adedayo, Mayowa Blessing Adetola, Sunday Idowu Oyeleye, Opeyemi Babatunde Ogunsuyi
Characterization and neuroprotective properties of alkaloid extract of Vernonia amygdalina Delile in experimental models of Alzheimer's disease. Drug and chemical toxicology (2020)
Adeniyi Abiodun Adebayo, Olayemi Philemon Aro, Ayokunle Olubode Ademosun
Effect of dietary inclusion of almond fruit on sexual behavior, arginase activity, pro-inflammatory, and oxidative stress markers in diabetic male rats. Journal of food biochemistry 45 (3) (2020)
Olayemi Philemon Aro, Opeyemi Oluwafemi Ojueromi, Ayokunle Olubode Ademosun, Tosan Peter Omayone, Ademola Adetokunbo Oyagbemi, Temitayo Olabisi Ajibade, Adeolu Alex Adedapo
Effects of caffeine and caffeic acid on selected biochemical parameters in L-NAME-induced hypertensive rats. Journal of food biochemistry 45 (3) (2020)
Tosin Abiola Olasehinde, Sunday Idowu Oyeleye, Collins U Ibeji, Olayemi Philemon Aro
Beetroot supplemented diet exhibit anti-amnesic effect via modulation of cholinesterases, purinergic enzymes, monoamine oxidase and attenuation of redox imbalance in the brain of scopolamine treated male rats. Nutritional neuroscience (2020)
Adedayo Oluwaseun Ademiluyi, Sunday Idowu Oyeleye, Opeyemi Babatunde Ogunsuyi, Olayemi Philemon Aro
Phenolic analysis and erectogenic function of African Walnut (Tetracarpidium conophorum) seeds: The impact of the seed shell on biological activity. Journal of food biochemistry 43 (6) (2019)
Esther E Nwanna, Adeniyi Abiodun Adebayo, Ayokunle Olubode Ademosun, Olayemi Philemon Aro
Phenolic distribution, antioxidant activity, and enzyme inhibitory properties of eggplant (Solanum aethiopicum) cultivated in two different locations within Nigeria. Journal of food biochemistry 43 (6) (2019)
Olayemi Philemon Aro, Opeyemi Babatunde Ogunsuyi, Olatunde Isaac Awonyemi, Victor Ayomide Atoki
Effect of Alkaloid Extract from African Jointfir (Gnetum africanum) Leaves on Manganese-Induced Toxicity in Drosophila melanogaster. Oxidative medicine and cellular longevity 2018 (2018)
Ayodeji Osmund Falade, Olayemi Philemon Aro
Thermal Oxidation Induces Lipid Peroxidation and Changes in the Physicochemical Properties and β -Carotene Content of Arachis Oil. International journal of food science 2015 (2015)
Seun Funmilola Akomolafe, Olayemi Philemon Aro, Afolabi Akintunde Akindahunsi, Anthony Jide Afolayan
Antiperoxidative Activity of Tetracarpidium conophorum Leaf Extract in Reproductive Organs of Male Rats. Evidence-based complementary and alternative medicine : eCAM 2015 (2015)
Olayemi Philemon Aro, Ayodele J Akinyemi, Olasunkanmi S Omojokun, Idowu S Oyeleye
Anticholinesterase and Antioxidative Properties of Aqueous Extract of Cola acuminata Seed In Vitro. International journal of Alzheimer's disease 2014 (2014)
Ayokunle O Ademosun, Olayemi Philemon Aro
Comparison of the inhibition of monoamine oxidase and butyrylcholinesterase activities by infusions from green tea and some citrus peels. International journal of Alzheimer's disease 2014 (2014)
Olayemi Philemon Aro, Ayokunle O Ademosun, Adedayo O Ademiluyi, Olasunkanmi S Omojokun, Esther E Nwanna, Kuburat O Longe
In Vitro Studies on the Antioxidant Property and Inhibition of α-Amylase, α-Glucosidase, and Angiotensin I-Converting Enzyme by Polyphenol-Rich Extracts from Cocoa (Theobroma cacao) Bean. Pathology research international 2014 (2014)
Omodesola O Ogunruku, Olayemi Philemon Aro, Ayokunle O Ademosun
Water Extractable Phytochemicals from Peppers (Capsicum spp.) Inhibit Acetylcholinesterase and Butyrylcholinesterase Activities and Prooxidants Induced Lipid Peroxidation in Rat Brain In Vitro. International journal of food science 2014 (2014)