Grazyna Budryn (Grażyna Budryn, G Budryn)

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 18

Top Topics

Molecular Dynamics Simulations

Oxidative Stress

Top Venues

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Joanna Grzelczyk, Grazyna Budryn, Krzysztof Kołodziejczyk, Joanna Ziętala
The Influence of Maceration and Flavoring on the Composition and Health-Promoting Properties of Roasted Coffee. Nutrients 16 (17) (2024)
Joanna Grzelczyk, Horacio Pérez Sánchez, Miguel Carmena-Bargueño, Joanna Oracz, Grazyna Budryn
Effects of In Vitro Digestion of Polyphenols from Coffee on Binding Parameters to Human Topoisomerase II α. Molecules (Basel, Switzerland) 28 (16) (2023)
Joanna Grzelczyk, Dominik Szwajgier, Ewa Baranowska-Wójcik, Horacio Pérez Sánchez, Miguel Carmena-Bargueño, Bożena Sosnowska, Grazyna Budryn
Effect of Inhibiting Butyrylcholinesterase Activity Using Fractionated Coffee Extracts Digested In Vitro in Gastrointestinal Tract: Docking Simulation and Calorimetric and Studies. Nutrients 15 (10) (2023)
Grazyna Budryn, Iwona Majak, Joanna Grzelczyk, Dominik Szwajgier, Alejandro Rodríguez-Martínez, Horacio Pérez Sánchez
Hydroxybenzoic Acids as Acetylcholinesterase Inhibitors: Calorimetric and Docking Simulation Studies. Nutrients 14 (12) (2022)
Andrzej Jaśkiewicz, Grazyna Budryn, Miguel Carmena-Bargueño, Horacio Pérez Sánchez
Evaluation of Activity of Sesquiterpene Lactones and Chicory Extracts as Acetylcholinesterase Inhibitors Assayed in Calorimetric and Docking Simulation Studies. Nutrients 14 (17) (2022)
Joanna Grzelczyk, Grazyna Budryn, Horacio Pérez Sánchez
Reply to Zarguan et al. Comment on "Budryn et al. Hydroxybenzoic Acids as Acetylcholinesterase Inhibitors: Calorimetric and Docking Simulation Studies. Nutrients 2022, 14 , 2476". Nutrients 14 (22) (2022)
Vyacheslav Buko, Ilya B Zavodnik, Grazyna Budryn, Małgorzata Zakłos-Szyda, Elena Belonovskaya, Siarhei Kirko, Dorota Zyzelewicz, Agnieszka Zakrzeska, Aliaksei Bakunovich, Viktor Rusin, Valentina Moroz
Chlorogenic Acid Protects against Advanced Alcoholic Steatohepatitis in Rats via Modulation of Redox Homeostasis, Inflammation, and Lipogenesis. Nutrients 13 (11) (2021)
Sylwia Belica-Pacha, Magdalena Malecka, Mateusz Daśko, Katarzyna Miłowska, Maria Bryszewska, Grazyna Budryn, Joanna Oracz, Bartłomiej Pałecz
The Interaction of Heptakis (2,6-di-O-Methyl)-β-cyclodextrin with Mianserin Hydrochloride and Its Influence on the Drug Toxicity. International journal of molecular sciences 22 (17) (2021)
Paweł Jóźwiak, Piotr Ciesielski, Piotr K Zakrzewski, Karolina Kozal, Joanna Oracz, Grazyna Budryn, Dorota Zyzelewicz, Stéphanie Flament, Anne-Sophie Vercoutter-Edouart, Fabrice Bray, Tony Lefebvre, Anna Krześlak
Mitochondrial O-GlcNAc Transferase Interacts with and Modifies Many Proteins and Its Up-Regulation Affects Mitochondrial Function and Cellular Energy Homeostasis. Cancers 13 (12) (2021)
Małgorzata Zakłos-Szyda, Nina Pietrzyk, Agnieszka Kowalska-Baron, Adriana Nowak, Katarzyna Chałaśkiewicz, Marcin Ratajewski, Grazyna Budryn, Maria Koziołkiewicz
Phenolics-Rich Extracts of Dietary Plants as Regulators of Fructose Uptake in Caco-2 Cells via GLUT5 Involvement. Molecules (Basel, Switzerland) 26 (16) (2021)
Sri Desfita, Wulan Sari, Yusmarini Yusmarini, Usman Pato, Małgorzata Zakłos-Szyda, Grazyna Budryn
Effect of Fermented Soymilk-Honey from Different Probiotics on Osteocalcin Level in Menopausal Women. Nutrients 13 (10) (2021)
Małgorzata Zakłos-Szyda, Ilona Gałązka-Czarnecka, Joanna Grzelczyk, Grazyna Budryn
Cicer arietinum L. Sprouts' Influence on Mineralization of Saos-2 and Migration of MCF-7 Cells. Molecules (Basel, Switzerland) 25 (19) (2020)
Małgorzata Zakłos-Szyda, Grazyna Budryn, Joanna Grzelczyk, Horacio Pérez Sánchez, Dorota Zyzelewicz
Evaluation of Isoflavones as Bone Resorption Inhibitors upon Interactions with Receptor Activator of Nuclear Factor-κB Ligand (RANKL). Molecules (Basel, Switzerland) 25 (1) (2020)
Andrzej Jaśkiewicz, Grazyna Budryn, Agnieszka Nowak, Magdalena Efenberger-Szmechtyk
Novel Biodegradable Starch Film for Food Packaging with Antimicrobial Chicory Root Extract and Phytic Acid as a Cross-Linking Agent. Foods (Basel, Switzerland) 9 (11) (2020)
Joanna Oracz, Ewa Nebesny, Dorota Zyzelewicz, Grazyna Budryn, Bogusława Luzak
Bioavailability and metabolism of selected cocoa bioactive compounds: A comprehensive review. Critical reviews in food science and nutrition 60 (12) (2019)
Dorota Żyżelewicz, Małgorzata Bojczuk, Grazyna Budryn, Adam Jurgoński, Zenon Zduńczyk, Jerzy Juśkiewicz, Joanna Oracz
Influence of Diet Enriched with Cocoa Bean Extracts on Physiological Indices of Laboratory Rats. Molecules (Basel, Switzerland) 24 (5) (2019)
Grazyna Budryn, Joanna Grzelczyk, Horacio Pérez Sánchez
Binding of Red Clover Isoflavones to Actin as A Potential Mechanism of Anti-Metastatic Activity Restricting the Migration of Cancer Cells. Molecules (Basel, Switzerland) 23 (10) (2018)
Grazyna Budryn, D Zaczyńska, D Żyżelewicz, J Grzelczyk, Z Zduńczyk, J Juśkiewicz
Influence of the Form of Administration of Chlorogenic Acids on Oxidative Stress Induced by High fat Diet in Rats. Plant foods for human nutrition (Dordrecht, Netherlands) 72 (2) (2017)