Guangqiang Wang

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 14

Top Topics

Risk Assessment

Bacillus Subtilis

Top Venues

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Ziying Wang, Haodan Xu, Xin Song, Zheng Chen, Guangqiang Wang, Yijin Yang, Beiwei Zhu, Lianzhong Ai, Chenxi Liu, Yaxuan Zhang, Yong Yang, Chuan Wang, Yong-Jun Xia
Revealing Interactions of Gut Microbiota and Metabolite in Confined Environments Using High-Throughput Sequencing and Metabolomic Analysis. Nutrients 16 (17) (2024)
Chengjie Hou, Xin Song, Zhiqiang Xiong, Guangqiang Wang, Yong-Jun Xia, Lianzhong Ai
Investigating the Role of β-Disodium Glycerophosphate and Urea in Promoting Growth of Streptococcus thermophilus from Omics-Integrated Genome-Scale Models. Foods (Basel, Switzerland) 13 (7) (2024)
Xue Li, Yong-Jun Xia, Xin Song, Zhi-Qiang Xiong, Lian-Zhong Ai, Guangqiang Wang
Probiotics intervention for type 2 diabetes mellitus therapy: a review from proposed mechanisms to future prospects. Critical reviews in food science and nutrition (2024)
Chengjie Hou, Xin Song, Zhiqiang Xiong, Guangqiang Wang, Yong-Jun Xia, Lianzhong Ai
Investigating the Role of β-Disodium Glycerophosphate and Urea in Promoting Growth of Streptococcus thermophilus from Omics-Integrated Genome-Scale Models. Foods (Basel, Switzerland) 13 (7) (2024)
Tongren Ding, Guangqiang Wang, Liuqian Tang, Yong-Jun Xia, Xin Song, Yijin Yang, Lian-Zhong Ai
Enhanced resistance of Lactiplantibacillus plantarum by expression of albumin. Journal of the science of food and agriculture (2024)
Yong Yang, Xin Song, Guangqiang Wang, Yong-Jun Xia, Zhi-Qiang Xiong, Lianzhong Ai
Understanding Ligilactobacillus salivarius from Probiotic Properties to Omics Technology: A Review. Foods (Basel, Switzerland) 13 (6) (2024)
Xin Song, Ziying Wang, Yong-Jun Xia, Zheng Chen, Guangqiang Wang, Yijin Yang, Beiwei Zhu, Lianzhong Ai, Haodan Xu, Chuan Wang
A Cross Talking between the Gut Microbiota and Metabolites of Participants in a Confined Environment. Nutrients 16 (11) (2024)
Mingxia Xing, Fan Xie, Guangqiang Wang, Chunmei Yuan, Siyan Huang, Tingrun Zhou, Zibo Song, Lian-Zhong Ai
The inhibitory effects of free and bound phenolics from Phyllanthus emblica Linn. on α-amylase: a comparison study. Journal of the science of food and agriculture (2024)
Xin Song, Ziying Wang, Yong-Jun Xia, Zheng Chen, Guangqiang Wang, Yijin Yang, Beiwei Zhu, Lianzhong Ai, Haodan Xu, Chuan Wang
A Cross Talking between the Gut Microbiota and Metabolites of Participants in a Confined Environment. Nutrients 16 (11) (2024)
Chengjie Hou, Xin Song, Zhiqiang Xiong, Guangqiang Wang, Yong-Jun Xia, Lianzhong Ai
Investigating the Role of β-Disodium Glycerophosphate and Urea in Promoting Growth of Streptococcus thermophilus from Omics-Integrated Genome-Scale Models. Foods (Basel, Switzerland) 13 (7) (2024)
Yong Yang, Xin Song, Guangqiang Wang, Yong-Jun Xia, Zhi-Qiang Xiong, Lianzhong Ai
Understanding Ligilactobacillus salivarius from Probiotic Properties to Omics Technology: A Review. Foods (Basel, Switzerland) 13 (6) (2024)
Chengjie Hou, Xin Song, Zhiqiang Xiong, Guangqiang Wang, Yong-Jun Xia, Lian-Zhong Ai
Genome-Scale Reconstruction of the Metabolic Network in Streptococcus thermophilus S-3 and Assess Urea Metabolism. Journal of the science of food and agriculture (2023)
Guangqiang Wang, Yunhui Chen, Yong-Jun Xia, Xin Song, Lianzhong Ai
Characteristics of Probiotic Preparations and Their Applications. Foods (Basel, Switzerland) 11 (16) (2022)
Jing Yu, Yiling Hang, Wenni Sun, Guangqiang Wang, Zhi-Qiang Xiong, Lianzhong Ai, Yong-Jun Xia
Anti-Osteoporotic Effect of Lactobacillus brevis AR281 in an Ovariectomized Mouse Model Mediated by Inhibition of Osteoclast Differentiation. Biology 11 (3) (2022)