Hae-Yeong Kim

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 43

Top Topics

Escherichia Coli

Mass Spectrometry

Microbial Community

Capillary Electrophoresis

Top Venues

Foods (Basel, Switzerland)

Food science and biotechnology

Applied microbiology and biotechnology

Veterinary research

This page only lists publications with an associated author ORCID identifier.

Publications

Seung-Min Yang, Jun-Su Kim, Eiseul Kim, Hae-Yeong Kim
Rapid and Simultaneous Authentication of Six Laver Species Using Capillary Electrophoresis-Based Multiplex PCR. Foods (Basel, Switzerland) 13 (3) (2024)
Eiseul Kim, Seung-Min Yang, So-Yun Lee, Dae-Hyun Jung, Hae-Yeong Kim
Classification of Latilactobacillus sakei subspecies based on MALDI-TOF MS protein profiles using machine learning models. Microbiology spectrum (2024)
Eiseul Kim, Seung-Min Yang, Hyo-Sun Kwak, Bo-Youn Moon, Suk-Kyung Lim, Hae-Yeong Kim
Genomic characteristics of cfr and fexA carrying Staphylococcus aureus isolated from pig carcasses in Korea. Veterinary research 55 (1) (2024)
Seung-Min Yang, Jun-Su Kim, Eiseul Kim, Hae-Yeong Kim
Rapid and Simultaneous Authentication of Six Laver Species Using Capillary Electrophoresis-Based Multiplex PCR. Foods (Basel, Switzerland) 13 (3) (2024)
Eiseul Kim, Seung-Min Yang, Hyo-Sun Kwak, Bo-Youn Moon, Suk-Kyung Lim, Hae-Yeong Kim
Genomic characteristics of cfr and fexA carrying Staphylococcus aureus isolated from pig carcasses in Korea. Veterinary research 55 (1) (2024)
Eiseul Kim, Seung-Min Yang, Hyo-Sun Kwak, Bo-Youn Moon, Suk-Kyung Lim, Hae-Yeong Kim
Genomic characteristics of cfr and fexA carrying Staphylococcus aureus isolated from pig carcasses in Korea. Veterinary research 55 (1) (2024)
Ga-Young Lee, Seung-Min Yang, Hae-Yeong Kim
Development and intralaboratory validation of three Arcidae species using a multiplex polymerase chain reaction assay combined with capillary electrophoresis. Food science and biotechnology 32 (10) (2023)
Woojung Lee, Min-Hee Kim, Soohyun Sung, Eiseul Kim, Eun Sook An, Seung Hwan Kim, Soon Han Kim, Hae-Yeong Kim
Genome-Based Characterization of Hybrid Shiga Toxin-Producing and Enterotoxigenic Escherichia coli (STEC/ETEC) Strains Isolated in South Korea, 2016-2020. Microorganisms 11 (5) (2023)
Eiseul Kim, Seung-Min Yang, Hae-Yeong Kim
Weissella and the two Janus faces of the genus. Applied microbiology and biotechnology 107 (4) (2023)
Seung-Man Suh, Hyun-Jae Kim, Min-Ki Shin, Seung-Jin Hong, Jae-Eun Cha, Hae-Yeong Kim
Multiplex PCR detection method of genetically modified canola event (MON94100, LBFLFK, and NS-B50027-4) combined with capillary electrophoresis. Food science and biotechnology 33 (3) (2023)
Eiseul Kim, Seung-Min Yang, Dae-Hyun Jung, Hae-Yeong Kim
Differentiation between Weissella cibaria and Weissella confusa Using Machine-Learning-Combined MALDI-TOF MS. International journal of molecular sciences 24 (13) (2023)
Eiseul Kim, Hae-In Jung, Si Hong Park, Hae-Yeong Kim, Soo-Ki Kim
Comprehensive genome analysis of Burkholderia contaminans SK875, a quorum-sensing strain isolated from the swine. AMB Express 13 (1) (2023)
Eiseul Kim, Seung-Min Yang, Hae-Yeong Kim
Weissella and the two Janus faces of the genus. Applied microbiology and biotechnology 107 (4) (2023)
Seung-Man Suh, Hyun-Jae Kim, Min-Ki Shin, Seung-Jin Hong, Jae-Eun Cha, Hae-Yeong Kim
Multiplex PCR detection method of genetically modified canola event (MON94100, LBFLFK, and NS-B50027-4) combined with capillary electrophoresis. Food science and biotechnology 33 (3) (2023)
Seung-Man Suh, Eiseul Kim, Mi-Ju Kim, Seung-Min Yang, Hae-Yeong Kim
Development of real-time PCR method for rapid and accurate detection of Centipedes ( Scolopendra mutilans ) in food. Food science and biotechnology 32 (7) (2023)
Eiseul Kim, Seung-Min Yang, Hae-Yeong Kim
Weissella and the two Janus faces of the genus. Applied microbiology and biotechnology 107 (4) (2023)
Seung-Man Suh, Hyun-Jae Kim, Min-Ki Shin, Seung-Jin Hong, Jae-Eun Cha, Hae-Yeong Kim
Multiplex PCR detection method of genetically modified canola event (MON94100, LBFLFK, and NS-B50027-4) combined with capillary electrophoresis. Food science and biotechnology 33 (3) (2023)
Eiseul Kim, Hae-In Jung, Si Hong Park, Hae-Yeong Kim, Soo-Ki Kim
Comprehensive genome analysis of Burkholderia contaminans SK875, a quorum-sensing strain isolated from the swine. AMB Express 13 (1) (2023)
Woojung Lee, Soohyun Sung, Jina Ha, Eiseul Kim, Eun Sook An, Seung Hwan Kim, Soon Han Kim, Hae-Yeong Kim
Molecular and Genomic Analysis of the Virulence Factors and Potential Transmission of Hybrid Enteropathogenic and Enterotoxigenic Escherichia coli (EPEC/ETEC) Strains Isolated in South Korea. International journal of molecular sciences 24 (16) (2023)
Eiseul Kim, Hae-In Jung, Si Hong Park, Hae-Yeong Kim, Soo-Ki Kim
Comprehensive genome analysis of Burkholderia contaminans SK875, a quorum-sensing strain isolated from the swine. AMB Express 13 (1) (2023)
Seung-Man Suh, Eiseul Kim, Mi-Ju Kim, Seung-Min Yang, Hae-Yeong Kim
Development of real-time PCR method for rapid and accurate detection of Centipedes ( Scolopendra mutilans ) in food. Food science and biotechnology 32 (7) (2023)
Eiseul Kim, Seung-Min Yang, Hae-Yeong Kim
Weissella and the two Janus faces of the genus. Applied microbiology and biotechnology (2023)
Eiseul Kim, Seung-Min Yang, Hyun-Jae Kim, Hae-Yeong Kim
Differentiating between Enterococcus faecium and Enterococcus lactis by Matrix-Assisted Laser Desorption Ionization Time-of-Flight Mass Spectrometry. Foods (Basel, Switzerland) 11 (7) (2022)
Ga-Young Lee, Seung-Man Suh, Yu-Min Lee, Hae-Yeong Kim
Multiplex PCR Assay for Simultaneous Identification of Five Types of Tuna ( Katsuwonus pelamis , Thunnus alalonga , T. albacares , T. obesus and T. thynnus ). Foods (Basel, Switzerland) 11 (3) (2022)
Chang-Hun Choi, Eiseul Kim, Seung-Min Yang, Da-Som Kim, Seung-Man Suh, Ga-Young Lee, Hae-Yeong Kim
Comparison of Real-Time PCR and Droplet Digital PCR for the Quantitative Detection of Lactiplantibacillus &nbsp; plantarum subsp. plantarum . Foods (Basel, Switzerland) 11 (9) (2022)
Eiseul Kim, Seung-Min Yang, Ik-Seon Kim, Hae-Yeong Kim
Identification of novel molecular targets for Weissella species-specific real-time PCR based on pangenome analysis. Applied microbiology and biotechnology 106 (11) (2022)
Seung-Min Yang, Eiseul Kim, Woojung Lee, Hae-Yeong Kim
Genomic characteristics and comparative genomics of Salmonella enterica subsp. enterica serovar Schwarzengrund strain S16 isolated from chicken feces. Gut pathogens 14 (1) (2022)
Ga-Young Lee, Eiseul Kim, Seung-Min Yang, Hae-Yeong Kim
Rapid On-Site Identification for Three Arcidae Species ( Anadara kagoshimensis , Tegillarca granosa , and Anadara broughtonii ) Using Ultrafast PCR Combined with Direct DNA Extraction. Foods (Basel, Switzerland) 11 (16) (2022)
Eiseul Kim, Ji-Eun Won, Seung-Min Yang, Hyun-Jae Kim, Hae-Yeong Kim
Diversity of a Lactic Acid Bacterial Community during Fermentation of Gajami-Sikhae, a Traditional Korean Fermented Fish, as Determined by Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry. Foods (Basel, Switzerland) 11 (7) (2022)
Yu-Min Lee, Ga-Young Lee, Hae-Yeong Kim
Development of a multiplex PCR assay for the simultaneous detection of big blue octopus ( Octopus cyanea ), giant Pacific octopus ( Enteroctopus dofleini ), and common octopus ( Octopus vulgaris ). Food science and biotechnology 31 (4) (2022)
Su-Yeon Sul, Seung-Man Suh, Saet-Byul Park, Hae-Yeong Kim
Regulatory policy on genetically modified breeding stack in key countries and the current status in Korea. Food science and biotechnology 30 (13) (2021)
Saet-Byul Park, Ji-Yeong Kim, Do-Geun Lee, Jae-Hwan Kim, Min-Ki Shin, Hae-Yeong Kim
Development of a Systematic qPCR Array for Screening GM Soybeans. Foods (Basel, Switzerland) 10 (3) (2021)
Seung-Min Yang, Eiseul Kim, Dayoung Kim, Jiwon Baek, Hyunjin Yoon, Hae-Yeong Kim
Rapid Detection of Salmonella Enteritidis, Typhimurium, and Thompson by Specific Peak Analysis Using Matrix-Assisted Laser Desorption Ionization Time-of-Flight Mass Spectrometry. Foods (Basel, Switzerland) 10 (5) (2021)
Jiyong Shin, Mi-Ju Kim, Hae-Yeong Kim
Development of triplex PCR for simultaneous detection of soybean and wheat. Food science and biotechnology 30 (6) (2021)
Eiseul Kim, So-Won Shin, Hyo-Sun Kwak, Min-Hyeok Cha, Seung-Min Yang, Yoon-Soo Gwak, Gun-Jo Woo, Hae-Yeong Kim
Prevalence and Characteristics of Phenicol-Oxazolidinone Resistance Genes in Enterococcus Faecalis and Enterococcus Faecium Isolated from Food-Producing Animals and Meat in Korea. International journal of molecular sciences 22 (21) (2021)
Yu-Min Lee, Shinyoung Lee, Hae-Yeong Kim
A Multiplex PCR Assay Combined with Capillary Electrophoresis for the Simultaneous Identification of Atlantic Cod, Pacific Cod, Blue Whiting, Haddock, and Alaska Pollock. Foods (Basel, Switzerland) 10 (11) (2021)
Eiseul Kim, Seung-Min Yang, Hae-Yeong Kim
Analysis of Cultivable Microbial Community during Kimchi Fermentation Using MALDI-TOF MS. Foods (Basel, Switzerland) 10 (5) (2021)
Do-Geun Lee, Ji-Eun Park, Mi-Ju Kim, Hyun-Joong Kim, Hae-Yeong Kim
Detection of GM Canola MS11, DP-073496-4, and MON88302 events using multiplex PCR coupled with capillary electrophoresis. Food science and biotechnology 30 (4) (2021)
Eiseul Kim, Seung-Min Yang, Ji-Eun Won, Da-Young Kim, Da-Som Kim, Hae-Yeong Kim
Real-Time PCR Method for the Rapid Detection and Quantification of Pathogenic Staphylococcus Species Based on Novel Molecular Target Genes. Foods (Basel, Switzerland) 10 (11) (2021)
Eiseul Kim, Seung-Min Yang, Hae-Yeong Kim
Differentiation of Lacticaseibacillus zeae Using Pan-Genome Analysis and Real-Time PCR Method Targeting a Unique Gene. Foods (Basel, Switzerland) 10 (9) (2021)
Mi-Ju Kim, Yu-Min Lee, Seung-Man Suh, Hae-Yeong Kim
Species Identification of Red Deer (Cervus elaphus), Roe Deer (Capreolus capreolus), and Water Deer (Hydropotes inermis) Using Capillary Electrophoresis-Based Multiplex PCR. Foods (Basel, Switzerland) 9 (8) (2020)
Abdo Hassoun, Ingrid Måge, Walter F Schmidt, Havva Tümay Temiz, Li Li, Hae-Yeong Kim, Heidi Nilsen, Alessandra Biancolillo, Abderrahmane Aït-Kaddour, Marek Sikorski, Ewa Sikorska, Silvia Grassi, Daniel Cozzolino
Fraud in Animal Origin Food Products: Advances in Emerging Spectroscopic Detection Methods over the Past Five Years. Foods (Basel, Switzerland) 9 (8) (2020)
Seung-Min Yang, Jiwon Baek, Eiseul Kim, Hyeon-Be Kim, Seyoung Ko, Donghyuk Kim, Hyunjin Yoon, Hae-Yeong Kim
Development of a Genoserotyping Method for Salmonella Infantis Detection on the Basis of Pangenome Analysis. Microorganisms 9 (1) (2020)