J Thomas Brenna

Publication Activity (10 Years)

Years Active: 2016-2024
Publications (10 Years): 49

Top Topics

Mass Spectrometry

Top Venues

Journal of agricultural and food chemistry

Analytical chemistry

medRxiv : the preprint server for health sciences

This page only lists publications with an associated author ORCID identifier.

Publications

Yuchen Zhang, Yitang Sun, Qi Yu, Suhang Song, J Thomas Brenna, Ye Shen, Kaixiong Ye
Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: A population-based cohort study in UK Biobank. eLife 12 (2024)
Dong Hao Wang, Lerong Qi, Tingxiang Yang, Chuanshun Dai, J Thomas Brenna, Zhen Wang
Omega-3 Long-Chain Polyunsaturated Fatty Acids in Nonseafood and Estimated Intake in the USA: Quantitative Analysis by Covalent Adduct Chemical Ionization Mass Spectrometry. Journal of agricultural and food chemistry (2024)
Dong Hao Wang, Lerong Qi, Tingxiang Yang, Chuanshun Dai, J Thomas Brenna, Zhen Wang
Omega-3 Long-Chain Polyunsaturated Fatty Acids in Nonseafood and Estimated Intake in the USA: Quantitative Analysis by Covalent Adduct Chemical Ionization Mass Spectrometry. Journal of agricultural and food chemistry 72 (27) (2024)
Zhen Wang, Secilia Garza, Xu Li, Md Saydur Rahman, J Thomas Brenna, Dong Hao Wang
Paternò-Büchi Reaction Mass Spectrometry Enables Positional Assignment of Polymethylene-Interrupted Double Bonds in Food-Derived Lipids. Journal of agricultural and food chemistry (2024)
Yuchen Zhang, Yitang Sun, Qi Yu, Suhang Song, J Thomas Brenna, Ye Shen, Kaixiong Ye
Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: A population-based cohort study in UK Biobank. eLife 12 (2024)
Dennis A Sheeter, Secilia Garza, Hui Gyu Park, Lorraine-Rana E Benhamou, Niharika R Badi, Erika C Espinosa, Kumar S D Kothapalli, J Thomas Brenna, John T Powers
Unsaturated Fatty Acid Synthesis Is Associated with Worse Survival and Is Differentially Regulated by MYCN and Tumor Suppressor microRNAs in Neuroblastoma. Cancers 16 (8) (2024)
Herbert J Tobias, Andrew Jones, Thomas R Saunders, J Thomas Brenna
Liquid Chromatography Coupled to Isotope Ratio Mass Spectrometry Expanded to Include Organic Mobile Phases. Analytical chemistry 96 (19) (2024)
Yuchen Zhang, Yitang Sun, Qi Yu, Suhang Song, J Thomas Brenna, Ye Shen, Kaixiong Ye
Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: A population-based cohort study in UK Biobank. eLife 12 (2024)
Zhen Wang, Secilia Garza, Xu Li, Md Saydur Rahman, J Thomas Brenna, Dong Hao Wang
Paternò-Büchi Reaction Mass Spectrometry Enables Positional Assignment of Polymethylene-Interrupted Double Bonds in Food-Derived Lipids. Journal of agricultural and food chemistry (2024)
Herbert J Tobias, Andrew Jones, Thomas R Saunders, J Thomas Brenna
Liquid Chromatography Coupled to Isotope Ratio Mass Spectrometry Expanded to Include Organic Mobile Phases. Analytical chemistry (2024)
Yuchen Zhang, Yitang Sun, Suhang Song, Nikhil K Khankari, J Thomas Brenna, Ye Shen, Kaixiong Ye
Associations of plasma omega-6 and omega-3 fatty acids with overall and 19 site-specific cancers: a population-based cohort study in UK Biobank. medRxiv : the preprint server for health sciences (2024)
Zhen Wang, Tingxiang Yang, J Thomas Brenna, Dong Hao Wang
Fatty acid isomerism: analysis and selected biological functions. Food & function (2024)
Secilia Garza, Genevieve James, Hui Gyu Park, Paul R S Baker, J Thomas Brenna
Analysis of Intact In Vivo Peroxidized Phospholipids from Bovine Retina via LC-MS/MS and GC-MS/MS Using Autoxidized Retina Reference Standards. Analytical chemistry (2024)
Zhen Wang, Tingxiang Yang, J Thomas Brenna, Dong Hao Wang
Fatty acid isomerism: analysis and selected biological functions. Food & function 15 (3) (2024)
Yuchen Zhang, Yitang Sun, Qi Yu, Suhang Song, J Thomas Brenna, Ye Shen, Kaixiong Ye
Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: A population-based cohort study in UK Biobank. eLife 12 (2024)
Zhen Wang, Secilia Garza, Xu Li, Md Saydur Rahman, J Thomas Brenna, Dong Hao Wang
Paternò-Büchi Reaction Mass Spectrometry Enables Positional Assignment of Polymethylene-Interrupted Double Bonds in Food-Derived Lipids. Journal of agricultural and food chemistry 72 (6) (2024)
Yuchen Zhang, Yitang Sun, Suhang Song, Nikhil K Khankari, J Thomas Brenna, Ye Shen, Kaixiong Ye
Associations of plasma omega-6 and omega-3 fatty acids with overall and 19 site-specific cancers: a population-based cohort study in UK Biobank. medRxiv : the preprint server for health sciences (2024)
Dennis A Sheeter, Secilia Garza, Hui Gyu Park, Lorraine-Rana E Benhamou, Niharika R Badi, Erika C Espinosa, Kumar S D Kothapalli, J Thomas Brenna, John T Powers
Unsaturated Fatty Acid Synthesis Is Associated with Worse Survival and Is Differentially Regulated by MYCN and Tumor Suppressor microRNAs in Neuroblastoma. Cancers 16 (8) (2024)
Yuchen Zhang, Yitang Sun, Qi Yu, Suhang Song, J Thomas Brenna, Ye Shen, Kaixiong Ye
Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: A population-based cohort study in UK Biobank. eLife 12 (2024)
Zhen Wang, Tingxiang Yang, J Thomas Brenna, Dong Hao Wang
Fatty acid isomerism: analysis and selected biological functions. Food & function 15 (3) (2024)
Zhen Wang, Secilia Garza, Xu Li, Md Saydur Rahman, J Thomas Brenna, Dong Hao Wang
Paternò-Büchi Reaction Mass Spectrometry Enables Positional Assignment of Polymethylene-Interrupted Double Bonds in Food-Derived Lipids. Journal of agricultural and food chemistry 72 (6) (2024)
Huifang Xu, Yitang Sun, Michael Francis, Claire F Cheng, Nitya T R Modulla, J Thomas Brenna, Charleston W K Chiang, Kaixiong Ye
Shared genetic basis informs the roles of polyunsaturated fatty acids in brain disorders. medRxiv : the preprint server for health sciences (2023)
Yuchen Zhang, Yitang Sun, J Thomas Brenna, Ye Shen, Kaixiong Ye
Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: a population-based cohort study in UK Biobank. medRxiv : the preprint server for health sciences (2023)
Genevieve James, Kevin Stephenson, Meghan Callaghan-Gillespie, Mohamed Tabita Kamara, Hui Gyu Park, J Thomas Brenna, Mark J Manary
Docosahexaenoic Acid Stability in Ready-to-Use Therapeutic Food. Foods (Basel, Switzerland) 12 (2) (2023)
Genevieve James, Kevin Stephenson, Meghan Callaghan-Gillespie, Mohamed Tabita Kamara, Hui Gyu Park, J Thomas Brenna, Mark J Manary
Docosahexaenoic Acid Stability in Ready-to-Use Therapeutic Food. Foods (Basel, Switzerland) 12 (2) (2023)
Michael A Crawford, Andrew J Sinclair, Yiqun Wang, Walter F Schmidt, C Leigh Broadhurst, Simon C Dyall, Larry Horn, J Thomas Brenna, Mark R Johnson
Docosahexaenoic Acid Explains the Unexplained in Visual Transduction. Entropy (Basel, Switzerland) 25 (11) (2023)
Yuchen Zhang, Yitang Sun, J Thomas Brenna, Ye Shen, Kaixiong Ye
Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: a population-based cohort study in UK Biobank. medRxiv : the preprint server for health sciences (2023)
J Thomas Brenna, Marina G Sergeeva, Nikolay B Pestov, Tatyana V Korneenko, Mikhail S Shchepinov
Arachidonic Acid: Reconciling the Dichotomy of its Oxidative Cascade through Specific Deuteration. Free radical research (2023)
Genevieve James, Kevin Stephenson, Meghan Callaghan-Gillespie, Mohamed Tabita Kamara, Hui Gyu Park, J Thomas Brenna, Mark J Manary
Docosahexaenoic Acid Stability in Ready-to-Use Therapeutic Food. Foods (Basel, Switzerland) 12 (2) (2023)
Yuchen Zhang, Yitang Sun, J Thomas Brenna, Ye Shen, Kaixiong Ye
Higher ratio of plasma omega-6/omega-3 fatty acids is associated with greater risk of all-cause, cancer, and cardiovascular mortality: a population-based cohort study in UK Biobank. medRxiv : the preprint server for health sciences (2023)
Alla Y Molchanova, Svetlana N Rjabceva, Tigran B Melik-Kasumov, Nikolay B Pestov, Plamena R Angelova, Vadim V Shmanai, Olga L Sharko, Andrei V Bekish, Genevieve James, Hui Gyu Park, Irina A Udalova, J Thomas Brenna, Mikhail S Shchepinov
Deuterated Arachidonic Acid Ameliorates Lipopolysaccharide-Induced Lung Damage in Mice. Antioxidants (Basel, Switzerland) 11 (4) (2022)
Dong Hao Wang, Dragoslav Vidović, Alasdair I McKay, Tamim A Darwish, Hui Gyu Park, Secilia Martinez Garza, Samuel W Shields, Jennifer S Brodbelt, Zhen Wang, R J Scott Lacombe, Vadim V Shmanai, Ivan L Lysenko, Andrei V Bekish, Karsten Schmidt, Christina Redfield, J Thomas Brenna, Mikhail S Shchepinov
Quantitative High-Field NMR- and Mass Spectrometry-Based Fatty Acid Sequencing Reveals Internal Structure in Ru-Catalyzed Deuteration of Docosahexaenoic Acid. Analytical chemistry 94 (38) (2022)
Kaylee Hahn, Joseph R Hardimon, Doug Caskey, Douglas A Jost, Patrick J Roady, J Thomas Brenna, Ryan Neil Dilger
Safety and Efficacy of Sodium and Potassium Arachidonic Acid Salts in the Young Pig. Nutrients 13 (5) (2021)
Dong Hao Wang, Hui Gyu Park, Zhen Wang, R J Scott Lacombe, Vadim V Shmanai, Andrei V Bekish, Karsten Schmidt, Mikhail S Shchepinov, J Thomas Brenna
Toward Quantitative Sequencing of Deuteration of Unsaturated Hydrocarbon Chains in Fatty Acids. Analytical chemistry 93 (23) (2021)
Michael Francis, Changwei Li, Yitang Sun, Jingqi Zhou, Xiang Li, J Thomas Brenna, Kaixiong Ye
Genome-wide association study of fish oil supplementation on lipid traits in 81,246 individuals reveals new gene-diet interaction loci. PLoS genetics 17 (3) (2021)
Arnie Astrup, Nina Teicholz, Faidon Magkos, Dennis M Bier, J Thomas Brenna, Janet C King, Andrew Mente, José M Ordovas, Jeff S Volek, Salim Yusuf, Ronald M Krauss
Dietary Saturated Fats and Health: Are the U.S. Guidelines Evidence-Based? Nutrients 13 (10) (2021)
Dong Hao Wang, Zhen Wang, Raymond Chen, J Thomas Brenna
Characterization and Semiquantitative Analysis of Novel Ultratrace C10-24 Monounsaturated Fatty Acid in Bovine Milkfat by Solvent-Mediated Covalent Adduct Chemical Ionization (CACI) MS/MS. Journal of agricultural and food chemistry 68 (28) (2020)
Dong Hao Wang, Zhen Wang, Raymond Chen, K S D Kothapalli, J Thomas Brenna
Very Long-Chain Branched-Chain Fatty Acids in Chia Seeds: Implications for Human Use. Journal of agricultural and food chemistry 68 (47) (2020)
Andrew W Brown, Kathryn A Kaiser, Andrew Keitt, Kevin R Fontaine, Madeline Gibson, Barbara A Gower, James M Shikany, Colby J Vorland, Donald C Beitz, Dennis M Bier, J Thomas Brenna, David R Jacobs, Penny Kris-Etherton, Kevin C Maki, Michael Miller, Marie-Pierre St-Onge, Margarita Téran-García, David B Allison
Science dialogue mapping of knowledge and knowledge gaps related to the effects of dairy intake on human cardiovascular health and disease. Critical reviews in food science and nutrition 61 (2) (2020)
Dong Hao Wang, Zhen Wang, Secilia Martinez, Herbert J Tobias, J Thomas Brenna
Fatty acid sentinels as covalently bound randomization standards for triacylglycerol (TAG) quantitative analysis. Rapid communications in mass spectrometry : RCM 34 (20) (2020)
Dong Hao Wang, Zhen Wang, J Raven Cortright, Kim Phuong Le, Lei Liu, K S D Kothapalli, J Thomas Brenna
Identification of Polymethylene-Interrupted Polyunsaturated Fatty Acids (PMI-PUFA) by Solvent-Mediated Covalent Adduct Chemical Ionization Triple Quadrupole Tandem Mass Spectrometry. Analytical chemistry 92 (12) (2020)
Dong Hao Wang, Zhen Wang, J Thomas Brenna
Gas Chromatography Chemical Ionization Mass Spectrometry and Tandem Mass Spectrometry for Identification and Straightforward Quantification of Branched Chain Fatty Acids in Foods. Journal of agricultural and food chemistry 68 (17) (2020)
Dong Hao Wang, Zhen Wang, Kim Phuong Le, J Raven Cortright, Hui Gyu Park, Herbert J Tobias, J Thomas Brenna
Potentially High Value Conjugated Linolenic Acids (CLnA) in Melon Seed Waste. Journal of agricultural and food chemistry 67 (37) (2019)
Zhen Wang, Dong Hao Wang, Hui Gyu Park, Herbert J Tobias, Kumar S D Kothapalli, J Thomas Brenna
Structural Identification of Monounsaturated Branched Chain Fatty Acid Methyl Esters by Combination of Electron Ionization and Covalent Adduct Chemical Ionization Tandem Mass Spectrometry. Analytical chemistry 91 (23) (2019)
Benjamin J Hale, Regina F Fernandez, Sora Q Kim, Victoria D Diaz, Shelley N Jackson, Lei Liu, J Thomas Brenna, Brian P Hermann, Christopher B Geyer, Jessica M Ellis
Acyl-CoA synthetase 6 enriches seminiferous tubules with the ω-3 fatty acid docosahexaenoic acid and is required for male fertility in the mouse. The Journal of biological chemistry 294 (39) (2019)
Dong Hao Wang, Rinat Ran-Ressler, Judy St Leger, Erika Nilson, Lauren Palmer, Richard Collins, J Thomas Brenna
Sea Lions Develop Human-like Vernix Caseosa Delivering Branched Fats and Squalene to the GI Tract. Scientific reports 8 (1) (2018)
Kalpana Joshi, Maithili Gadgil, Anand Pandit, Suhas Otiv, Kumar S D Kothapalli, J Thomas Brenna
Dietary pattern regulates fatty acid desaturase 1 gene expression in Indian pregnant women to spare overall long chain polyunsaturated fatty acids levels. Molecular biology reports 46 (1) (2018)
Herbert J Tobias, J Thomas Brenna
High-volume steroid isotopic standards developed as working standards for gas chromatography-combustion-isotope ratio mass spectrometry. Drug testing and analysis 10 (4) (2017)
J Thomas Brenna
Long-chain polyunsaturated fatty acids and the preterm infant: a case study in developmentally sensitive nutrient needs in the United States. The American journal of clinical nutrition 103 (2) (2016)