Jie Zhao (J Zhao)

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 17

Top Topics

Microbial Community

Saccharomyces Cerevisiae

High Throughput Sequencing

Top Venues

Journal of applied microbiology

Journal of the science of food and agriculture

Bioengineering (Basel, Switzerland)

Microbiology spectrum

This page only lists publications with an associated author ORCID identifier.

Publications

Jie Zhao, Hao-Peng Liu, Xue-Jing Yin, Zhi-Hao Dong, Si-Ran Wang, Jun-Feng Li, Tao Shao
Dynamics of Phyllosphere Microbiota and Chemical Parameters at Various Growth Stages and Their Contribution to Anaerobic Fermentation of Pennisetum giganteum . Microbiology spectrum (2023)
Mudasir Nazar, Muhammad Wajid Ullah, Si-Ran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Niaz Ali Kaka, Tao Shao
Exploring the Epiphytic Microbial Community Structure of Forage Crops: Their Adaptation and Contribution to the Fermentation Quality of Forage Sorghum during Ensiling. Bioengineering (Basel, Switzerland) 9 (9) (2022)
Xuejing Yin, Jie Zhao, Si-Ran Wang, Zhihao Dong, Junfeng Li, Tao Shao
Separating the chemical and microbial factors of oat harvested at two growth stages to determine the main factor on silage fermentation. Journal of applied microbiology 132 (6) (2022)
Zhihao Dong, Junfeng Li, Si-Ran Wang, Jie Zhao, Dong Dong, Tao Shao
Gamma-ray irradiation and microbiota transplantation to separate the effects of chemical and microbial diurnal variations on the fermentation characteristics and bacterial community of Napier grass silage. Journal of the science of food and agriculture 102 (10) (2022)
Si-Ran Wang, Tao Shao, Junfeng Li, Jie Zhao, Zhihao Dong
A survey of fermentation parameters, bacterial community compositions and their metabolic pathways during the ensiling of sorghum. Journal of applied microbiology 132 (5) (2022)
Xuejing Yin, Jie Zhao, Si-Ran Wang, Zhihao Dong, Junfeng Li, Tao Shao
The effects of epiphytic microbiota and chemical composition of Italian ryegrass harvested at different growth stages on silage fermentation. Journal of the science of food and agriculture (2022)
Jie Zhao, Si-Ran Wang, Zhihao Dong, Lei Chen, Tao Shao
Partial substitution of whole-crop corn with bamboo shoot shell improves aerobic stability of total mixed ration silage without affecting in vitro digestibility. Journal of animal physiology and animal nutrition 105 (3) (2021)
Jie Zhao, Tao Shao, S Chen, X Tao, J Li
Characterization and identification of cellulase-producing Enterococcus species isolated from Tibetan yak (Bos grunniens) rumen and their application in various forage silages. Journal of applied microbiology 131 (3) (2021)
Junfeng Li, Siran Wang, Jie Zhao, Zhihao Dong, Qinhua Liu, Dong Dong, Tao Shao
Two novel screened microbial consortia and their application in combination with Lactobacillus plantarum for improving fermentation quality of high-moisture alfalfa. Journal of applied microbiology (2021)
Zhihao Dong, Jie Zhao, Sifan Chen, Yuhong Bao, Xuxiong Tao, Si-Ran Wang, Junfeng Li, Qinhua Liu, Tao Shao
Effects of different additives on fermentation quality and aerobic stability of a total mixed ration prepared with local feed resources on Tibetan plateau. Animal science journal = Nihon chikusan Gakkaiho 91 (1) (2021)
Jie Zhao, Xuejing Yin, Zhihao Dong, Si-Ran Wang, Junfeng Li, Dong Dong, Tao Shao
Using γ-ray irradiation and epiphytic microbiota inoculation to separate the effects of chemical and microbial factors on fermentation quality and bacterial community of ensiled Pennisetum giganteum. Journal of applied microbiology (2021)
Wenbo Wang, Xin Yang, Junfeng Li, Zhihao Dong, Jie Zhao, Tao Shao, Xianjun Yuan
Effect of hexanoic acid on microbial community, fermentation and hygienic quality of corn silages infested with or without toxigenic fungi. Journal of the science of food and agriculture (2021)
Junfeng Li, Hao Ding, Jie Zhao, Siran Wang, Zhihao Dong, Tao Shao
Characterization and identification of a novel microbial consortium M2 and its effect on fermentation quality and enzymatic hydrolysis of sterile rice straw. Journal of applied microbiology (2021)
Si-Ran Wang, Junfeng Li, Jie Zhao, Zhihao Dong, Dong Dong, Tao Shao
Dynamics of the bacterial communities and predicted functional profiles in wilted alfalfa silage. Journal of applied microbiology 132 (4) (2021)
Sifan Chen, Jie Zhao, Dong Dong, Junfeng Hu, Guofeng Huang, Fuxin Sun, Chengqun Yu, Tao Shao
Effect of citric acid residue and short-chain fatty acids on fermentation quality and aerobic stability of lucerne ensiled with lactic acid bacteria inoculants. Journal of applied microbiology (2021)
Jie Zhao, X Tao, Si-Ran Wang, Junfeng Li, Tao Shao
Effect of sorbic acid and dual-purpose inoculants on the fermentation quality and aerobic stability of high dry matter rice straw silage. Journal of applied microbiology 130 (5) (2020)
Junfeng Li, X Tang, Jie Zhao, S Chen, Si-Ran Wang, T Shao
Improvement of fermentation quality and cellulose convertibility of Napier grass silage by inoculation of cellulolytic bacteria from Tibetan yak (Bos grunniens). Journal of applied microbiology 130 (6) (2020)