Kamila Kasprzak Drozd (Kamila Kasprzak-Drozd)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 30

Top Topics

Metabolic Syndrome

Top Venues

International journal of molecular sciences

Molecules (Basel, Switzerland)

Materials (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Jarosław Szponar, Przemysław Niziński, Jarosław Dudka, Kamila Kasprzak Drozd, Anna Oniszczuk
Natural Products for Preventing and Managing Anthracycline-Induced Cardiotoxicity: A Comprehensive Review. Cells 13 (13) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Paulina Kasprzak, Adrianna Kondracka, Tomasz Oniszczuk, Agata Rusinek, Anna Oniszczuk
Does Resveratrol Improve Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)? International journal of molecular sciences 25 (7) (2024)
Kamila Kasprzak Drozd, Jarosław Mołdoch, Gancarz Marek, Agnieszka Wójtowicz, Iwona Kowalska, Tomasz Oniszczuk, Anna Oniszczuk
In Vitro Digestion of Polyphenolic Compounds and the Antioxidant Activity of Acorn Flour and Pasta Enriched with Acorn Flour. International journal of molecular sciences 25 (10) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Paulina Kasprzak, Adrianna Kondracka, Tomasz Oniszczuk, Agata Rusinek, Anna Oniszczuk
Does Resveratrol Improve Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)? International journal of molecular sciences 25 (7) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Anna Hawrył, Gancarz Marek, Dominika Hawrył, Weronika Oliwa, Magdalena Pałka, Julia Markowska, Anna Oniszczuk
Potential of Curcumin in the Management of Skin Diseases. International journal of molecular sciences 25 (7) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Paulina Kasprzak, Adrianna Kondracka, Tomasz Oniszczuk, Agata Rusinek, Anna Oniszczuk
Does Resveratrol Improve Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)? International journal of molecular sciences 25 (7) (2024)
Jarosław Szponar, Przemysław Niziński, Jarosław Dudka, Kamila Kasprzak Drozd, Anna Oniszczuk
Natural Products for Preventing and Managing Anthracycline-Induced Cardiotoxicity: A Comprehensive Review. Cells 13 (13) (2024)
Kamila Kasprzak Drozd, Jarosław Mołdoch, Gancarz Marek, Agnieszka Wójtowicz, Iwona Kowalska, Tomasz Oniszczuk, Anna Oniszczuk
In Vitro Digestion of Polyphenolic Compounds and the Antioxidant Activity of Acorn Flour and Pasta Enriched with Acorn Flour. International journal of molecular sciences 25 (10) (2024)
Jarosław Szponar, Przemysław Niziński, Jarosław Dudka, Kamila Kasprzak Drozd, Anna Oniszczuk
Natural Products for Preventing and Managing Anthracycline-Induced Cardiotoxicity: A Comprehensive Review. Cells 13 (13) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Anna Hawrył, Gancarz Marek, Dominika Hawrył, Weronika Oliwa, Magdalena Pałka, Julia Markowska, Anna Oniszczuk
Potential of Curcumin in the Management of Skin Diseases. International journal of molecular sciences 25 (7) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Anna Hawrył, Gancarz Marek, Dominika Hawrył, Weronika Oliwa, Magdalena Pałka, Julia Markowska, Anna Oniszczuk
Potential of Curcumin in the Management of Skin Diseases. International journal of molecular sciences 25 (7) (2024)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Katarzyna Lisiecka, Agnieszka Wójtowicz, Katarzyna Samborska, Marcin Mitrus, Tomasz Oniszczuk, Maciej Combrzyński, Jakub Soja, Piotr Lewko, Kamila Kasprzak Drozd, Anna Oniszczuk
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods. Materials (Basel, Switzerland) 16 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Robert Rusinek, Ewa Markut-Miotła, Anna Oniszczuk
The Influence of Polyphenols on Atherosclerosis Development. International journal of molecular sciences 24 (8) (2023)
Katarzyna Lisiecka, Agnieszka Wójtowicz, Katarzyna Samborska, Marcin Mitrus, Tomasz Oniszczuk, Maciej Combrzyński, Jakub Soja, Piotr Lewko, Kamila Kasprzak Drozd, Anna Oniszczuk
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods. Materials (Basel, Switzerland) 16 (4) (2023)
Katarzyna Lisiecka, Agnieszka Wójtowicz, Katarzyna Samborska, Marcin Mitrus, Tomasz Oniszczuk, Maciej Combrzyński, Jakub Soja, Piotr Lewko, Kamila Kasprzak Drozd, Anna Oniszczuk
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods. Materials (Basel, Switzerland) 16 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Robert Rusinek, Ewa Markut-Miotła, Anna Oniszczuk
The Influence of Polyphenols on Atherosclerosis Development. International journal of molecular sciences 24 (8) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Robert Rusinek, Ewa Markut-Miotła, Anna Oniszczuk
The Influence of Polyphenols on Atherosclerosis Development. International journal of molecular sciences 24 (8) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Katarzyna Lisiecka, Agnieszka Wójtowicz, Katarzyna Samborska, Marcin Mitrus, Tomasz Oniszczuk, Maciej Combrzyński, Jakub Soja, Piotr Lewko, Kamila Kasprzak Drozd, Anna Oniszczuk
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods. Materials (Basel, Switzerland) 16 (4) (2023)
Kamila Kasprzak Drozd, Tomasz Oniszczuk, Iwona Kowalska, Jarosław Mołdoch, Maciej Combrzyński, Gancarz Marek, Bohdan Dobrzański, Adrianna Kondracka, Anna Oniszczuk
Effect of the Production Parameters and In Vitro Digestion on the Content of Polyphenolic Compounds, Phenolic Acids, and Antiradical Properties of Innovative Snacks Enriched with Wild Garlic ( Allium ursinum L.) Leaves. International journal of molecular sciences 23 (22) (2022)
Kamila Kasprzak Drozd, Tomasz Oniszczuk, Gancarz Marek, Adrianna Kondracka, Robert Rusinek, Anna Oniszczuk
Curcumin and Weight Loss: Does It Work? International journal of molecular sciences 23 (2) (2022)
Karolina Wojtunik-Kulesza, Monika Rudkowska, Kamila Kasprzak Drozd, Anna Oniszczuk, Kinga Borowicz-Reutt
Activity of Selected Group of Monoterpenes in Alzheimer's Disease Symptoms in Experimental Model Studies-A Non-Systematic Review. International journal of molecular sciences 22 (14) (2021)
Kamila Kasprzak Drozd, Tomasz Oniszczuk, Jakub Soja, Gancarz Marek, Karolina Wojtunik-Kulesza, Ewa Markut-Miotła, Anna Oniszczuk
The Efficacy of Black Chokeberry Fruits against Cardiovascular Diseases. International journal of molecular sciences 22 (12) (2021)
Tomasz Oniszczuk, Kamila Kasprzak Drozd, Marta Olech, Agnieszka Wójtowicz, Renata Nowak, Robert Rusinek, Jarosław Szponar, Maciej Combrzyński, Anna Oniszczuk
The Impact of Formulation on the Content of Phenolic Compounds in Snacks Enriched with Dracocephalum moldavica L. Seeds: Introduction to Receiving a New Functional Food Product. Molecules (Basel, Switzerland) 26 (5) (2021)
Maciej Combrzyński, Tomasz Oniszczuk, Karol Kupryaniuk, Agnieszka Wójtowicz, Marcin Mitrus, Marek Milanowski, Jakub Soja, Iwona Budziak, Dariusz Karcz, Daniel M Kamiński, Slawomir Kulesza, Karolina Wojtunik-Kulesza, Kamila Kasprzak Drozd, Gancarz Marek, Iwona Kowalska, Lidia Ślusarczyk, Arkadiusz P Matwijczuk
Physical Properties, Spectroscopic, Microscopic, X-ray, and Chemometric Analysis of Starch Films Enriched with Selected Functional Additives. Materials (Basel, Switzerland) 14 (10) (2021)
Kamila Kasprzak Drozd, Tomasz Oniszczuk, Mateusz Stasiak, Anna Oniszczuk
Beneficial Effects of Phenolic Compounds on Gut Microbiota and Metabolic Syndrome. International journal of molecular sciences 22 (7) (2021)