Anna Oniszczuk

Scopus Author ID Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 72

Top Topics

Systematic Review

Top Venues

International journal of molecular sciences

Molecules (Basel, Switzerland)

Materials (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Adrianna Kondracka, Aleksandra Stupak, Magda Rybak-Krzyszkowska, Bartosz Kondracki, Anna Oniszczuk, Anna Kwaśniewska
MicroRNA Associations with Preterm Labor-A Systematic Review. International journal of molecular sciences 25 (7) (2024)
Agnieszka Ziółkiewicz, Przemysław Niziński, Jakub Soja, Tomasz Oniszczuk, Maciej Combrzyński, Adrianna Kondracka, Anna Oniszczuk
Potential of Chlorogenic Acid in the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): Animal Studies and Clinical Trials-A Narrative Review. Metabolites 14 (6) (2024)
Jarosław Szponar, Przemysław Niziński, Jarosław Dudka, Kamila Kasprzak Drozd, Anna Oniszczuk
Natural Products for Preventing and Managing Anthracycline-Induced Cardiotoxicity: A Comprehensive Review. Cells 13 (13) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Paulina Kasprzak, Adrianna Kondracka, Tomasz Oniszczuk, Agata Rusinek, Anna Oniszczuk
Does Resveratrol Improve Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)? International journal of molecular sciences 25 (7) (2024)
Adrianna Kondracka, Aleksandra Stupak, Magda Rybak-Krzyszkowska, Bartosz Kondracki, Anna Oniszczuk, Anna Kwaśniewska
MicroRNA Associations with Preterm Labor-A Systematic Review. International journal of molecular sciences 25 (7) (2024)
Kamila Kasprzak Drozd, Jarosław Mołdoch, Gancarz Marek, Agnieszka Wójtowicz, Iwona Kowalska, Tomasz Oniszczuk, Anna Oniszczuk
In Vitro Digestion of Polyphenolic Compounds and the Antioxidant Activity of Acorn Flour and Pasta Enriched with Acorn Flour. International journal of molecular sciences 25 (10) (2024)
Adrianna Kondracka, Aleksandra Stupak, Magda Rybak-Krzyszkowska, Bartosz Kondracki, Anna Oniszczuk, Anna Kwaśniewska
MicroRNA Associations with Preterm Labor-A Systematic Review. International journal of molecular sciences 25 (7) (2024)
Karolina A Wojtunik-Kulesza, Anna Oniszczuk
Ability of Selected Monoterpenes to Reduce Fe(III) Ions Being Pro-Neurodegenerative Factors: Tests Based on a FRAP Reaction Extended to 48 Hours. International journal of molecular sciences 25 (4) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Paulina Kasprzak, Adrianna Kondracka, Tomasz Oniszczuk, Agata Rusinek, Anna Oniszczuk
Does Resveratrol Improve Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)? International journal of molecular sciences 25 (7) (2024)
Agnieszka Ziółkiewicz, Przemysław Niziński, Jakub Soja, Tomasz Oniszczuk, Maciej Combrzyński, Adrianna Kondracka, Anna Oniszczuk
Potential of Chlorogenic Acid in the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): Animal Studies and Clinical Trials-A Narrative Review. Metabolites 14 (6) (2024)
Adrianna Kondracka, Aleksandra Stupak, Magda Rybak-Krzyszkowska, Bartosz Kondracki, Anna Oniszczuk, Anna Kwaśniewska
MicroRNA Associations with Preterm Labor-A Systematic Review. International journal of molecular sciences 25 (7) (2024)
Agnieszka Ziółkiewicz, Przemysław Niziński, Jakub Soja, Tomasz Oniszczuk, Maciej Combrzyński, Adrianna Kondracka, Anna Oniszczuk
Potential of Chlorogenic Acid in the Management of Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): Animal Studies and Clinical Trials-A Narrative Review. Metabolites 14 (6) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Anna Hawrył, Gancarz Marek, Dominika Hawrył, Weronika Oliwa, Magdalena Pałka, Julia Markowska, Anna Oniszczuk
Potential of Curcumin in the Management of Skin Diseases. International journal of molecular sciences 25 (7) (2024)
Karolina A Wojtunik-Kulesza, Anna Oniszczuk
Ability of Selected Monoterpenes to Reduce Fe(III) Ions Being Pro-Neurodegenerative Factors: Tests Based on a FRAP Reaction Extended to 48 Hours. International journal of molecular sciences 25 (4) (2024)
Karolina A Wojtunik-Kulesza, Anna Oniszczuk
Ability of Selected Monoterpenes to Reduce Fe(III) Ions Being Pro-Neurodegenerative Factors: Tests Based on a FRAP Reaction Extended to 48 Hours. International journal of molecular sciences 25 (4) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Paulina Kasprzak, Adrianna Kondracka, Tomasz Oniszczuk, Agata Rusinek, Anna Oniszczuk
Does Resveratrol Improve Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)? International journal of molecular sciences 25 (7) (2024)
Jarosław Szponar, Przemysław Niziński, Jarosław Dudka, Kamila Kasprzak Drozd, Anna Oniszczuk
Natural Products for Preventing and Managing Anthracycline-Induced Cardiotoxicity: A Comprehensive Review. Cells 13 (13) (2024)
Kamila Kasprzak Drozd, Jarosław Mołdoch, Gancarz Marek, Agnieszka Wójtowicz, Iwona Kowalska, Tomasz Oniszczuk, Anna Oniszczuk
In Vitro Digestion of Polyphenolic Compounds and the Antioxidant Activity of Acorn Flour and Pasta Enriched with Acorn Flour. International journal of molecular sciences 25 (10) (2024)
Adrianna Kondracka, Aleksandra Stupak, Magda Rybak-Krzyszkowska, Bartosz Kondracki, Anna Oniszczuk, Anna Kwaśniewska
MicroRNA Associations with Preterm Labor-A Systematic Review. International journal of molecular sciences 25 (7) (2024)
Adrianna Kondracka, Aleksandra Stupak, Magda Rybak-Krzyszkowska, Bartosz Kondracki, Anna Oniszczuk, Anna Kwaśniewska
MicroRNA Associations with Preterm Labor-A Systematic Review. International journal of molecular sciences 25 (7) (2024)
Jarosław Szponar, Przemysław Niziński, Jarosław Dudka, Kamila Kasprzak Drozd, Anna Oniszczuk
Natural Products for Preventing and Managing Anthracycline-Induced Cardiotoxicity: A Comprehensive Review. Cells 13 (13) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Anna Hawrył, Gancarz Marek, Dominika Hawrył, Weronika Oliwa, Magdalena Pałka, Julia Markowska, Anna Oniszczuk
Potential of Curcumin in the Management of Skin Diseases. International journal of molecular sciences 25 (7) (2024)
Kamila Kasprzak Drozd, Przemysław Niziński, Anna Hawrył, Gancarz Marek, Dominika Hawrył, Weronika Oliwa, Magdalena Pałka, Julia Markowska, Anna Oniszczuk
Potential of Curcumin in the Management of Skin Diseases. International journal of molecular sciences 25 (7) (2024)
Aleksandra Żytek, Robert Rusinek, Anna Oniszczuk, Gancarz Marek
Effect of the Consolidation Level on Organic Volatile Compound Emissions from Maize during Storage. Materials (Basel, Switzerland) 16 (8) (2023)
Jakub Soja, Maciej Combrzyński, Tomasz Oniszczuk, Beata Biernacka, Agnieszka Wójtowicz, Karol Kupryaniuk, Karolina A Wojtunik-Kulesza, Maciej Bąkowski, Gancarz Marek, Jarosław Mołdoch, Jarosław Szponar, Anna Oniszczuk
The Effect of Fresh Kale ( Brassica oleracea var. sabellica ) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Aleksandra Żytek, Robert Rusinek, Anna Oniszczuk, Gancarz Marek
Effect of the Consolidation Level on Organic Volatile Compound Emissions from Maize during Storage. Materials (Basel, Switzerland) 16 (8) (2023)
Aleksandra Żytek, Robert Rusinek, Anna Oniszczuk, Gancarz Marek
Effect of the Consolidation Level on Organic Volatile Compound Emissions from Maize during Storage. Materials (Basel, Switzerland) 16 (8) (2023)
Katarzyna Lisiecka, Agnieszka Wójtowicz, Katarzyna Samborska, Marcin Mitrus, Tomasz Oniszczuk, Maciej Combrzyński, Jakub Soja, Piotr Lewko, Kamila Kasprzak Drozd, Anna Oniszczuk
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods. Materials (Basel, Switzerland) 16 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Robert Rusinek, Ewa Markut-Miotła, Anna Oniszczuk
The Influence of Polyphenols on Atherosclerosis Development. International journal of molecular sciences 24 (8) (2023)
Katarzyna Lisiecka, Agnieszka Wójtowicz, Katarzyna Samborska, Marcin Mitrus, Tomasz Oniszczuk, Maciej Combrzyński, Jakub Soja, Piotr Lewko, Kamila Kasprzak Drozd, Anna Oniszczuk
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods. Materials (Basel, Switzerland) 16 (4) (2023)
Adrianna Kondracka, Paulina Gil-Kulik, Bartosz Kondracki, Karolina Frąszczak, Anna Oniszczuk, Magda Rybak-Krzyszkowska, Jakub Staniczek, Anna Kwaśniewska, Janusz Kocki
Occurrence, Role, and Challenges of MicroRNA in Human Breast Milk: A Scoping Review. Biomedicines 11 (2) (2023)
Katarzyna Lisiecka, Agnieszka Wójtowicz, Katarzyna Samborska, Marcin Mitrus, Tomasz Oniszczuk, Maciej Combrzyński, Jakub Soja, Piotr Lewko, Kamila Kasprzak Drozd, Anna Oniszczuk
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods. Materials (Basel, Switzerland) 16 (4) (2023)
Adrianna Kondracka, Paulina Gil-Kulik, Bartosz Kondracki, Karolina Frąszczak, Anna Oniszczuk, Magda Rybak-Krzyszkowska, Jakub Staniczek, Anna Kwaśniewska, Janusz Kocki
Occurrence, Role, and Challenges of MicroRNA in Human Breast Milk: A Scoping Review. Biomedicines 11 (2) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Robert Rusinek, Ewa Markut-Miotła, Anna Oniszczuk
The Influence of Polyphenols on Atherosclerosis Development. International journal of molecular sciences 24 (8) (2023)
Jakub Soja, Maciej Combrzyński, Tomasz Oniszczuk, Beata Biernacka, Agnieszka Wójtowicz, Karol Kupryaniuk, Karolina A Wojtunik-Kulesza, Maciej Bąkowski, Gancarz Marek, Jarosław Mołdoch, Jarosław Szponar, Anna Oniszczuk
The Effect of Fresh Kale ( Brassica oleracea var. sabellica ) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets. Molecules (Basel, Switzerland) 28 (4) (2023)
Jakub Soja, Maciej Combrzyński, Tomasz Oniszczuk, Beata Biernacka, Agnieszka Wójtowicz, Karol Kupryaniuk, Karolina A Wojtunik-Kulesza, Maciej Bąkowski, Gancarz Marek, Jarosław Mołdoch, Jarosław Szponar, Anna Oniszczuk
The Effect of Fresh Kale ( Brassica oleracea var. sabellica ) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Robert Rusinek, Ewa Markut-Miotła, Anna Oniszczuk
The Influence of Polyphenols on Atherosclerosis Development. International journal of molecular sciences 24 (8) (2023)
Maciej Combrzyński, Tomasz Oniszczuk, Agnieszka Wójtowicz, Beata Biernacka, Karolina A Wojtunik-Kulesza, Maciej Bąkowski, Renata Różyło, Jarosław Szponar, Jakub Soja, Anna Oniszczuk
Nutritional Characteristics of New Generation Extruded Snack Pellets with Edible Cricket Flour Processed at Various Extrusion Conditions. Antioxidants (Basel, Switzerland) 12 (6) (2023)
Aleksandra Żytek, Robert Rusinek, Anna Oniszczuk, Gancarz Marek
Effect of the Consolidation Level on Organic Volatile Compound Emissions from Maize during Storage. Materials (Basel, Switzerland) 16 (8) (2023)
Jakub Soja, Maciej Combrzyński, Tomasz Oniszczuk, Beata Biernacka, Agnieszka Wójtowicz, Karol Kupryaniuk, Karolina A Wojtunik-Kulesza, Maciej Bąkowski, Gancarz Marek, Jarosław Mołdoch, Jarosław Szponar, Anna Oniszczuk
The Effect of Fresh Kale ( Brassica oleracea var. sabellica ) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets. Molecules (Basel, Switzerland) 28 (4) (2023)
Maciej Combrzyński, Tomasz Oniszczuk, Agnieszka Wójtowicz, Beata Biernacka, Karolina A Wojtunik-Kulesza, Maciej Bąkowski, Renata Różyło, Jarosław Szponar, Jakub Soja, Anna Oniszczuk
Nutritional Characteristics of New Generation Extruded Snack Pellets with Edible Cricket Flour Processed at Various Extrusion Conditions. Antioxidants (Basel, Switzerland) 12 (6) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Jakub Soja, Maciej Combrzyński, Tomasz Oniszczuk, Beata Biernacka, Agnieszka Wójtowicz, Karol Kupryaniuk, Karolina A Wojtunik-Kulesza, Maciej Bąkowski, Gancarz Marek, Jarosław Mołdoch, Jarosław Szponar, Anna Oniszczuk
The Effect of Fresh Kale ( Brassica oleracea var. sabellica ) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Ziółkiewicz, Kamila Kasprzak Drozd, Agnieszka Wójtowicz, Tomasz Oniszczuk, Gancarz Marek, Iwona Kowalska, Jarosław Mołdoch, Adrianna Kondracka, Anna Oniszczuk
The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum ( Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules (Basel, Switzerland) 28 (4) (2023)
Adrianna Kondracka, Paulina Gil-Kulik, Bartosz Kondracki, Karolina Frąszczak, Anna Oniszczuk, Magda Rybak-Krzyszkowska, Jakub Staniczek, Anna Kwaśniewska, Janusz Kocki
Occurrence, Role, and Challenges of MicroRNA in Human Breast Milk: A Scoping Review. Biomedicines 11 (2) (2023)
Katarzyna Lisiecka, Agnieszka Wójtowicz, Katarzyna Samborska, Marcin Mitrus, Tomasz Oniszczuk, Maciej Combrzyński, Jakub Soja, Piotr Lewko, Kamila Kasprzak Drozd, Anna Oniszczuk
Structure and Texture Characteristics of Novel Snacks Expanded by Various Methods. Materials (Basel, Switzerland) 16 (4) (2023)
Robert Rusinek, Bohdan Dobrzański, Anna Oniszczuk, Marzena Gawrysiak-Witulska, Aleksander Siger, Hamed Karami, Aneta A Ptaszyńska, Aleksandra Żytek, Krzysztof Kapela, Gancarz Marek
How to Identify Roast Defects in Coffee Beans Based on the Volatile Compound Profile. Molecules (Basel, Switzerland) 27 (23) (2022)
Kamila Kasprzak Drozd, Tomasz Oniszczuk, Iwona Kowalska, Jarosław Mołdoch, Maciej Combrzyński, Gancarz Marek, Bohdan Dobrzański, Adrianna Kondracka, Anna Oniszczuk
Effect of the Production Parameters and In Vitro Digestion on the Content of Polyphenolic Compounds, Phenolic Acids, and Antiradical Properties of Innovative Snacks Enriched with Wild Garlic ( Allium ursinum L.) Leaves. International journal of molecular sciences 23 (22) (2022)
Adrianna Kondracka, Ilona Jaszczuk, Dorota Koczkodaj, Bartosz Kondracki, Karolina Frąszczak, Anna Oniszczuk, Magda Rybak-Krzyszkowska, Jakub Staniczek, Agata Anna Filip, Anna Kwaśniewska
Analysis of Circulating C19MC MicroRNA as an Early Marker of Hypertension and Preeclampsia in Pregnant Patients: A Systematic Review. Journal of clinical medicine 11 (23) (2022)
Adrianna Kondracka, Ilona Jaszczuk, Dorota Koczkodaj, Bartosz Kondracki, Karolina Frąszczak, Anna Oniszczuk, Magda Rybak-Krzyszkowska, Jakub Staniczek, Agata Anna Filip, Anna Kwaśniewska
Analysis of Circulating C19MC MicroRNA as an Early Marker of Hypertension and Preeclampsia in Pregnant Patients: A Systematic Review. Journal of clinical medicine 11 (23) (2022)
Robert Rusinek, Bohdan Dobrzański, Anna Oniszczuk, Marzena Gawrysiak-Witulska, Aleksander Siger, Hamed Karami, Aneta A Ptaszyńska, Aleksandra Żytek, Krzysztof Kapela, Gancarz Marek
How to Identify Roast Defects in Coffee Beans Based on the Volatile Compound Profile. Molecules (Basel, Switzerland) 27 (23) (2022)
Adrianna Kondracka, Ilona Jaszczuk, Dorota Koczkodaj, Bartosz Kondracki, Karolina Frąszczak, Anna Oniszczuk, Magda Rybak-Krzyszkowska, Jakub Staniczek, Agata Anna Filip, Anna Kwaśniewska
Analysis of Circulating C19MC MicroRNA as an Early Marker of Hypertension and Preeclampsia in Pregnant Patients: A Systematic Review. Journal of clinical medicine 11 (23) (2022)
Gancarz Marek, Bohdan Dobrzański, Urszula Malaga-Toboła, Sylwester Tabor, Maciej Combrzyński, Daniel Ćwikła, Wacław Roman Strobel, Anna Oniszczuk, Hamed Karami, Yousef Darvishi, Alaksandra Żytek, Robert Rusinek
Impact of Coffee Bean Roasting on the Content of Pyridines Determined by Analysis of Volatile Organic Compounds. Molecules (Basel, Switzerland) 27 (5) (2022)
Robert Rusinek, Bohdan Dobrzański, Anna Oniszczuk, Marzena Gawrysiak-Witulska, Aleksander Siger, Hamed Karami, Aneta A Ptaszyńska, Aleksandra Żytek, Krzysztof Kapela, Gancarz Marek
How to Identify Roast Defects in Coffee Beans Based on the Volatile Compound Profile. Molecules (Basel, Switzerland) 27 (23) (2022)
Maciej Combrzyński, Agnieszka Wójtowicz, Anna Oniszczuk, Dariusz Karcz, Jarosław Szponar, Arkadiusz P Matwijczuk
Selected Physical and Spectroscopic Properties of TPS Moldings Enriched with Durum Wheat Bran. Materials (Basel, Switzerland) 15 (14) (2022)
Robert Rusinek, Bohdan Dobrzański, Anna Oniszczuk, Marzena Gawrysiak-Witulska, Aleksander Siger, Hamed Karami, Aneta A Ptaszyńska, Aleksandra Żytek, Krzysztof Kapela, Gancarz Marek
How to Identify Roast Defects in Coffee Beans Based on the Volatile Compound Profile. Molecules (Basel, Switzerland) 27 (23) (2022)
Kamila Kasprzak Drozd, Tomasz Oniszczuk, Gancarz Marek, Adrianna Kondracka, Robert Rusinek, Anna Oniszczuk
Curcumin and Weight Loss: Does It Work? International journal of molecular sciences 23 (2) (2022)
Karolina Wojtunik-Kulesza, Monika Rudkowska, Kamila Kasprzak Drozd, Anna Oniszczuk, Kinga Borowicz-Reutt
Activity of Selected Group of Monoterpenes in Alzheimer's Disease Symptoms in Experimental Model Studies-A Non-Systematic Review. International journal of molecular sciences 22 (14) (2021)
Kamila Kasprzak Drozd, Tomasz Oniszczuk, Jakub Soja, Gancarz Marek, Karolina Wojtunik-Kulesza, Ewa Markut-Miotła, Anna Oniszczuk
The Efficacy of Black Chokeberry Fruits against Cardiovascular Diseases. International journal of molecular sciences 22 (12) (2021)
Marek Molenda, Józef Horabik, Piotr Parafiniuk, Anna Oniszczuk, Maciej Bańda, Justyna Wajs, Ewa Gondek, Marcin Chutkowski, Aleksander Lisowski, Joanna Wiącek, Mateusz Stasiak
Mechanical and Combustion Properties of Agglomerates of Wood of Popular Eastern European Species. Materials (Basel, Switzerland) 14 (11) (2021)
Robert Rusinek, Marzena Gawrysiak-Witulska, Aleksander Siger, Anna Oniszczuk, Aneta A Ptaszyńska, Jarosław Knaga, Urszula Malaga-Toboła, Gancarz Marek
Effect of Supplementation of Flour with Fruit Fiber on the Volatile Compound Profile in Bread. Sensors (Basel, Switzerland) 21 (8) (2021)
Tomasz Oniszczuk, Kamila Kasprzak Drozd, Marta Olech, Agnieszka Wójtowicz, Renata Nowak, Robert Rusinek, Jarosław Szponar, Maciej Combrzyński, Anna Oniszczuk
The Impact of Formulation on the Content of Phenolic Compounds in Snacks Enriched with Dracocephalum moldavica L. Seeds: Introduction to Receiving a New Functional Food Product. Molecules (Basel, Switzerland) 26 (5) (2021)
Anna Oniszczuk, Tomasz Oniszczuk, Gancarz Marek, Jolanta Szymańska
Role of Gut Microbiota, Probiotics and Prebiotics in the Cardiovascular Diseases. Molecules (Basel, Switzerland) 26 (4) (2021)
Kamila Kasprzak Drozd, Tomasz Oniszczuk, Mateusz Stasiak, Anna Oniszczuk
Beneficial Effects of Phenolic Compounds on Gut Microbiota and Metabolic Syndrome. International journal of molecular sciences 22 (7) (2021)
Anna Oniszczuk, Agnieszka Wójtowicz, Tomasz Oniszczuk, Arkadiusz P Matwijczuk, Ahlem Dib, Ewa Markut-Miotła
Opuntia Fruits as Food Enriching Ingredient, the First Step towards New Functional Food Products. Molecules (Basel, Switzerland) 25 (4) (2020)
Marta Olech, Kamila Kasprzak, Agnieszka Wójtowicz, Tomasz Oniszczuk, Renata Nowak, Monika Waksmundzka-Hajnos, Maciej Combrzyński, Gancarz Marek, Iwona Kowalska, Anna Krajewska, Anna Oniszczuk
Polyphenol Composition and Antioxidant Potential of Instant Gruels Enriched with Lycium barbarum L. Fruit. Molecules (Basel, Switzerland) 25 (19) (2020)
Grzegorz Czernel, Iwona Budziak, Anna Oniszczuk, Dariusz Karcz, Katarzyna Pustuła, Andrzej Gorecki, Alicja Matwijczuk, Bożena Gładyszewska, Mariusz Gagoś, Andrzej Niewiadomy, Arkadiusz P Matwijczuk
ESIPT-Related Origin of Dual Fluorescence in the Selected Model 1,3,4-Thiadiazole Derivatives. Molecules (Basel, Switzerland) 25 (18) (2020)
Maciej Combrzyński, Arkadiusz P Matwijczuk, Agnieszka Wójtowicz, Tomasz Oniszczuk, Dariusz Karcz, Jarosław Szponar, Agnieszka Niemczynowicz, Dariusz Bober, Marcin Mitrus, Karol Kupryaniuk, Mateusz Stasiak, Bohdan Dobrzański, Anna Oniszczuk
Potato Starch Utilization in Ecological Loose-Fill Packaging Materials-Sustainability and Characterization. Materials (Basel, Switzerland) 13 (6) (2020)
Kamila Kasprzak, Tomasz Oniszczuk, Agnieszka Wójtowicz, Monika Waksmundzka-Hajnos, Marta Olech, Renata Nowak, Renata Polak, Anna Oniszczuk
Phenolic Acid Content and Antioxidant Properties of Extruded Corn Snacks Enriched with Kale. Journal of analytical methods in chemistry 2018 (2018)