Karim Parastouei

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 12

Top Topics

Insulin Resistance

Randomized Controlled Trial

Top Venues

Phytotherapy research : PTR

Food science & nutrition

Foods (Basel, Switzerland)

BMC cardiovascular disorders

This page only lists publications with an associated author ORCID identifier.

Publications

Morteza Jafari, Karim Parastouei, Sepideh Abbaszadeh
Development of curcumin-loaded nanoemulsion stabilized with texturized whey protein concentrate: Characterization, stability and in vitro digestibility. Food science & nutrition 12 (3) (2023)
Morteza Jafari, Karim Parastouei, Sepideh Abbaszadeh
Development of curcumin-loaded nanoemulsion stabilized with texturized whey protein concentrate: Characterization, stability and in vitro digestibility. Food science & nutrition 12 (3) (2023)
Abbas Ali Sangouni, Mohammad Alizadeh, Atena Jamalzehi, Mahdieh Hosseinzadeh, Karim Parastouei
Garlic supplementation improves intestinal transit time, lipid accumulation product and cardiometabolic indices in subjects with metabolic syndrome: A randomized controlled trial. Phytotherapy research : PTR (2023)
Maryam Taghdir, Akram Salehi, Karim Parastouei, Sepideh Abbaszadeh
Relationship between diet quality and nonalcoholic fatty liver disease predictor indices in Iranian patients with metabolic syndrome: A cross-sectional study. Food science & nutrition 11 (10) (2023)
Akbar Ghorbani Alvanegh, Majid Mirzaei Nodooshan, Roohollah Dorostkar, Reza Ranjbar, Bahman Jalali Kondori, Alireza Shahriary, Karim Parastouei, Soheil Vazifedust, Elmira Afrasiab, Hadi Esmaeili Gouvarchin Ghaleh
Antiproliferative effects of mesenchymal stem cells carrying Newcastle disease virus and Lactobacillus Casei extract on CT26 Cell line: synergistic effects in cancer therapy. Infectious agents and cancer 18 (1) (2023)
Hamed Sadeghi-Dehsahraei, Hadi Esmaeili Gouvarchin Ghaleh, Reza Mirnejad, Karim Parastouei
The effect of bergamot (KoksalGarry) supplementation on lipid profiles: A systematic review and meta-analysis of randomized controlled trials. Phytotherapy research : PTR (2022)
Abbas Ali Sangouni, Maryam Taghdir, Javad Mirahmadi, Mojtaba Sepandi, Karim Parastouei
Effects of curcumin and/or coenzyme Q10 supplementation on metabolic control in subjects with metabolic syndrome: a randomized clinical trial. Nutrition journal 21 (1) (2022)
Vahid Bagheri, Babak Ghanbarzadeh, Karim Parastouei, Mohammad Hadi Baghersad
The Caucasian Whortleberry Extract/Myrtle Essential Oil Loaded Active Films: Physicochemical Properties and Effects on Quality Parameters of Wrapped Turkey Breast Meat. Foods (Basel, Switzerland) 11 (22) (2022)
Parvin Mirmiran, Hossein Farhadnejad, Farshad Teymoori, Karim Parastouei, Fereidoun Azizi
The higher adherence to healthy lifestyle factors is associated with a decreased risk of metabolic syndrome in Iranian adults. Nutrition bulletin 47 (1) (2022)
Abbas Ali Sangouni, Mohammad Alizadeh, Atena Jamalzehi, Karim Parastouei
Effects of garlic powder supplementation on metabolic syndrome components, insulin resistance, fatty liver index, and appetite in subjects with metabolic syndrome: A randomized clinical trial. Phytotherapy research : PTR 35 (8) (2021)
Jamal Rahmani, Karim Parastouei, Maryam Taghdir, Heitor O Santos, Farinaz Hosseini Balam, Mohsen Saberi Isfeedvajani
Healthy Eating Index-2015 and Dietary Total Antioxidant Capacity as Predictors of Prediabetes: A Case-Control Study. International journal of endocrinology 2021 (2021)
Karim Parastouei, Mojtaba Sepandi, Eslam Eskandari
Predicting the 10-year risk of cardiovascular diseases and its relation to healthy diet indicator in Iranian military personnel. BMC cardiovascular disorders 21 (1) (2021)