Kirsten Brandt (K Brandt)

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2014-2023
Publications (10 Years): 6

Top Venues

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

Journal of human hypertension

Critical reviews in food science and nutrition

Newcastle University

Royal Veterinary and Agricultural University (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Newcastle University Aug 01 2017

United Kingdom

Senior Lecturer :: Human Nutrition Research Centre, Institute of Cellular Medicine

Newcastle University Apr 01 2004 - Jul 31 2017

United Kingdom

Senior Lecturer :: Human Nutrition Research Centre, School of Agriculture, Food & Rural Development

Danish Institute of Agricultural Sciences Feb 01 1992 - Mar 31 2004

Denmark

Senior Scientist :: Department of Food Science

Education History

Royal Veterinary and Agricultural University

Denmark

PHD :: Horticulture

Publications

Charles C Ojobor, Gerard M O'Brien, Mario Siervo, Chibueze Ogbonnaya, Kirsten Brandt
Carrot intake is consistently negatively associated with cancer incidence: A systematic review and meta-analysis of prospective observational studies. Critical reviews in food science and nutrition (2023)
Ruyuf Alfurayhi, Lei Huang, Kirsten Brandt
Pathways Affected by Falcarinol-Type Polyacetylenes and Implications for Their Anti-Inflammatory Function and Potential in Cancer Chemoprevention. Foods (Basel, Switzerland) 12 (6) (2023)
Ruyuf Alfurayhi, Lei Huang, Kirsten Brandt
Pathways Affected by Falcarinol-Type Polyacetylenes and Implications for Their Anti-Inflammatory Function and Potential in Cancer Chemoprevention. Foods (Basel, Switzerland) 12 (6) (2023)
Dimitra Chormova, Victor Kavvadias, Edward Jonathan Okello, Robert Shiel, Kirsten Brandt
Nitrogen Application Can Be Reduced without Affecting Carotenoid Content, Maturation, Shelf Life and Yield of Greenhouse Tomatoes. Plants (Basel, Switzerland) 12 (7) (2023)
Othman K Qadir, Chris J Seal, Ammar W Ashor, Michele Tassotti, Pedro Mena, Daniele Del Rio, Mario Siervo, Kirsten Brandt
Double-blind controlled dietary cross-over intervention with differentially fertilised intact lettuce leaves shows acute reduction in blood pressure in young adults, associated with faster uptake of nitrate than of phenolics. European journal of nutrition 61 (8) (2022)
Othman K Qadir, Mario Siervo, Chris J Seal, Kirsten Brandt
Manipulation of Contents of Nitrate, Phenolic Acids, Chlorophylls, and Carotenoids in Lettuce (Lactuca sativa L.) via Contrasting Responses to Nitrogen Fertilizer When Grown in a Controlled Environment. Journal of agricultural and food chemistry 65 (46) (2017)
A W Ashor, A Jajja, A Sutyarjoko, Kirsten Brandt, O Qadir, J Lara, M Siervo
Effects of beetroot juice supplementation on microvascular blood flow in older overweight and obese subjects: a pilot randomised controlled study. Journal of human hypertension 29 (8) (2014)

Kirsten Brandt.css-eqlu8i{font-size:small;padding-left:4px;} (K Brandt)

Publication Activity (10 Years)

Top Topics

Top Venues

Kirsten Brandt (K Brandt)