Luigi Castaldo

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 26

Top Topics

Liquid Chromatography

Mass Spectrometry

Anaerobic Digestion

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Antonella Vitiello, Monica De Palma, Luigi Castaldo, Ivana d'Angelo, Francesca Ungaro, Agnese Miro, Alberto Ritieni, Fabiana Quaglia
The Questionable Quality Profile of Food Supplements: The Case of Red Yeast Rice Marketed Products. Foods (Basel, Switzerland) 12 (11) (2023)
Alfonso Narváez, Monica De Palma, Luigi Castaldo, Sonia Lombardi, Yelko Rodríguez-Carrasco, Alberto Ritieni
Multi-Mycotoxin Method Development Using Ultra-High Liquid Chromatography with Orbitrap High-Resolution Mass Spectrometry Detection in Breakfast Cereals from the Campania Region, Italy. Toxins 15 (2) (2023)
Alfonso Narváez, Monica De Palma, Luigi Castaldo, Sonia Lombardi, Yelko Rodríguez-Carrasco, Alberto Ritieni
Multi-Mycotoxin Method Development Using Ultra-High Liquid Chromatography with Orbitrap High-Resolution Mass Spectrometry Detection in Breakfast Cereals from the Campania Region, Italy. Toxins 15 (2) (2023)
Luigi Castaldo, Sonia Lombardi, Monica De Palma, Alberto Ritieni
Exploring the Chemical Composition of Female Zucchini Flowers for Their Possible Use as Nutraceutical Ingredient. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Alfonso Narváez, Monica De Palma, Luigi Castaldo, Sonia Lombardi, Yelko Rodríguez-Carrasco, Alberto Ritieni
Multi-Mycotoxin Method Development Using Ultra-High Liquid Chromatography with Orbitrap High-Resolution Mass Spectrometry Detection in Breakfast Cereals from the Campania Region, Italy. Toxins 15 (2) (2023)
Luigi Castaldo, Sonia Lombardi, Monica De Palma, Alberto Ritieni
Exploring the Chemical Composition of Female Zucchini Flowers for Their Possible Use as Nutraceutical Ingredient. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Alfonso Narváez, Monica De Palma, Luigi Castaldo, Sonia Lombardi, Yelko Rodríguez-Carrasco, Alberto Ritieni
Multi-Mycotoxin Method Development Using Ultra-High Liquid Chromatography with Orbitrap High-Resolution Mass Spectrometry Detection in Breakfast Cereals from the Campania Region, Italy. Toxins 15 (2) (2023)
Juliane Lima da Silva, Sonia Lombardi, Luigi Castaldo, Elena Morelli, Jaqueline Garda Buffon, Monica De Palma, Alberto Ritieni
Multi-Mycotoxin Analysis in Italian Grains Using Ultra-High-Performance Chromatography Coupled to Quadrupole Orbitrap Mass Spectrometry. Toxins 15 (9) (2023)
Luigi Castaldo, Monica De Palma, Sonia Lombardi, Anna Gaspari, Stefania De Pascale, Michela Grosso, Alberto Ritieni
Analysis of Polyphenolic Compounds in Water-Based Extracts of Vicia faba L.: A Potential Innovative Source of Nutraceutical Ingredients. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Carmen Martínez-Alonso, Mercedes Taroncher, Luigi Castaldo, Monica De Palma, Yelko Rodríguez-Carrasco, Alberto Ritieni, Maria-Jose Ruiz
Effect of Phenolic Extract from Red Beans ( Phaseolus vulgaris L.) on T-2 Toxin-Induced Cytotoxicity in HepG2 Cells. Foods (Basel, Switzerland) 11 (7) (2022)
Luigi Castaldo, Marianna Toriello, Monica De Palma, Raffaele Sessa, Sonia Lombardi, Silvia Trombetti, Yelko Rodríguez-Carrasco, Alberto Ritieni, Michela Grosso
Effect of Different Coffee Brews on Tryptophan Metabolite-Induced Cytotoxicity in HT-29 Human Colon Cancer Cells. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Luigi Castaldo, Monica De Palma, Sonia Lombardi, Anna Gaspari, Stefania De Pascale, Michela Grosso, Alberto Ritieni
Analysis of Polyphenolic Compounds in Water-Based Extracts of Vicia faba L.: A Potential Innovative Source of Nutraceutical Ingredients. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Luigi Castaldo, Marianna Toriello, Monica De Palma, Raffaele Sessa, Sonia Lombardi, Silvia Trombetti, Yelko Rodríguez-Carrasco, Alberto Ritieni, Michela Grosso
Effect of Different Coffee Brews on Tryptophan Metabolite-Induced Cytotoxicity in HT-29 Human Colon Cancer Cells. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Luigi Castaldo, Monica De Palma, Stefania De Pascale, Alfonso Narváez, Yelko Rodríguez-Carrasco, Alberto Ritieni
Chemical Composition, In Vitro Bioaccessibility and Antioxidant Activity of Polyphenolic Compounds from Nutraceutical Fennel Waste Extract. Molecules (Basel, Switzerland) 26 (7) (2021)
Alfonso Narváez, Monica De Palma, Noelia Pallarés, Luigi Castaldo, Yelko Rodríguez-Carrasco, Alberto Ritieni
Human Biomonitoring of T-2 Toxin, T-2 Toxin-3-Glucoside and Their Metabolites in Urine through High-Resolution Mass Spectrometry. Toxins 13 (12) (2021)
Luigi Castaldo, Sonia Lombardi, Anna Gaspari, Mario Rubino, Monica De Palma, Alfonso Narváez, Alberto Ritieni, Michela Grosso
In Vitro Bioaccessibility and Antioxidant Activity of Polyphenolic Compounds from Spent Coffee Grounds-Enriched Cookies. Foods (Basel, Switzerland) 10 (8) (2021)
Luigi Castaldo, Marianna Toriello, Raffaele Sessa, Monica De Palma, Sonia Lombardi, Alfonso Narváez, Alberto Ritieni, Michela Grosso
Antioxidant and Anti-Inflammatory Activity of Coffee Brew Evaluated after Simulated Gastrointestinal Digestion. Nutrients 13 (12) (2021)
Luigi Castaldo, Monica De Palma, Alfonso Narváez, Yelko Rodríguez-Carrasco, Michela Grosso, Alberto Ritieni
Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of Different Coffee Brews Chemically Profiled through UHPLC-Q-Orbitrap HRMS. Foods (Basel, Switzerland) 10 (1) (2021)
Monica De Palma, Antonio Santonastaso, Gaetano Cotticelli, Alessandro Federico, Severina Pacifico, Luigi Castaldo, Annamaria Colao, Alberto Ritieni
An Italian Survey on Dietary Habits and Changes during the COVID-19 Lockdown. Nutrients 13 (4) (2021)
Luigi Castaldo, Monica De Palma, Anna Gaspari, Sonia Lombardi, Yelko Rodríguez-Carrasco, Alfonso Narváez, Michela Grosso, Alberto Ritieni
Chemical Composition of Green Pea ( Pisum sativum L.) Pods Extracts and Their Potential Exploitation as Ingredients in Nutraceutical Formulations. Antioxidants (Basel, Switzerland) 11 (1) (2021)
Monica De Palma, Severina Pacifico, Simona Piccolella, Luigi Castaldo, Alfonso Narváez, Michela Grosso, Alberto Ritieni
Chemical Analysis of Minor Bioactive Components and Cannabidiolic Acid in Commercial Hemp Seed Oil. Molecules (Basel, Switzerland) 25 (16) (2020)
Alfonso Narváez, Yelko Rodríguez-Carrasco, Monica De Palma, Luigi Castaldo, Alberto Ritieni
Target Quantification and Semi-Target Screening of Undesirable Substances in Pear Juices Using Ultra-High-Performance Liquid Chromatography-Quadrupole Orbitrap Mass Spectrometry. Foods (Basel, Switzerland) 9 (7) (2020)
Luigi Castaldo, Alfonso Narváez, Monica De Palma, Giulia Graziani, Alberto Ritieni
In Vitro Bioaccessibility and Antioxidant Activity of Coffee Silverskin Polyphenolic Extract and Characterization of Bioactive Compounds Using UHPLC-Q-Orbitrap HRMS. Molecules (Basel, Switzerland) 25 (9) (2020)
Luigi Castaldo, Federica Laguzzi, Rona Juliette Strawbridge, Damiano Baldassarre, Fabrizio Veglia, Lorenzo Vigo, Elena Tremoli, Ulf de Faire, Per Eriksson, Andries J Smit, Jiri Aubrecht, Karin Leander, Matteo Pirro, Philippe Giral, Alberto Ritieni, Giovanni Di Minno, Anders Malarstig, Bruna Gigante
Genetic Variants Associated with Non-Alcoholic Fatty Liver Disease Do Not Associate with Measures of Sub-Clinical Atherosclerosis: Results from the IMPROVE Study. Genes 11 (11) (2020)
Alfonso Narváez, Yelko Rodríguez-Carrasco, Luigi Castaldo, Monica De Palma, Giulia Graziani, Alberto Ritieni
Occurrence and Exposure Assessment of Mycotoxins in Ready-to-Eat Tree Nut Products through Ultra-High Performance Liquid Chromatography Coupled with High Resolution Q-Orbitrap Mass Spectrometry. Metabolites 10 (9) (2020)
Monica De Palma, Luigi Castaldo, Alfonso Narváez, Giulia Graziani, Anna Gaspari, Yelko Rodríguez-Carrasco, Alberto Ritieni
Analysis of Phenolic Compounds in Commercial Cannabis sativa L. Inflorescences Using UHPLC-Q-Orbitrap HRMS. Molecules (Basel, Switzerland) 25 (3) (2020)