Anna Gaspari

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 10

Top Topics

Ulcerative Colitis

High Resolution Mass Spectrometry

Liquid Chromatography

Top Venues

Antioxidants (Basel, Switzerland)

Plants (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Luigi Castaldo, Monica De Palma, Sonia Lombardi, Anna Gaspari, Stefania De Pascale, Michela Grosso, Alberto Ritieni
Analysis of Polyphenolic Compounds in Water-Based Extracts of Vicia faba L.: A Potential Innovative Source of Nutraceutical Ingredients. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Luigi Castaldo, Monica De Palma, Sonia Lombardi, Anna Gaspari, Stefania De Pascale, Michela Grosso, Alberto Ritieni
Analysis of Polyphenolic Compounds in Water-Based Extracts of Vicia faba L.: A Potential Innovative Source of Nutraceutical Ingredients. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Claudio Di Vaio, Giulia Graziani, Anna Gaspari, Lucia De Luca, Alessandra Aiello, Aurora Cirillo, Antonio Bruno, Raffaele Romano, Alberto Ritieni
Drupe Characters, Fatty Acids, Polyphenolic and Aromatic Profile of Olive Oil Obtained from "Oliva Bianca", Minor Autochthonous Cultivar of Campania. Plants (Basel, Switzerland) 10 (6) (2021)
Luigi Castaldo, Sonia Lombardi, Anna Gaspari, Mario Rubino, Monica De Palma, Alfonso Narváez, Alberto Ritieni, Michela Grosso
In Vitro Bioaccessibility and Antioxidant Activity of Polyphenolic Compounds from Spent Coffee Grounds-Enriched Cookies. Foods (Basel, Switzerland) 10 (8) (2021)
Josefa Tolosa, Yelko Rodríguez-Carrasco, Giulia Graziani, Anna Gaspari, Emilia Ferrer, Jordi Mañes, Alberto Ritieni
Mycotoxin Occurrence and Risk Assessment in Gluten-Free Pasta through UHPLC-Q-Exactive Orbitrap MS. Toxins 13 (5) (2021)
Giulia Graziani, Anna Gaspari, Claudio Di Vaio, Aurora Cirillo, Carolina Liana Ronca, Michela Grosso, Alberto Ritieni
Assessment of In Vitro Bioaccessibility of Polyphenols from Annurca, Limoncella, Red Delicious, and Golden Delicious Apples Using a Sequential Enzymatic Digestion Model. Antioxidants (Basel, Switzerland) 10 (4) (2021)
Luigi Castaldo, Monica De Palma, Anna Gaspari, Sonia Lombardi, Yelko Rodríguez-Carrasco, Alfonso Narváez, Michela Grosso, Alberto Ritieni
Chemical Composition of Green Pea ( Pisum sativum L.) Pods Extracts and Their Potential Exploitation as Ingredients in Nutraceutical Formulations. Antioxidants (Basel, Switzerland) 11 (1) (2021)
Yelko Rodríguez-Carrasco, Alfonso Narváez, Monica De Palma, Anna Gaspari, Giulia Graziani, Alberto Ritieni
Biomonitoring of Enniatin B1 and Its Phase I Metabolites in Human Urine: First Large-Scale Study. Toxins 12 (6) (2020)
Pierpaolo Cavallo, Irene Dini, Immacolata Sepe, Gennaro Galasso, Francesca Luisa Fedele, Andrea Sicari, Sergio Bolletti Censi, Anna Gaspari, Alberto Ritieni, Matteo Lorito, Francesco Vinale
An Innovative Olive Pâté with Nutraceutical Properties. Antioxidants (Basel, Switzerland) 9 (7) (2020)
Monica De Palma, Luigi Castaldo, Alfonso Narváez, Giulia Graziani, Anna Gaspari, Yelko Rodríguez-Carrasco, Alberto Ritieni
Analysis of Phenolic Compounds in Commercial Cannabis sativa L. Inflorescences Using UHPLC-Q-Orbitrap HRMS. Molecules (Basel, Switzerland) 25 (3) (2020)