María Lourdes González-Miret (M Lourdes González-Miret)

Years Active: 2017-2022
Publications (10 Years): 5

Universidad de Sevilla Facultad de Farmacia

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad de Sevilla Facultad de Farmacia Aug 26 2011

Spain

Profesora Titular :: Área de Nutrición y Bromatología

Publications

Francisco José Rodríguez-Pulido, Ana Belén Mora-Garrido, María Lourdes González-Miret, Francisco José Heredia
Research Progress in Imaging Technology for Assessing Quality in Wine Grapes and Seeds. Foods (Basel, Switzerland) 11 (3) (2022)
Francisco J Rivero, Leonardo Ciaccheri, María Lourdes González-Miret, Francisco José Rodríguez-Pulido, Andrea Azelio Mencaglia, Francisco José Heredia, Anna G Mignani, Belén Gordillo
A Study of Overripe Seed Byproducts from Sun-Dried Grapes by Dispersive Raman Spectroscopy. Foods (Basel, Switzerland) 10 (3) (2021)
María Jesús Cejudo-Bastante, Francisco José Rodríguez-Pulido, Francisco José Heredia, María Lourdes González-Miret
Assessment of Sensory and Texture Profiles of Grape Seeds at Real Maturity Stages Using Image Analysis. Foods (Basel, Switzerland) 10 (5) (2021)
Fernando Ramos-Escudero, María Lourdes González-Miret, Adriana Viñas-Ospino, Mónica Ramos Escudero
Quality, stability, carotenoids and chromatic parameters of commercial Sacha inchi oil originating from Peruvian cultivars. Journal of food science and technology 56 (11) (2019)
Francisco José Rodríguez-Pulido, María Gil-Vicente, Belén Gordillo, Francisco José Heredia, María Lourdes González-Miret
Measurement of ripening of raspberries (Rubus idaeus L) by near infrared and colorimetric imaging techniques. Journal of food science and technology 54 (9) (2017)

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