Mathilde Savy

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 9

Top Venues

Food science & nutrition

Maternal & child nutrition

Public health nutrition

Current developments in nutrition

Institut de Recherche pour le Développement

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Institut de Recherche pour le Développement Nov 01 2010

France

Researcher - Public Health Nutrition

Publications

Fifali Sam Ulrich Bodjrenou, Waliou Amoussa Hounkpatin, Merveille Bada, Simplice Davo Vodouhe, Céline Termote, Mathilde Savy
Qualitative analysis of the perceptions of rural communities about the use of awareness-raising videos in nutrition and health programs in Benin. Food science & nutrition 11 (5) (2023)
Fifali Sam Ulrich Bodjrenou, Waliou Amoussa Hounkpatin, Merveille Bada, Simplice Davo Vodouhe, Céline Termote, Mathilde Savy
Qualitative analysis of the perceptions of rural communities about the use of awareness-raising videos in nutrition and health programs in Benin. Food science & nutrition 11 (5) (2023)
Eric O Verger, Agnes Le Port, Augustin Borderon, Gabriel Bourbon, Mourad Moursi, Mathilde Savy, François Mariotti, Yves Martin-Prevel
Dietary Diversity Indicators and Their Associations with Dietary Adequacy and Health Outcomes: A Systematic Scoping Review. Advances in nutrition (Bethesda, Md.) 12 (5) (2021)
Alissia Lourme-Ruiz, Christophe Kouamé Koffi, Denis Gautier, Dang Bahya-Batinda, Emmanuelle Bouquet, Sandrine Dury, Yves Martin-Prevel, Mathilde Savy
Seasonal variability of women's dietary diversity and food supply: a cohort study in rural Burkina Faso. Public health nutrition (2021)
Justine Briaux, Yves Martin-Prevel, Sophie Carles, Sonia Fortin, Yves Kameli, Laura Adubra, Andréa Renk, Yawavi Agboka, Magali Romedenne, Félicité Mukantambara, John Van Dyck, Joachim Boko, Renaud Becquet, Mathilde Savy
Evaluation of an unconditional cash transfer program targeting children's first-1,000-days linear growth in rural Togo: A cluster-randomized controlled trial. PLoS medicine 17 (11) (2020)
Fifali Sam Ulrich Bodjrenou, Waliou Amoussa Hounkpatin, Céline Termote, Geoffroy Dato, Mathilde Savy
Determining factors associated with breastfeeding and complementary feeding practices in rural Southern Benin. Food science & nutrition 9 (1) (2020)
Mathilde Savy, Justine Briaux, Moustapha Seye, Mireille P Douti, Gautier Perrotin, Yves Martin-Prevel
Tailoring Process and Impact Evaluation of a "Cash-Plus" Program: The Value of Using a Participatory Program Impact Pathway Analysis. Current developments in nutrition 4 (7) (2020)
Justine Briaux, Sonia Fortin, Yves Kameli, Yawavi Agboka, Magali Romedenne, Joachim Boko, Yves Martin-Prevel, Renaud Becquet, Mathilde Savy
Dissimilarities across age groups in the associations between complementary feeding practices and child growth: Evidence from rural Togo. Maternal & child nutrition 15 (4) (2019)
Diane R A Djossinou, Mathilde Savy, Nadia F Fogny, Edwige Landais, Manfred Accrombessi, Valérie Briand, Emmanuel Yovo, Djidjoho Joseph Hounhouigan, Agnès Gartner, Yves Martin-Prevel
Changes in women's dietary diversity before and during pregnancy in Southern Benin. Maternal & child nutrition 16 (2) (2019)

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Publication Activity (10 Years)

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Mathilde Savy